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下北沢 DELI&BAKING 行って来た!

Saturday is for baking pulla (Finnish sweet buns).

 

Can you identify what set these "Finnish sweet buns" are from? ;)

Must Credit to: 'https://homegets.com/' not Flickr.

Copy Link Address: homegets.com/

Canon EOS 5D MKll

Canon EF 85mm f1.2L II USM

  

She's just arrived!!! My 2 little baked Mays. Thought she might have to stay the weekend at the post office since it was POURING like crazy, but she made it =P no more daylight though...will take more tmr! =)

 

[Been playing with dolls the whole day....amount of work done = ZERO ='(]

Great looking cakes from a 1930s book on home baking.

  

All About Home Baking.

by General Foods

Third Edition; June 1939

Persistent URL: digital.lib.muohio.edu/u?/tradecards,3212

 

Subject (TGM): Animals; Birds; Plants; Starch industry; Flowers; Tree limbs; Trademarks; Moon; Caricatures; Baking powder;

With potatoes and onions

2B assignment. I have been frustrated with my still life kind of photos lately. I think after working through this assignment, I have realized that I have been too impatient. I have been busy and haven't taken the time to keep playing. Top was what I started with. I kept adding things, changing processing a bit and am happier with the final outcome. If I had a little more time, I would make a couple of other changes. I think I like the whisk better on the right and I would have fewer black sesame seeds in the dish so their form would show better. Still behind on everything but I have to say, this was just the stress distraction I needed. Thank you, Kim!

Lemon Jello Cake with lemon glaze

Baked Ziti Neapolitan. I used my sister in laws recipe which is based on a Rachael Ray version. Ever since I watched the Soprano's I have wanted to try baked ziti. I thought it turned out very well. Cheesy and good. mmm.

 

Ingredients

 

* 1 pound ziti

* 2 tablespoons EVOO - Extra Virgin Olive Oil

* 1 medium onion, chopped

* 4 cloves garlic, grated or minced

* 1 28-ounce can whole plum tomatoes (look for ones from San Marzano)

* 4 to 5 leaves basil, torn

* Salt and pepper to taste

* 3 tablespoons butter

* 3 tablespoons flour

* 2 cups milk

* 1 fresh or dried bay leaf

* Freshly grated nutmeg

* 1 large ball fresh mozzarella, diced

* 1/4 cup (a handful) grated Parmigiano Reggiano

 

Preparation

 

Preheat oven 400°F.

 

Place a large pot of water over high heat and bring up to boil to cook the ziti. Once boiling, add some salt and the pasta, and cook just shy of al dente. Drain thoroughly.

While the water is coming up to a boil, start the red sauce: Place a medium-size saucepot over medium-high heat with 2 turns of the pan of EVOO, about 2 tablespoons. Add the onion and garlic, and cook, stirring every now and then until the onions start to get tender, about 3-4 minutes.

Add the tomatoes and smash them up into small pieces with a potato masher or with the back of a spoon. Add the basil and season with some salt and pepper. Bring up to a bubble and simmer for 15 minutes.

Step

 

Once you have the red sauce working, make the white sauce: Place a medium-size saucepot over medium heat and melt the butter. Add the flour, stir to combine and cook for about a minute. Whisk in the milk, add the bay leaf and season with some salt, pepper and a couple of grates of nutmeg. Bring up to a bubble, turn the heat down to low and gently simmer, stirring frequently, for 5 minutes. Remove the bay leaf and discard.

Step

 

Combine the cooked ziti with the red sauce in the pot the pasta was cooked in and transfer everything to a baking dish. Top with the white sauce. Sprinkle the mozzarella and grated Parmigiano over the top, transfer to the oven and bake for 25-30 minutes.

 

This is my sister in laws recipe(Thanks!). All I changed was the milk. I only had nonfat so I used a little heavy cream to thicken it up.

 

-scott-

Oh snap and baked with love

Baked Vanilla Cheesecake. The biscuit base has cocoa in it so it's nice & chocolatey. Made it yesterday, been in the fridge overnight. Ready for demolishing today.

 

26 June 2010

blogged at CakeWalk.

 

The August 2010 Daring Baker's Challenge: Baked Alaska.

A fun day of baking. I don't think I've made sugar cookies since I was a teen. What fun...

Bon appetit!

 

Kelley is from Mattel's Starr line from the late '70s. She's one of Starr's friends. Kelley is dressed in Starr fashion #3319 After school date.

 

Sofía is a Hispanic Barbie from 1979. She wears a Mattel tv star women fashion from the late 70's.

On my Instagram page you can find the most recent photos and work in progress, check it out :)

 

My first attempt. I'm going to try making more tomorrow with another recipe that includes a dark beer!

helped to ease the morning's tensions.

 

did I carry these around my house searching for the best light before photographing them? yep.

 

did I find it on the dining room floor? yep.

 

am I looney enough to get down on the floor with our hot from the oven cookies? yep. : )

Buns before baking. The towel is from GreenGate.

April 2020 Photo-A-Day Challenge: Around The House Edition

April 18: A Treat

  

Today's bake - homemade Samoas. This was a pretty hands-on labor of love but they came out good. Recipe from Half Baked Harvest. www.halfbakedharvest.com/homemade-samoas-cookies/

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