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More apples from our friends' orchard.
Äpfel sind gesund!
Stacking of 4 photos using Helicon software.
Bottom:
125 g of flour
50 g of cocoa powder
100 g room temperature butter
1 egg
50 g of sugar
Curd filling:
400 g of vanilla-flavored curd
50 g of sugar
2 eggs
2 tablespoons of starch
3-4 apples
a handful of lingonberries or 100 g of raisins
2 tbsp roasted almond flakes
For the base, mix room temperature butter, egg and sugar until smooth, add flour mixed with cocoa powder. Press the dough into a cake tin with a diameter of 24 to 26 cm. Pre-bake the base in a 175-degree oven for 4-5 minutes.
For the filling, mix curd, sugar, eggs and starch. Pour the filling onto the pre-baked base. Sprinkle with lingonberries or raisins. Clean and slice the apples and place on top of the curd filling. Bake in a 175-degree oven for 35-40 minutes.
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P.S. You can always add a little less sugar :)
Malus prunifolia is a species of crabapple tree known by the common names plumleaf crab apple, plum-leaved apple, pear-leaf crabapple, Chinese apple and Chinese crabapple. It is native to China, and is grown elsewhere for use as an ornamental tree or as rootstock. It reaches from between 3 and 8 meters tall and bears white flowers and yellow or red fruit.
A 200 foot tall waterfall there in the Blue Ridge Mountains of Virginia. The hike to get here from the trailhead is a 1,100 foot elevation change.
W tym roku duży urodzaj jabłek. Nawet rajskich jabłuszek :-) /
This year, a large harvest of apples. Even paradise apples :-)
Redlove® boasts long-lasting and unusual deep pink blossom, and unique fruit that is dark red, both outside and inside, revealing a beautiful pattern when you slice through it. The juicy, fragrant flesh has a texture that can be likened to a Cox apple, but with an extra range of subtle cherry fruit flavours. A delicious eater, it is also ideal for cooking (it retains its red colour). Try it in fruit salads (it doesn't turn brown), pies, puddings and tarts. Or simply enjoy a glass of mouth-watering freshly squeezed juice!
This apple can be seen at Schiphol Amsterdam International Airport.
The apple is a work of art by Kees Franse from 1975. It is a large apple made of wood. The work is covered with names and messages from passing travelers. These were initially removed by airport staff, but the artist thought this was "a nice addition to his work", and since then the applied texts have been left alone.
Publishing Smile on Saturday: 2025-01-11
Theme: Anything with A!
Looking through the archives for something other than the current snow, I stumbled across a folder that I don't think I've looked at since I took the still life shots!
So from May 2020, when we were in lockdown, I brought in some apple blossom from the garden. Dreams of summer to come 😊
For the Smile on Saturday challenge: "anything with A"
Cliché and Smile on Saturday: Here
From the garden Here
Still Life Compositions: Here
So much Apple Blossom on the apple tree this year. It's around 10 years or so old now which is pretty young for an apple tree I guess. Apple Blossom is symbolic of a lengthy life and "stands for the concept of life continuing, even after we endure a 'death' during the winter of our lives."
I had extra time to play with the processing today so I did. I have been enjoying the freedom I've given myself on this apple project. There is something so gratifying in experimenting with such strong color combos and creating something out of my norm.
There is a rich apple harvest in the Moscow region this year. I decided to walk along the streets with small private houses and orchards. I was pleasantly surprised by the sweet apple scent. Many residents cannot cope with the amount of apples and, in order not to throw them away, they put bags of apples at the gate for everyone... I also took one bag of sweet and sour apples. I prepare charlotte and thank these kind people.