Salmon Tartar amongst other things...Recipe to come on La tartine gourmande ;-)

Tartare cavallo menta grana

(Recipe in italian: Mangia con Me )

At 'Young George', East Fremantle, WA, Australia

a3 HP7_5410

With Grilled Levain and Mustard at Le Crocodile

OLYMPUS DIGITAL CAMERA

...chopped finely with knife beef tenderloin, with onion, capers, anchovies, olive oil, cognac, black pepper, drop of hot sauce, on a bed of leek sprouts

Beef Tartare with Chèvre Noir Cheese at St Lawrence

Gray Hawk

Tartare di tonno e tzaziki

(Recipe in italian: Mangia con Me)

with wonton crisps, creme fraiche, avocado.

Bread Street Kitchen by Gordon Ramsay, The Shoppes at

Marina Bay Sands, Singapore.

6

Louise Taverne et Bar à vin

www.bittersweetblog.com

La Marie

HBW!

Had an amazing meal recently at Il Gabbiano. Seriously, THE BEST Italian restaurant in Miami. The food is always phenomenal and the service is exceptional.

When I walk in they give me that funny look because I'm always carrying my camera. "It's her again"

In my defense I try to leave the camera behind if I'm having a more formal meal in the evening. I try. Sometimes. If I can help it. Must resist. Sometimes.

:))

Photo from last years vacation. Just a bit behind in my processing :)

Fresh sweet ahi tuna prepared in a fusion tartare fashion sitting atop sticky rice and a wasabi spring pea puree with sweet soy reduction. Topped with wasabi tobiko and salon caviar.

The pea puree was exceptional. The tuna was seasoned with minced ginger, scallions, sea salt and a little chili flake.

This image is Copyright Protected and may not be used for any reason without express written permission.

© Kelly Cline All Rights Reserved.

www.kclinephotography.com

Having fun in my backyard taking photos

Fried Chicken skin, Dried yolk, Smoked kale, horseradish Emulsion

Tuna tartare on edible spoons | ©Ed Ng Photography, all rights reserved | info@edngphotography.con #tuna #tartare #food #foodie #appetizers #horsdoeuvres

In the early 20th century, what is now generally known as "steak tartare" was called steak à l'Americaine in Europe

Steak Tartare, onion, capers, chives, hollandaise, crostini

Tuna Tartare with Spinach and Celeriac Mousses, a nice appetizer for a festive meal too!

I made this to test textures and flavors together. And I loved it. On my blog soon.

Great Crested Grebe (Podiceps cristatus)

Bistecca alla tartara, più veloce di questa non ce ne sono! www.kittyskitchen.it/bistecca-alla-tartara.html

Absolutely one of my favorite appetizers or meal! Sitting on the water, enjoying the views with friends and a cocktail of course! This no-cook recipe is easy to make and can be served as two appetizer portions or one entrée. The pairing of tuna and avocado is a sushi classic and the flavors work well together here, with Japanese spices and rice wine vinegar adding piquant notes.

For this recipe please go to:

creativeelegancecatering.blogspot.com/2024/03/tuna-tartar...

For hundreds more delicious recipes and mouthwatering food images, please go to:

creativeelegancecatering.blogspot.com/

Fog Harbor Fish House, San Francisco, California

...

I wish I could have crossed the marsh and climb the tree to join him ! :-)

At- Mistral (Hong Kong)