Wagyu Tartar, Black Olive Caramel, Truffled Greens, Lavosh, Parmesan

Aula "Prazeres da Carne II: Especial Dia dos Pais", dia 05/08

japanese cucumber, shiso leaf, sweet miso, asian ginger vinaigrette

Gotham Bar and Grill

12 East 12th Street,

New York, NY

My blog, The Wizard of Roz

served with Parma ham, sud & sol tomatoes, demi-glace mayonnaise and black olive canapes

Seasonal Specials September 12th - September 24th

Week 37-38 2015

All recipes, creation & plating by Chef Erwin Husken

All photography by Kenneth Theysen l Timeless-Pixx Aruba

w/ Horseradish Shell and Tuna Roe

Alta

hearts of palm. chorizo, and macadamia nuts

I didn't get the chorizo but it's the tuna's good with the crunchiness of the palm and nuts.

My post is finally up. Click here to read more.

Tuna Tartare

with quail egg and caviar

Hiro's Yakko-San

3881 NE 163rd St.

North Miami Beach, FL.

Read my thoughts here.

food for thought miami

twitter: @frodnesor

Steak tartare with rosti and salad. It doesn't look like much, but everything was amazingly flavourful, from the tartare to the salad. Surprisingly filling, too! (via Foodspotting)

www.saveur.com/article/Recipes/Rt-7-Steak-Tartare

infused with chilli, black peppercorns and lime, topped with horseradish cream

www.bw-whitehousehotel.co.uk/restaurant-watford/

tasting menu at nobu next door for jason's birthday dinner

@ Josie Bones

Tartare of lamb meat and langoustines stuffed with carrots and zucchini, at Le Calandre in Rubano, Italy

Ahi tartare with smoked buttermilk, fresh chickpeas, picholine olives, and candied wild rice

freeze-dried beef and a quenelle made with all the typical tartare garnish: pickle, mustard, etc.

Nori Brioche, Compressed Cucumbers, Miso "Crumble" and Oyster "Nuage"

served with Parma ham, sud & sol tomatoes, demi-glace mayonnaise and black olive canapes

Seasonal Specials September 12th - September 24th

Week 37-38 2015

All recipes, creation & plating by Chef Erwin Husken

All photography by Kenneth Theysen l Timeless-Pixx Aruba

Beef Tartare

Bric pastry, Maui onion soubise, alfalfa

Senia

75 North King Street

Honolulu, HI 96817

808.200.5412

Follow me on Twitter | Check out more at www.daleyasunaga.com

Tuna Tartare with avocado, spicy radish, and ginger marinade

w/ Mustard & Cracked Rice

Spicy Tuna Tartare : Royal/T

more: allineedismycamera.blogspot.com/2012/01/free-day-monday.html

Le Grand Bleu.

Paseo Maritimo, S/N, 38631 Las Galletas, Santa Cruz de Tenerife

tartare de bison [bison tartare] - au pied de cochon

See where this picture was taken. [?]

OSUSHI restaurant, Boston

Fom the TFL book - always yummy. Eaten on a nacho chip. Makes me want to try to make this myself...

Lunch at Neige d'été, Paris on February 16, 2016

FoodTy - Tweets - Photos - Videos

Bison tartare

Restaurant Au Pied de Cochon

Montréal, Québec

It does not necessarily look appetizing but it was the one appetizer all of us said that we will definitely order again. It was outstanding.