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Cooking Class for Adventurous Foodies, July 2016

Fit 4 Life provides a monthly cooking demo at their St. David's Round Rock Health and Wellness Center. Throughout the class attendees learn kitchen tips and nutritional facts to help create healthy and delicious meals. In May, dietitian Tarie Beldin, RD, LD, shared some of her secret healthy dessert recipes. To register for the next class call: (512) 478-3681 or (888) 868-2104

VIF02 VF 20131212 ISS Facility Services Australia Limited

Village Roadshow Leisure - VVR02Thu 27 Aug 15 Cooking Party

The fig and blue cheese with Balsamic crostini, served with sliced William pear, arugula and new season walnuts

VIF02 VF 20131212 ISS Facility Services Australia Limited

Cooking Class for Adventurous Foodies, July 2016

Always allowed in the kitchen.

Chelsea passing the marjoram to one of the students.

Our instructor Joel Moroney showing us how to check the white crab meat for bone.

 

Part of our day at the Raymond Blank Cookery School at Le Manoir aux Quat' Saisons

A Group of students mix the dry ingredients.

Private pasta-making class

Taste of Italy Cooking Class

St Mary's Child Care Centre - VMC02Sun 19 Jul 1512:00PM-4:00PM - MasterChef Challenge

Jesse Christian Hendricks, spanish guitar.

Cooking Class for Adventurous Foodies, July 2016

A lovely picture of her smiling.

The University of Sydney - VUN09Wed 23 Sep 15Interactive Catering

Cooking class from BBQ UN IN in Nha Trang, Vietnam

Cooking Class for Adventurous Foodies, July 2016

We took a cooking class with Casa Luna. it included a tour of the Ubud market.

Cooking Class for Adventurous Foodies, July 2016

Learned to make this and it was my favorite from THAI class, the Pork/Bean Curry was stellar!!!

We celebrated her birthday this week with a very special class of Lesson Six, "Udon Thani Barbecue Chicken & Papaya Salad Picnic."

Bali adventure through rice field to learn Balinese traditional farmer association.

Cooking Class for Adventurous Foodies, July 2016

Cooking Class for Adventurous Foodies, July 2016

Crisped smoked Speck ham dice and grilled fresh Porcini

Cooking Class for Adventurous Foodies, July 2016

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