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Alumni and friends gathered at the Wequassett Resort and Golf Club in Chatham, MA for the 41st annual Emmanuel College Alumni Summer Luncheon on Cape Cod on Monday, July 23, 2018.
© Tony Bartholomew 01723 503788 / 07802 400651..PICTURE SUPPLIED FOR EDITORIAL USE ON BEHALF OF YORKSHIRE WATER...From left.....Simon Bassindale North York Moors National Park Ranger, Graham Gaunt,National Trust Warden, Geoff Lomas ,Catchment and Recreation Officer for Yorkshire Water and P.C. Izzy Wilkinson fromNorth Yorkshire police. they are all involved in a scheme to improve the parking areas around Cod Beck reservoir near Osmotherley.
Vacuum-sealed Norwegian Arctic cod or skrei. Polyethylene packaging. Ivory surface. Yellowish light effect. High point of view.
Salt marshes, cranberry bogs, artist's studios, history dripping from the trees, historic cemeteries....
Inside Kang's Farms. A refrigerator had a supply of cod. $1.99/lb. I don't eat fish other than tuna from a can, yet I'm fascinated by displays of fish. It's so creepy! How could anyone eat something so icky-looking? 350 Morse St NE, Capital City Market, Washington, DC.
See bare-bones exterior of shop: Cap Market Tour.
Vacuum-sealed Norwegian Arctic cod or skrei. Polyethylene packaging. Ivory surface. Yellowish light effect. High point of view.
Cape Cod National Seashore; Day 4: Marconi Station Site, South Wellfleet; from the dune's edge, following a social trail from the platform.
Thursday, September 3, 2015
a Portuguese favorite, displayed at a market on Rua São José. At the time Portuguese adventurers were exploring the coast of Brazil (c. 1500), Portuguese fishermen ventured as far north and east as the coast of New Hampshire in search of cod.