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The English House serves English comfort food By Celebrity Chef Marco Pierre White near Fort Canning.
Celebrity Chef Marco Pierre White opened his first establishment in Singapore, serving up English comfort food with a modern twist. Located along Mohamed Sultan Road near Fort Canning, The English House occupies two adjacent colonial shophouses.
Entering the restaurant through tropical plants along the front door made it feel like stepping back in time, to when they used candles instead of electric lights.
The restaurant had kopitiam-style chairs and tables, which were inspired by Chef Marco’s favourite chicken rice store. The walls of The English House display a large collection of the work of English photographer Terry O’Neill.
The English House is split into two sections: the front is the dining area and at the back is a gin bar. There is also a private dining room featuring a dining table, which was previously from the Rolls Royce boardroom.
Thank you to all who participated in and joined us for Chefs' Feast 2014! A great time was had by all under the big top!
Photos by Trawick Images
A smokin' tour of Springs Smoked Salmon in Sussex followed by a tasting of wild and farmed smoked salmon, smoked herring, smoked mackerel and smoked chicken. Chef's day out in Sussex. photo ©Julia Claxton
with chef adam fuller of great bay restaurant, on a mini field-trip to hardwick, mass., to stillman's farm. they humanely raise pigs, lambs, chickens and more for local meat markets. beautiful area, but don't get me started on back roads ...
Executive chef David Lee of Nota Bene served their popular brisket sliders but also told us the restaurant will be launching a new lobster taco and margarita summer special that will be available throughout July and August.
Le carnaval de Binche est un des plus anciens carnavals de Belgique. Il a été reconnu en 2003, par l'UNESCO comme chef-d'œuvre du patrimoine oral et immatériel de l'humanité. L'Arlequin (enfants de l'Athénée royal de la ville), le Paysan (enfants du Collège Notre-Dame de Bon secours), et les Pierrots (enfants du Petit-Collège) sont les autres personnages, du carnaval. Ils forment les sociétés dites « de fantaisie ». (selon wikipédia)
Chef was labouring under difficulties - his demo blender had broken down so he had to use a substitute!
Fifth grade students whipped up delicious dishes at the First Annual Future Chefs Elementary Culinary Competition Feb. 25 at Rice Creek Elementary.
with chef adam fuller of great bay restaurant, on a mini field-trip to hardwick, mass., to stillman's farm. they humanely raise pigs, lambs, chickens and more for local meat markets. beautiful area, but don't get me started on back roads ...