View allAll Photos Tagged amusing
Amuse Bouche
Lardo on a kimchi crisp.
Auberge du Soleil
St. Helena, California
(September 25, 2012)
the ulterior epicure | Twitter | Facebook | Bonjwing Photography
Amuse Bouche
Apricot sorbet.
Uchi
Austin, Texas
(July 2, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Uchi
Austin, Texas
(July 2, 2013)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Chawanmushi
The American Restaurant
Kansas City, Missouri
(April 1, 2016)
the ulterior epicure | Twitter | Instagram | Facebook | Bonjwing Photography
amusée, à sa fenêtre ...la dame dong , par les touristes "patineurs " dans ce chemin glissant .... merci la brume tenace qui s'accroche aux pentes....
Amuse Girls just wanna have fun: Bad Hersfeld's PunkRock Oldstarts live im Juze beim Kneipenfestival Rotenburg a. d. Fulda.
Amuse Bouche
Norwegian Scallop and Australian Truffle.
Kong Hans Kælder
Copenhagen, Denmark
(August 18, 2021)
the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography
Under the soup cup is a little hamachi with basil and basil flower, garnished with salmon eggs. Delicious. Nice contrast between the yellow tail and the salmon egg
Amuse Bouche
Epicure
Le Bristol
Paris, France
(October 18, 2015)
the ulterior epicure | Twitter | Facebook | Bonjwing Photography
Amuse Bouche
Coconu milk, kohlrabi, hibiscus, cilantro.
The American Restaurant at The James Beard House
New York, New York
(January 22, 2015)
the ulterior epicure | Twitter | Facebook | Bonjwing Photography
* Best of 2006 * Dish
Read about this dish and the other 25 Best Dishes of 2006 on my blog.
Alain Passard's famous Arpege Egg contains a poached egg yolk topped with chives and a generous dollop of sherry vinegar-whipped cream. The cream topping is drizzled with a touch of maple syrup and garnished with fleur de sel.
Taste: The sherry cream was wonderful against the warm gooey yolk at the heart of this amuse. However, the real treat was the how the maple syrup and fleur de sel played off each other in a delightful and tasty sub-plot.