View allAll Photos Tagged CookingClass
I learned how to cook of south Indian food.
Teacher was from south India.
I love Indian food.
And I most love south Indian food.
I'll try to cook south Indian food at some early date.
One of the great joys of travel is the food. It's even better when you are helped by an expert to cook it yourself!
We spent a delightful afternoon cooking up a storm in Lazimpat, Kathmandu.
For the story, visit www.ursulasweeklywanders.com/travel/the-flavours-and-colo...
One of the great joys of travel is the food. It's even better when you are helped by an expert to cook it yourself!
We spent a delightful afternoon cooking up a storm in Lazimpat, Kathmandu. For the story, visit www.ursulasweeklywanders.com/travel/the-flavours-and-colo...
Florence, Italy
May 14, 2019
Our cooking class in Florence. We made everything from scratch.
Pizzas and focaccia bread.
One of the great joys of travel is the food. It's even better when you are helped by an expert to cook it yourself! We spent a delightful afternoon cooking up a storm in Lazimpat, Kathmandu.
An army marches on its stomach, and Indira knows that cooks and kitchen-hands live on coffee.
For the story, visit www.ursulasweeklywanders.com/travel/the-flavours-and-colo...
One of the great joys of travel is the food. It's even better when you are helped by an expert to cook it yourself!
We spent a delightful afternoon cooking up a storm in Lazimpat, Kathmandu. For the story, visit www.ursulasweeklywanders.com/travel/the-flavours-and-colo...
It so relaxing to travel like a “tourist”: to find a haven in crisp sheets and smiling staff who speak your language, after a hectic day in a bustling foreign environment.
The Naman Retreat in the outskirts of Danang Vietnam, is a beautifully designed resort with well-trained English-speaking staff.
Vu, the "Flame Keeper Captain", shows us how to make Vietnam’s best-known soup: Pho.
For the Photoblog post, please visit: www.ursulasweeklywanders.com/travel/resort-living-and-com...