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Prysmian Australia Pty Ltd - VPA06Tue 15 Dec 15 Cooking Party

Grape Spheres (with whole grapes inside), Peanut Butter Powder, Brioche Toast. A modern take on PB&J!

 

Made by our class at Sur la Table, taught by Chef Marcel Vigneron. SO MUCH FUN, and so GOOD!!

 

more soon on www.MyLastBite.com

A memorable evening for ALL!

Sharing food memories between courses

French cooking class in Provence

Cooking Class for Adventurous Foodies, July 2016

WentWest - VWW04Fri 17 Jul 1512:00PM-3:00PM Cooking Party

Chelsea is mixing the gluten, in one of the first steps for the cooking.

Hot Summer Nights & the library collaborated on a teen cooking class with Bruce Tretter. 7/18/2012

Cooking side-by-side with chef John Ash

Cooking side-by-side with chef John Ash

Savoring dinner after cooking our lovely seafood dinner

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