View allAll Photos Tagged flatbread
Flatbread & Flight Night ($10 ~ House Made Flatbread | Flight Of (4) Five Oz Pours) Tonight’s Special 🚨: Lamb Bolognese | Pickled @sidwainer Assorted Peppers | @cabotcheese Cheddar | @rogueisland Marinara w/ Meggie’s Farm Calabrian Chilies 🌶 | Caramelized Langwater Farm Walla Walla Onions | Finished With Grated Parmesan • • • • #foodtruck #foodporn #foodphotography #foods #foodie #foodies #food52 #foodblogger #foodography #foodpassion #eater #eeeeeats #eatfamous #thrillist #flatbread #flight #beer
Honey hot pepperoni flatbread at the World of Beer, Tampa. They knew it was my birthday too, so this beer was on the house. Many thanks!
Lounge Flatbread warm flatbread with falafels, pickled red cabbage, tomatoes, cucumber, Roquito peppers, crushed smoked almonds, pomegranate, and hummus.
It's basically a deconstructed wrap. It's REALLY good and easy to deconstruct in your head to make at home. The hardest parts are the hummus and falafel, really.
Taken and sent from my iPhone.
Margherita Flatbread - San Marzano Tomatoes, Fresh Mozzarella and Fresh Basil 9.50
(add 2 bucks for Hobb's Pepperoni or Housemade Fennel Sausage)
This is what I ordered... paper thin flatbread freshly made with very refreshing ingredients. Not greasy at all... really a pleasent surprise :)
Part of the "Breakfast @ Boon Fly Cafe, Napa" set
In the window of a local restaurant, two women preparing what I think is Turkish Flatbread for diners inside. We do the same here in Montreal at a local Turkish restarant on Ste-Catherine near the old Forum. The bread is delicious btw.
mash up of a sweet baby rays bbq bacon double cheeseburger mac and cheese flat bread pizza with spinach replacing lettuce, sun dried tomatoes for tomato slice and sauteed onions
Sun dried tomato sauce, raw milk cheddar cheese, carmalized onion, grilled free range organic chicken, & organic squash
Bistro Flatbread
Eggplant purée, tomatoes, ricotta, and basil pesto. ($10)
Drew's Bayshore Bistro
Keyport, New Jersey
(September 7, 2013)
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Butckwheat groats, sprouted barley, peanuts, garlic, parsley, finely chopped onion and carrot, and garbanzo flour.
I used a round Middle Eastern flatbread as the base. It's topped with tomato sauce, mozzarella cheese, thin slices of chorizo, and mushrooms.
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mash up of a sweet baby rays bbq bacon double cheeseburger mac and cheese flat bread pizza with spinach replacing lettuce, sun dried tomatoes for tomato slice and sauteed onions
Today was an intensely stressful first day back to work after a short vacation.
I run out this morning and by 2 p.m. I was starving. Quick snack turned into breakfast and lunch.
Our host's wife is baking flatbread for me and my friend Levan, they didn't knew we would visit them and she was not prepeared to meet us.
Flatbread
Prosciutto, goat cheese, persimmon, hazelnuts, fennel seed. ($12)
Ruxbin
Chicago, Illinois
(December 28, 2012)
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Tagine with couscous and flatbread. Spicesfor tagine: Berbere, turmeric, paprika, chile peppers, parsley, cumin, quatro-blend, cinnamon and mole sauce. Apricots, prunes, raisens in sauce.
The slightly sweet tomato bits and the crunchy sea salt compliments the soft bread and crispy crust pefectly.
More flatbread pizza. Why were we eating frozen pizzas before?
Love this flatbread. It's huge and thinnish (but not as huge nor as thin as lavash).
The pizza was almost all organic and pretty decent, but I've had better. Flatbreads reminded me of California Pizza Kitchen, but with a New England twist and a Vermont health food feel. The place smelled like a campfire in the inside and had lots of windows and very spacious and earthy.