View allAll Photos Tagged flatbread
with yellow squash, green onions, cheese & a white sauce.
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Trader Joe's frozen packaged foods: Burrata, Prosciutto, & Arugula
A rectangular pizza. Pop it in the oven for a few minutes and Bingo! Not bad. Pretty good, in fact. I'm already planning how I can modify one of these in the future.
Notes on shot: Although the newer iPhones have a so-called "macro" focusing feature, the depth from front to back of this picture exceeded the camera's capability. So I made three hand-held shots and stack-focused them into one sharp photo. Yeah, I know. A lot of trouble for a little foodie shot. I didn't care.
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Thousand Island, corned beef, bratwurst sausage, sauerkraut, and swiss cheese. Finished with caraway seasoning
Photographed and served at the Local 105
New Prague Minnesota
Friday April 1st, 2022
Grilled onion flatbread with bacon, tomatoes, and arugula rikkisnyder.com/blog/13533815/summerflatbread
Ingredients
175 grams Self Raising Flour
½ teaspoon Sea Salt
1 Egg
70 ml milk
75 grams very soft Butter
4 cloves well crushed Garlic
2 tablespoons very finely chopped Parsley
Salt and Pepper
Finely grated Cheese preferably Parmesan
Method
1.Preheat oven 200° fan, 220° C, Gas 7.
2.Put metal baking sheet in oven to get really hot (towards top).
3.Sieve flour and salt into a mixing bowl.
4.Add egg and sufficient milk to bring mixture together mixing with a knife (all milk may not be necessary).
5.When starting to come together use hands to lightly bring to a dough.
6.Knead lightly on a floured surface until smooth.
7.Roll out very thinly on a sheet of non-stick parchment so it can be turned round making sure that you only roll away from your body and that rolling pin is clean and floured at all times. Use short sharp rolls, do NOT press down hard.
8.Mix together garlic, butter, salt and pepper to form a paste and spread evenly over dough.
9.Sprinkle over parsley then cheese.
10.Slide paper onto hot baking tray and bake approximately 12 minutes.
Flatbread Company
Portland, Maine
April 2023
Photo taken with an Olympus Trip 35 and Photo Porst Chrome X 100 color slide film.
Middle eastern spiced sausage, haloumi cheese, tomatoes, garlic, arugula
Photographed and served at
The Mediterranean Cruise Cafe
Burnsville Minnesota
Saturday April 23rd. 2022
with yellow squash, green onions, cheese & a white sauce.
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Flatbread topped with goat cheese and mushrooms sauteed with garlic and black pepper, then toasted. Yum!
"This is what 10 inches really look like". It may not be a literal translation of what the sign says but I still find it hilarious. Photo taken in Poznań, Poland.
Pentax P30N + Fujifilm 200
SMC Pentax-M 1:1.4 50 mm
50 mm | 1 s | f/8 | ISO 200
Green Chef Meal #5
This was delish! I loved everything about the dish! This second batch of food that I got takes much less time to cook than the previous package I got. I really enjoyed this one.
mushroom flatbread decorated with dill havarti bunnies and butterflies, and surrounded by fresh figs and sliced orange tomato from the August garden...
Curry crab flatbread pizza. Check out the recipe at thetortillachannel.com/curry-crab-flatbread/ or watch the video at www.youtube.com/watch?v=9Q7eLoAV160