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Cooks and Robbers Cookbook, Springfield Citizens Police Academy Alumni Association, Springfield, Ohio, 2011
I'm a sucker for a good cookbook with nice pictures and food that if very flavorful but not overly fussy… these all seemed to fit the bill. The mortar and pestle will come in handy for those various curry pastes.
The books on the left near the black filing cabinet are the ones that hit me (they also broke a few knick knacks)
This is the second page of my personalized cookbook. I'm especially proud of this page because I learned a new overlay technique which makes Sami's picture look like it was printed on the cardboard. I erased the cardboard from behind her eyes so that they would stand out more.
From abundance to diets, from prohibition to war, TWU's collection of cookbooks richly illustrates decades of America's changing relationship with food. Collection includes books, vendors' pamphlets, recipe books dating from 1624, conduct manuals, and menus from around the world.
This cookbook has a stunning cover. Unfortunately, I don't know much about the cookbook itself. The cover was loose and paired with another cookbook (a General Foods cookbook from 1931). Google tells me this cookbook is a Steero Cook Book. 101 New Dishes by Bertha M. Becker. It was published in 1927 by the American Kitchen Products Company. Google also says that there are color art deco illustrations throughout.. It sounds like a gem!
Could there be a more perfect soup for a vampire?
suziethefoodie.blogspot.com/2013/01/true-blood-cookbooks-...
Students at Leeds City College Thomas Danby Campus preparing food for The Celebrity Cookbook. For more information visit www.thecelebritycookbook.co.uk
Students and Staff from Leeds City College Thomas Danby Campus (Hospitality and Culinary Arts courses) preparing food for The Celebrity Cookbook. For more information www.thecelebritycookbook.co.uk