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It so relaxing to travel like a “tourist”: to find a haven in crisp sheets and smiling staff who speak your language, after a hectic day in a bustling foreign environment.
The Naman Retreat in the outskirts of Danang Vietnam, is a beautifully designed resort with well-trained English-speaking staff.
Learning to make your own spring rolls is just part of the experience.
For the Photoblog post, please visit: www.ursulasweeklywanders.com/travel/resort-living-and-com...
Grape Spheres (with whole grapes inside), Peanut Butter Powder, Brioche Toast. A modern take on PB&J!
Made by our class at Sur la Table, taught by Chef Marcel Vigneron. SO MUCH FUN, and so GOOD!!
more soon on www.MyLastBite.com