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There are packs of ten bottles of beer for sale in stores in Finland (in 5x2 format). For some reason, a pack like this is called "dachshund".
Interesting day today news wise. For the past few months there has been lots of coverage of the News of The World newspaper using phone hacking to get information for their stories. At first it started off with celebrities, then moved on to a few politicians which people thought was bad, unethical, but would have probably gotten over - people tend to have little sympathy when the privacy of the famous is invaded. However, this week more and more has been coming out, hacking the phones of murder victims, families of 7/7 victims and relatives of fallen soldiers. That was too much for people to take and today after a public outcry it was announced the the paper will be closing down. However, it makes you wonder how much things like this go on, I can't believe it only ever happened at one paper, and where are the journalists who did it in the first place now - working for another paper no doubt. The whole industry needs to take this as a wake up call and clean up its act. Most journalists probably get on with trying to get stories in ethical ways, within the confines of the law, but as with anything, it is the unscrupulous few which can bring a whole industry into disrepute.
The Dingle Brewing Company in Dingle, Co. Kerry, Ireland
See More: Breweries and Brewpubs I have visited
January 2008 saw a 30742 Charters event at Didcot , the first evening shoot for a number of years . The objective was to recreate something of the feel of Plymouth Laira shed . to that end former Laira resident 1363 was repainted into BR Black thanks to donations from the photographers and 5051 became Earl of Clancarty for the evening along side 6998 which became 7909 Heveningham Hall. A supporting cast of 3738 and 3822 completed the scene .
At SAVOR in Washington D.C. in May, 2013
Left to right: Nick Matt (Matt Brewing Company/Saranac), Rich Doyle (Harpoon Brewery), Sam Calagione (Dogfish Head), Jim Koch (Boston Beer), and Ken Grossman (Sierra Nevada).
Story by Yours for Good Fermentables.com.
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Photo courtesy of Jordan Utz, beer buyer for Whole Foods Market in Vienna, Virginia. All rights reserved.
After 5 years of brewing and only 16 batches later I have this! Yep, it has been a rather haphazard brewing career thus far.
An automated Heat Exchange Recirculating Mash System (HERMS) such as this one will be able to create consistent beers over and over based on a particular recipe.... something that is very hard to do otherwise.
FYI, this is just the temporary location, until the bugs get worked out and I move it to my tiny apartment balcony.
This is where most of my inspiration came from:
Dry Dock Brewing in Aurora Colorado, round two..the U Boat heffeweizen has a yummi bananna-esc finish that I just adore..
Siphon brewing at a Japanese-style cafe in Richmond, BC (run by a very friendly Chinese guy who also roasts on a small roaster in the shop).
I forget where this place is - well, sort of. I know the area, but not the street, or cafe name.
A placid scene in the Ding Darling National Wildlife Refuge on Sanibel Island -- but the clouds were thickening and there'd soon be torrential rain.
Originally posted in 2005.
I was running around Richmond over the weekend shooting parts of the city and stopped in this Brewing Company....great view of the city from across the James River along with really good brew....will make it a point to get back to this watering hole and bring them a copy....Cheers!
Monster Energy, UberMonster Brew, Non-Alcohol Beer, Brewed in Germany, 9/2014, by Mike Mozart of TheToyChannel and JeepersMedia on YouTube
Monster Energy, UberMonster Brew, Non-Alcohol Beer, Brewed in Germany, 9/2014, by Mike Mozart of TheToyChannel and JeepersMedia on YouTube
An event to celebrate the British brewing industry hosted by UKTI at the British Embassy in Washington on March 27
January 23, 2015
How are today’s brewers inspired by history? Bluejacket brewery’s Greg Engert and beer historian Mike Stein discuss the art and science of brewing. They shared their story of creating new beers inspired by beer styles of the early 19th century and explored the connections between Washington, DC’s craft beer scene today and the DC beer world of the past.
A steaming cup of fresh brewed coffee made using a Chemex Coffeemaker.
Read more about Art of Making Coffee over at my blog.
Home Brew 2 is scratch built from balsa wood, to my own design. It has working lights, smoke & JJC twin cylinder diesel sound.
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Orlando Brewing
1301 Atlanta Avenue
Orlando, FL 32806
(407) 872-1117
Orlando Brewing is the local beer. These hand-crafted organic ales and lagers are already available in select bars and restaurants across Central Florida. Many more are coming aboard. And, of course, you can always wet your whistle right here at the Tap Room.
Orlando Brewing is Florida’s only certified organic brewery. What does it mean to be organic? It means that ingredients used in crafting our ales are grown without insecticides, bioengineering, or irradiation.
Orlando Brewing brews in accordance with the German Purity Law of 1516. That means we use only natural, organic ingredients.
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