Amuses Bouches

Roasted Red Pepper and Comte "Quiche": Tasted just like pimento cheese on pastry.

Goat Cheese with Almonds and Green Celery: Really lovely almond flavoring in the goat cheese truffle.

Hamachi with Pickled Mushrooms: (On the spoon). Very mild, earthy flavors. I was expecting more tang and salt from the pickled mushrooms.

Read the review at the ulterior epicure.

Truffled seafood custard in an eggshell, with caviar and brioche baton at August, New Orleans

Smoked Chicken, Goat Cheese

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Beckta Dining & Wine . July 02, 2007

Goat cheese yogurt, bee pollen honey and microgreens

What is this object called? First one to answer wins a prize! :-)

Amuse Bouche

Left to right: pomegranate soda, tempura shrimp, nettle soup, smoked salmon, and ham crostini.

bluestem

Kansas City, Missouri

(November 23, 2012)

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Owain found it amusing, certainly.

Amuse Bouche

Sashimi, tatsoi, finger lime, roe.

In-Fusion

The Greenbrier

White Sulphur Springs, West Virginia

(September 5, 2012)

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Amuse Bouches

Fried risotto balls dusted with tomato powder, fried chickpea fritters, and tuna in radish wrappers.

Del Posto

New York, New York

(July 17, 2012)

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Amuse Bouche

Quail egg with caviar and smoked salmon and hollandaise.

Restaurant á l'Aise

Oslo, Norway

(August 18, 2017)

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You tell me... found at the 'Fotografica' fair in Nieuwegein, the Netherlands, 10th of November 2013.

I panfried the heads and legs of some tiger prawns, with some garlic and salt. Then blizzed it, added chickenbroth and some shaoxing wine. Sieved it, served with some fresh coriander. It was just an improvised experiment, never used the heads before, but it wasn't bad, not bad at all.

Amuse Bouche

Fried mackerel "escabeche," with pickled ramp and vinegar gelatin.

The Modern

New York, New York

(May 7, 2012)

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Amuse front end gpw ap2 on SSR Type-F

This guide was much taller than I am

Amuse Bouche

Jean Georges

New York, New York

(February 2, 2012)

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i have always found disney an aphrodisiac

Amuse Bouche

Parmesan "Lolipops," green tea with mint; merguez sausage tagine.

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Amuse Bouches

Mushroom cannelloni, radish with mustard butter and toast, and carrot juice with lime salt.

Read about this meal at the ulterior epicure.

At the Eiffel Tower Restaurant in Paris , Las vegas

Amuse Bouche

Coriander "Smoothie" with espelette pepper.

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Amuse Bouche

Vegetable puff chip with bruinoise vegetables; clam in aspic.

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Amuse Bouche

Smoked salmon, pickled fennel, clementine.

The American Restaurant

Kansas City, Missouri

(April 4, 2012)

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Poached eggyolk with potato and sorrel. With some salty bits which I'm not sure of, probably bacon and/or small panfried cubes of potato. (Should have made notes). Although the eggyolk wasn't as runny as I hoped it was still a very nice amuse-bouche

Restaurant Amarone

Meent 72a

3011 JN Rotterdam

Lees hoe ik het vond op mijn restaurantblogje

A-muse Boutique and Art Gallery in Zamalek - Cairo hottest contemporary lifestyle space

Amuse Bouche

Tomato gazpacho with garlic crouton, balsamic vinegar and olive oil.

Read about this meal at the ulterior epicure.

Amuse S2000 Gran Turismo 5

The kick-off for us at restaurant week. We went to C restaurant down in Yaletown. The amuse-bouche was smoked local salmon stuff with cream cheese and chives.

Amuse Bouche

Aubergine

l'Auberge Carmel

Carmel-By-The-Sea, California

(August 10, 2015)

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