The best maple syrup comes from Berlin, New Hampshire. This weekend was New Hampshire Maple Syrup Weekend, so Jer and I headed to Bisson's for a tour and a taste -- both were fantastic!

Syrup with the flavor of Salacca wallichiana.

SugarBushMapleSyrupFestival - WashingtonCo.IN

Spring Syruping 2017

Gnarly ass old bottle of Karo Syrup that expired in 1986. Forever trapped in time in a cabin in Arnold CA.

Syrup

Sugarbush Maple Syrup Festival - 2010

My first day of boiling, I made some improvements later to the crude cinderblock stove, pipe, pans, etc.

Cherry Beer Syrup

www.preparedpantry.com/Huckleberry-syrup.aspx

Made with concentrated foods grown from the ground concentrates and regular flavors, they make drain an unique treat Scrumptious over dessert; Enhance the kind of new soil grown foods; Great in smoothies and delightful i, formulas that call for apples and oranges seasons, No calories, fat, carbs.

SugarBushMapleSyrupFestival - WashingtonCo.IN

Small bottles of sample syrups rest on a windowsill at Sticky Pete's Maple Syrup farm on South Canaan Road. (Daniel Kubus | Staff Photographer)

"There's syrup in those veins."

Ready to move down in pot size... as you can see the sap is getting more brown...I kept reducing the size of the pot to better control heat and keep from scorching the sap...

Hotham Street Ladies, Wrongtown, Como Avenue, Toorak.

Dragon Fly Farms Maple Syrup Mmmmmm!

Maple Syrup, McPhee's Orchard, Cardigan, PEI

Last of the season, better pan and brick setup than the first time. Note the frozen ring of ice from inside the buckets. Here you can see the 3-pan system, going from raw/frozen on the right to more of a "finished product" on the left, ladling from one to the next as I keep adding cold sap to the right.

I made blackberry syrup, it was awesome. I blogged about it here... lisasteatime.blogspot.com/2012/07/blackberry-season.html

I loved the font on this sign in front of the fake sugar shack on Mont-Royal

The syrup has been fully boiled. Now it's poured through a filter. Boiling the sap naturally makes a fine muck called "sugar sand". As soon as the syrup goes through the filter it's ready for canning.

ldylvbgr.blogspot.com/2008/10/pom-syrup.html

... Vanilla syrup with your coffee? :)

Yet another relatively boring shot, but... eh. :)

I'll hopefully post more interesting stuff when my health bar is full again, and can go out. The next few days look promising. :)

Date: Tuesday 2nd February 2010

Yellow syrup in herbal tea shop at Yuen long

Ginger syrup sponge, pre-inversion. This was made according to the Elly Thompson Legendary Syrup Sponge Recipe.

I think this was a old syrup mill. After finding the bottles in the tree near by I wondered if it might have been a still.

Simple Syrups Class on 8/28/12

Dana Dillon-Townes and Anthony Rivera