View allAll Photos Tagged MashedPotatoes
Duck breast glazed with maple syrup accompanied by sautéed vegetables and some uniquely made mashed potato.
This was one of the meals we ordered at Walt's - An American Restaurant. The duck was cooked to perfection and we couldn't get enough of the mashed potatoes.
Read all about our fine dining experience at Walt's: bit.ly/waltsdlp
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Oven-baked crumbed pork chop with potato mash. Cooked with MEATER at 200 °C (400 °F). #yummylummy #foodphotography #foldio #hypop #porkchops #meatermade
Page 197, Joy of Cooking. 1983 printing.
Photo taken with the iPad Mini.
Served with a spiced mayonnaise.
193/365
Today's picture was supposed to be all about a rainbow of #8 pearl cottons, as Boomer and Schnookie had been on a shopping mission for a felt applique quilt project they're starting. Alas, they forgot to take the camera with them to the store. And double alas, the store didn't have pearl cotton in that weight. So in the middle of making dinner Pookie suddenly lamented that there would be no picture of beautiful, beautiful threads today. Crap! What could we do??
In place of a rainbow of embroidery play pretties, here's tonight's dinner -- maple glazed pork tenderloin, mashed potatoes, and roasted carrots. It was delicious, but not as pretty as the threads would have been.
#turkey #stuffing #mashedpotatoes #gravy #sweetpotatocasserole #cranberrysauce #overnightrolls
#thankful #grateful #familydinner #🙏
The steak was from chopped steak with a side of mashed potatoes, onion and mushrooms with light sauce and a tossed salad.
Italian sausages poached with red and green grapes, served with olive oil mashed potatoes and a grape juice and red wine reduciton.
Recipe and blog post Sausage al Vino with Red and Green Grapes with a Red Wine Reduction
Sautéed Panko Mashed Potato Cakes. Recipe and photo tutorial on my blog, sometimes SAVORY.
sometimessavory.wordpress.com/2012/09/27/sauteed-panko-ma...
Chicken & apple sausage, potatoes & celeriac, braised kale with garlic, and caramelized onion gravy.
For the writeup, visit chimeraobscura.com/mi/for-the-love-of-onions/
My dinner plate.
The only dinner dish not in the picture is the kale lasagna Sara W convinced me to try, which I had to get on a second round. With a second veggie corn dog.
pork chops, center cut, apple sauce, mashed potatoes photos support a post made toThings Wot I Made Then Ate. blogspot
Last August, we camped for a week at the Tahoe Valley Campground in South Lake Tahoe. Unlike past camping trips, photography was the focus instead of cooking. I only posted one recipe during the week on my blog (http://roundthechuckbox.blogspot.com/).
My favorite sandwich at Maverick's. You can get fries, onion rings, potato wedges, but I got mashed potatoes and gravy.
This sandwich joint is Roseville is THE BEST. Go there now!
Taken by Cory Funk.
Their website: www.mavericksroastbeef.com/
After cooking it, and munching here and there all day, I do not know what prompted me to load my plate so full. I ate almost half of it, then finished it later of course! We ate early, 1pm-ish, then napped, then ate again around 6...hehe
You can find a large number of full-resolution photos under a Creative Commons license on my official website: nenadstojkovicart.com/albums
Kula spinach, herb infused mashed potatoes, Gorgonzola, pancetta and Chardonnay beurre blanc
Lahaina Grill, 127 Lahainaluna Rd., Lahaina, HI
we feasted - a very homey meal, something reminiscent of days gone by.
i made the mashed potatoes on the fly once i saw the final meat dish and knew only one side dish was suitable to sop up that luscious sauce!
the carrots are sauteed in butter and olive oil until tender then finished with a generous spoonful of honey and fresh rosemary. i picked this idea up on epicurious last winter and find it quite satisfying - great with parsnips too!
the collard greens are my speciality - a recipe i've adapted over the years from mark bittman's How to Cook Everything. if you've had traditionally prepared greens with the hamhock and musty flavor these are the exact opposite - spicy, tangy, delicious. tons of crushed garlic and red pepper flakes go into these along with white wine, lemon juice and tabasco.