View allAll Photos Tagged amusing
Amuse Bouche
Wild mushroom cream soup, truffle aioli, and gougere.
Look for my review at the ulterior epicure.
puree of tomato and honey dew, very yummy.
The waiter unceremoniously plunked them down and walked away. We had to ask what it was.
This is my second time at Otto. The first time, food was excellent but service sucked. This time, service was ok, but food was not impressive at all. Two strikes, it's out.
This is from a museum of old arcade style games and displays found at the Amusing America Museum at Pier 45 in the heart of Fishermans Wharf. There are some seriously creepy and bizarre displays in this place. I even saw the Zoltar machine from the movie 'Big' here. This place has an amazing collection and the space is huuuge.
Sampler share platter: New Brunswick oysters with house made sauce, lemon and horseradish ($3.50/piece); tempura crab legs on iceberg lettuce with cocktail sauce (lobster on the current menu) and polenta fries with spicy aioli (tasting portion is shown; regularly $8).
tomato confit and eggplant caviar on a black sesame cornet. karen had the one further back which is salmon tartare with a red onion confit. savory delights! per se, new york city.
Amuse'UM '09-Lisa Bokovoy (Museum Marketing & Communications Coordinator), Mary Ryan Fink, Janell Bozza (Museum Development Coordinator), Becky Lenz, Mary-Grace Deese-Playground Chic Attire; Credit-Imagine It! The Children's Museum of Atlanta by Kim Link
Amuse Bouche Fried smelt, fish maw.
The American Restaurant
Kansas City, Missouri
(March 16, 2012)
the ulterior epicure | Twitter | Facebook | Bonjwing Photography
Before we could begin with the starter we ordered, "Le Fritz" himself came with these two little appetizers.
On the left you see a savoury poffertje with a spinach and salmon filling and on the right you see a potato pancake with a salad of veal tafelspitz, chanterelles, red onion and pumpkin seeds with a dressing of Styrian pumpkin seed oil, vinegar and lemon.
On Fritz's stream you can see the stuffing of the poffertje and another perspective of the potato pancake with the salad.
***
Bevor wir überhaupt mit der Vorspeise anfangen konnten, kam "Le Fritz" persönlich mit diesen zwei Appetithäppchen.
Links seht Ihr ein herzhaftes Poffertje mit Lachs- und Spinatfüllung und rechts seht Ihr einen Reibekuchen mit einem Salat vom Kalbstafelspitz, Pfifferlingen, roten Zwiebeln und Kürbiskernen, angemacht mit steirischem Öl, Essig und Zitrone.
In Fritz' Stream könnt Ihr noch die Füllung vom Poffertje sowie eine andere Perspektive des Reibekuchens mit dem Salat sehen.
Tete en Fromage
Head cheese with Red Fife whole wheat crackers
Stone ground Red Fife heritage wheat courtesy of Patricia Hastings
Heritage pork from Sherry at Chick-A-Biddy Acres.
Course by Frank's Kitchen
Classic done so well. As a non-cooked oyster lover, this pleased me immensely. This was as good as the first time I visited Frank's Kitchen in the company of M&T in January (wow, I'm behind with posts).
www.torontolife.com/daily/daily-dish/aprons-icons/2011/07...
Amuse Bouche
Beets, whipped goat's milk feta, citrus zest, Banyuls vinegar.
Read about this meal at the ulterior epicure.
It's potato croquettes with coconut milk-based sauce.
To read about this visit, please go to The Wandering Eater
© 2010 Tina Wong; The Wandering Eater. All Rights Reserved.
ODC - Amusing
It was certainly amusing to catch this grey toad (frog?) sunning himself on my pool tarp. It got even more amusing when I realized how close he was going to let me get without jumping away! I probably could have pulled out my macro lens! But I decided to let him be :)
Kirstin tried to take pictures in Aahs! and was told it wasn't allowed. I wanted to see how many pictures I could take before I was asked to stop.
The answer: four. Also: Aahs! has roughly twelve thousand employees working at any given time.
Irati Taverna Basca, Barcelona, Spain
July 4, 2011
c/ Cardenal Casañas, 17
08002 Barcelona
+34 (902) 52 05 22
Amusing Mini Paranormals! For more information and the AMP store please visit and "like" the official AMP facebook page here! -> www.facebook.com/AmusingMiniParanormals?ref=hl&ref_ty...