View allAll Photos Tagged MashedPotatoes
Set lunch.
Smoked cod's roe and radishes, and a glass of Cave de Gan, Jurancon Sec ‘Brut Ocean’; South West, France 2017.
Braised chicken leg, tarragon and mash, and a glass of Eduardo Torres Acosta, Terre Siciliane ‘Versante Nord’; Sicily, Italy 2016.
Mozart's Piano Sonata no. 3, KV. 281 Movement 02 Andante amoroso performed by Vadim Chaimovich.
This was horrible. The "bacon" was bacon bits made from a rubbery substance. The cheese and mashed potatoes were apparently reconstituted and had no real flavor. The only real flavor was salt. It was so salty, it burned. It really burned. I couldn't eat more than a few sporkfuls and threw the rest away. Don't eat this.
For additional fail, the receipt identified the restaurant as the one in Wethersfield, not Hartford.
My wife worked hard to prepare a great Thanksgiving feast! We had turkey, stuffing, sweet potato casserole, corn casserole, green bean casserole, mashed potatoes, gravy, and homemade crescent rolls.
Retrouvez la recette sur mon blog :
www.la-petite-souris.fr/les-recettes/plats/parmentier-de-...
Find this recipe on my blog :
www.la-petite-souris.fr/les-recettes/plats/parmentier-de-...
He said it is still too early in the year for meat loaf. But we've had it around the same time of year several times in the past. The weather was definitely cool enough for me.
Beef tenderloin filet mignon on a plate with bite taken out with sauted green beans and mashed potatoes
The first night in our Hotel , we ate in the onsite restaurant .
My choice was "Steak and Ale" Pie with Mashed Potatoes , Peas and Gravy .
Slightly disappointed with my choice . 20 mins from ordering it , to its arrival . The mashed Potatoes were obviously made from a "Packet" , as they were floury and grainy . The Peas were OK , and the gravy was served in a small jug separately . Which I prefer , as you can add little or lots !
Travel Lodge Hotel , Ipswich , Suffolk .
Tuesday evening 04th-June-2024.
I think this is the only healthy meal I had over the holiday! However, I enjoyed family and friends so much!
Got to get back on track tomorrow!
For our Dinner , I cooked some Pork , with lots of gravy . Serving it with Mashed Potatoes and Marrowfat Peas .
Home , Bishops Stortford , Hertfordshire .
Wednesday evening 11th-October-2023.
Trio of beef, veal and pork tenderloin on Medieval spike flambe roaster, served with mashed potatoes and several sauces for the meat (jus, salsa verde, Bernaise sauce, cafe de paris butter).
... served with mashed potatoes and a salad of lettuce and cucumber in a yoghurt dressing.
***
Fischstäbchen mit Remouladentupfer
... mit Kartoffelpüree und gemischtem Salat (Kraussalat und Gurke) in einem Joghurtdressing serviert.
Mustard Cream Spaetzle Topped Schnitzel over Skinny Mashed Potatoes; Shredded Brussels Sprouts with Bacon and Pecans; roasted mushrooms; steamed sweet corn
saw gordon ramsay make this dish on the f word, and was quite intrigued by the poach-then-fry method which is meant to prevent chicken breasts from drying out. it worked really well! and i even liked the mushroom sauce. and i hate mushrooms. i must try to get over that.
Phoenix Club - Anaheim, CA
Braised thick beef cubes in paprika laced Hungarian ghoulash sauce.
Push L then F11
Whipped Potatoes from KFC.
Read the review here - fastfoodcritic.com/fast-food-reviews/whipped-potatoes-fro...
You are welcome to use my photos for any purpose. I would appreciate a link to the review or site, but it's not required. Thank you. :)
copyright © 2010 sean dreilinger
view rachel made us valentine's dinner - salmon, mashed potato, cauliflower - _MG_5723 embed on a black background.
Grilled Pork Chop at Z Cafe & Bar, brined overnight, grilled bone-in pork chop served with sautéed spinach, shallots, bacon, and housemade garlic mashed potatoes.
Photo © Paula Wirth / Eat Drink Oakland
I spent six hours outside at the Arboretum yesterday under this glorious sun, and it still didn't feel like enough time (two hours of that was biking as part of my new self-improvement/exercise program, and that was a success!).
Same weather (but warmer) is expected for today.
lamb meatball, stoemp au chou (*) and a little green salad (with a simple vinaigrette & some schallots)
(*) stoemp is an old-fashioned Belgian dish - the typical comfort food for winter. It is basically mashed potatoes (not too smooth), with either carrots (stoemp aux carottes), cabbage (stoemp au chou), leeks (stoemp aux poireaux), Brusselssprouts (stoemp aux chous de Bruxelles), etc. You can also add lardons in it (pieces of fried bacon). And you typically eat it with meatloaf, meatball or sausage. :)
It's also known as a good way to make kids eat their vegetables against their will...