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Chef Chu's

1067 San Antonio Road

Los Altos, California

A Cobaya "underground" dinner with Chef Scott Linquist of Olla restaurant in Miami Beach on April 19, 2017.

 

read my thoughts

 

Olla

1233 Lincoln Road, Miami Beach, Florida

786.717.5400

 

food for thought miami

twitter: @frodnesor

instagram: @frodnesor

More than $115,000 in net proceeds was raised last night at the 26th annual Chefs’ Feast for the Regional Food Bank of Oklahoma’s Food for Kids program. Thanks to the support from area restaurants and the community, 575 chronically hungry students will now have access to food over the weekends and school holidays. regionalfoodbank.org/newsroom/3-29-13/MetroRestaurantsCoo...

Thank you to all who participated in and joined us for Chefs' Feast 2014! A great time was had by all under the big top!

TV chef and judge on ITV's Britains Best Bakery, cookery writer with a cookery school in the Lake District

 

Foodie Fest is a new food festival for 2013 and was on the 8th and 9th of June set within Barrow - In - Furness in Cumbria

 

© 2013 Tony Worrall

Sauteed his fresh vegetable

2006, Knotts Berry Farm Hotel. With a professional looking chef beagle.

Tasting Room's new Chef started about a week ago adding his personal touches the menu.

Chef Kennedy, the host of the Open Kitchen Project, had his station outside where he made an omelette like creation on a barrel stove top (reminds me of a giant buddy burner!).

 

Photo taken with iPhone

Recently I was able to sit in on Maclean's photoshoot of Matt Kantor for an article about his Ghost Chef services (http://www2.macleans.ca/2011/07/21/how-to-pretend-you%E2%80%99re-an-amazing-cook/)

It was fun to see a professional at work shooting a professional at work.

Possibly the last pictue taken of me by my late wife Karen Gibbs

A couple of my friends hard at work in the kitchen

The 30th Annual Chefs’ Seafood Symposium at the Virginia Institute of Marine Science in Gloucester Point, Virginia on Mar 14, 2023. Photo by Lathan Goumas/Virginia Sea Grant

Just found this phone pic, 3 weeks later. He was really proud of the low sugar carrot cake he largely made.

Peter Dills of Dining With Dills interviews the food judges.

Chef de la cabane!

Il profumo del pino mugo, lascia al riso un sentore di erbe montagna; poco parmigiano per non spegnere questi profumi.

La coscia di quaglia affumicata e fritta fa da contrasto.

Chefe da Moda na ADOM Casa Forte. Evento que reúne moda e gastronomia. Na foto, um dos looks que foram mostrados na primeira noite do Chefe da Moda. Foto: Marcelo Soares/Divulgação.

Chef Anne Burrell with customers at the Illy Park Welcome Center & Book Signings, part of the New York City Wine & Food Festival presented by Food Network 2011

The man to Charles left is Mom soon to be husband...

Writing for Chef Bruce Lim has really been gooooood :)

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