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Apple Watch. Blender 3D models, more info in: www.turbosquid.com/3d-models/3d-apple-watch-pink/977125
Curious to see the inside of this cut fruit? Click below for the descriptions and more photos of this fruit
Three Cox apples balanced on each other. Colours ranging from yellow to deep red can be found on a single apple in this variety.
Wishing you a very happy and healthy New Year for 2012. You know what they say, an apple a day...
Have a good one!
This is what my apple slices were for :)
Chicken and vegetable kebabs with a side of the most marvelous grilled apples. The slices are soaked, basted and served with a sauce combining orange, vanilla, honey, ginger and mint. So delicious! Recipe for the apples here.
Another experiment with fruit. Call me sadistic ;) The heart shape is badly cut but the concept is there.
Gala is a clonally propagated apple with a mild and sweet flavor. Gala apples ranked at number 2 in 2006 on the US Apple Association's list of most popular apples, after Red Delicious and before Golden Delicious, Granny Smith, and Fuji.
health benefits: improves heart health, assists weight loss, bone protection, prevents cancer, Stalls Alzheimer's Disease
Juin 2010, une partie de ma collection de "vieux' micros Apple et produits divers ...
Dans la partie centrale de la photo :
- LC
- Mac II VI
- LC 630
- Power Mac 7100 / 80
- 6100 / 66
- Mac II SI
- 6100 / 66 X2
- Power Mac 7200 / 90
Ma collection de micros Apple :
www.apple-collection.com/Collecmacinto.htm
Le site Francais des Apple vintage :
My new toy. 15.4" 2.16GHz Macbook Pro. 2 Gigs of ram, 120 Gig hard drive, ATI X1600 graphics.
f/9 70mm
Minnesotas #1Apple - Bruskly pushing aside the Haralson and the Golden Delicious. Described as "Explosively crisp".
It is the Minnnesota state fruit.
Apple iPay sign in a takeaway outlet in the City of Chelmsford in Essex (UK).
As a fully committed and lifelong Samsung Galaxy S (series) cellphone diehard I've no idea what this 'Apple iPay' malarkey is all about..
This is the first of many pictures of food, hopefully, to come. Since most of my experience in photography has been in urban environments and natural landscapes, I was joking one day that I should just sit down and take pictures of food. When I realized that wasn't such a bad idea, I decided to make a project out of it.
I liked this angle on the apple because it almost makes look like a cherry to me and the yellow spots seem to pop with the nice red skin.
Made one of our favorites yesterday, and thought I'd share the recipe:
2 c. flour (I use whole wheat pastry flour)
1/4 c. sugar
1 Tb baking powder
1 tsp cinnamon
1/4 tsp salt
1 egg
1/4 c vegetable oil
1/4 c molasses
1/2 c milk
1 apple, peeled, cored, and chopped
Preheat oven to 375˚. Lightly grease 10 muffin pan cups (or 8 for bigger muffins).
Combine flour, sugar, baking powder, cinnamon and salt and set aside.
In a separate bowl, beat egg, then add oil, molasses and milk.
Dump dry ingredients into wet ingredients and mix until blended. Add apple.
Fill muffin cups with batter, and bake 15-17 minutes. Cool in pans for 10 minutes, then turn out onto a cooling rack.
A selection of Apple Freebies gathered from around my desk. The iBook not included, that wasn't free.
Apples
Story and recipe on my blog: www.mentaeliquirizia.com/
©2014 Marianna Franchi. Please, do not use my photos without my written permission