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May 3rd. First time making proper spaghetti & meatballs. It took a little bit of time but the end result was pretty tasty.
Director of Interactive Theresa Riley made tender meatballs with mushroom gravy, following the recipe from participating blogger, Last Night's Dinner. Theresa heroically brought the dish to the office in a crock pot! We gobbled up these meatballs in no time at all.
More on the potluck.
Our homemade meatballs complimented by onions and red bell peppers. Simply delicious!
ホームメイドのミートボールと、オニオン、赤ピーマンのバランスが抜群の美味しい一品！
Preloaded tubes of Swedish Meatballs for IKEA shoppers to pop while they shop. Imagine the glorious dual sensation of eating meatballs like Mentos *and* buying reasonably-priced flat-pack furniture at the same time.
Ciabatta + Cucumber + Tomato + Rocket + Spinach + Hummus + English Mustard + Ketchup + Mayonaise + MEATBALLS = Tasty!
Parm
248 Mulberry Street
New York, NY 10012
212.993.7189
Mario Carbone & Rich Torrisi, Chef/Owner
Dinner: À la carte
September 2, 2012
This week's recipe from The Pioneer Woman Cooks cookbook is Comfort Meatballs. Mine aren't as pretty as hers were in the book, but they sure were yummy! I did what I could to make mine healthier though -- used ground turkey instead of beef, skim milk, and threw in some organic ground flax seed, too.
Ground beef being non-existent in out stores, Dee found some frozen meatballs so we broke them up and made this meatball chilly. Not to bad!
Presentación de "Meatball Machine Kodoku", con la presencia de su director Yoshihiko Nishimura - XXVIII Semana de cine fantástico y de terror de San Sebastián - XXVIII Semana de Cine fantástico y de terror de San Sebastian
...and with the leftover mince from the day before, some lovely meatballs with chips and a light brown gravy to rival IKEA's signature dish...