CookingClass photos on Flickr

It so relaxing to travel like a “tourist”: to find a haven in crisp sheets and smiling staff who speak your language, after a hectic day in a bustling foreign environment.

The Naman Retreat in the outskirts of Danang Vietnam, is a beautifully designed resort with well-trained English-speaking staff.

For the Photoblog post, please visit: www.ursulasweeklywanders.com/travel/resort-living-and-com...

Making Pie by Chris Emery

A group of students make and talk about pies.

The Cooking Shop by Kristina_Hernandez

Kids cooking class

omelette sfogliata 2 by cindystarblog

Rolling Spring Rolls 0089 by Ursula in Aus

It so relaxing to travel like a “tourist”: to find a haven in crisp sheets and smiling staff who speak your language, after a hectic day in a bustling foreign environment.

The Naman Retreat in the outskirts of Danang Vietnam, is a beautifully designed resort with well-trained English-speaking staff.

Learning to make your own spring rolls is just part of the experience.

For the Photoblog post, please visit: www.ursulasweeklywanders.com/travel/resort-living-and-com...

P1260491 by VictorsFood Cooking Team Building | Cooking Classes | Food Tours

Flour Fusion Cooking Class by Jessica Clifford

Flour Fusion hosted it's first Cooking Class this past weekend.

www.flourfusion.com

133 N Main St, Lake Elsinore, CA

Cetina Cooking Class-3 by Secret Croatia

Cooking Class for Adventurous Foodies, July 2016

Cetina Cooking Class-4 by Secret Croatia

Cooking Class for Adventurous Foodies, July 2016

Cetina Cooking Class-22 by Secret Croatia

Cooking Class for Adventurous Foodies, July 2016

IMG_0660 by Woodland Church, San Antonio

Cetina Cooking Class-104 by Secret Croatia

Cooking Class for Adventurous Foodies, July 2016

Gluten Roast by Chris Emery

No roast ever looks that pretty, but this was definitely tasty.

Cetina Cooking Class-6 by Secret Croatia

Cooking Class for Adventurous Foodies, July 2016

Cetina Cooking Class-78 by Secret Croatia

Cooking Class for Adventurous Foodies, July 2016

Wet and Dry Ingredients by Chris Emery

Mixing wet and dry ingredients for the gluten roast.

"Flame Keeper Captain" 0061 by Ursula in Aus

It so relaxing to travel like a “tourist”: to find a haven in crisp sheets and smiling staff who speak your language, after a hectic day in a bustling foreign environment.

The Naman Retreat in the outskirts of Danang Vietnam, is a beautifully designed resort with well-trained English-speaking staff.

Learning to make your own spring rolls is just part of the experience.

For the Photoblog post, please visit: www.ursulasweeklywanders.com/travel/resort-living-and-com...

Ricotta filling the inside of our dessert by wheres.baldo