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French cooking class in Provence

All of our yummy dishes we made!

 

Red and green curry, Tom Yam, basil tofu, som dam and Thai vegetable soup.

To enjoy Thai authentic food cooking experience. Khaolak Bayfront Resort offers you our English speaking Executive chef. You will lean how to prepare Thai food so you can impress your family back home.

Cynthia and Vicky posing with the Chef.

I'd never made fried spring rolls myself before. And, um, turns out it's better to wrap them TIGHTLY. I didn't, which meant my wrapper-shell cracked apart really easily. But it was SO yummy.

  

We made spring rolls, a fried fish with curry sauce, and a crazy weird indonesian pancake/crepe dessert, which I liked.

Cooking side-by-side with chef John Ash

Cooking class in Barcelona

All the materials that weren't set out at the cooking stations went here, including cookies.

Cooking side-by-side with chef John Ash

Toasting in a cast-iron skillet.

Our yummy appetizer!

 

Shrimp and pancetta bruschetta with white beans and basil.

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