I relate to this little guy #california #joshuatree #cactus #film #adventures

 

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John favourite all time record

You're The Best Thing

The Style Council

Glasshouse Yard Barbican.

 

One of the most rewarding things John sees within with his work is the change in an addict's eyes. When he first sees them, their eyes are seem dead but within a few weeks into a drug rehabilitation programme that he has devised their eyes start to come alive again. He thinks his work "isn't a job it's a privilege".

He is a therapeutic drug and alcohol lead working at Growing Rooms a project he helped set up with St George's Crypt a homeless charity in Leeds. John recognised that there wasn't a place in Leeds where addicts could go and attend an abstinence programme which had a live in facility. The constant support and help within this sort of facility is paramount to recovery. The residents live together for a year where they participate in therapy sessions and do voluntary work. There were places in other areas in England but nothing in his city. A city he is very proud of and one that helped shape who he is.

“We’re not just here to get people substance free, put them on benefits and say go live in some deprived area of Leeds,” says John, we wanted to create a place where we could help people actually get back to work and off benefits.

Many of the addicts were homeless and had no access to a GP or dentist they had no birth certificate no passport and no access to a bank so the programme helps them arrange to get things. John realised there was no point in attempting to treat people with addictions if they couldn't become part of society again and help contribute to it. He says that there is less chance of relapsing if there is structure and purpose in your life. So far he has seen 42 former addicts leave the facility and get employment. He says “For me what we have identified as success is not just to get people clean and living in a bedsit somewhere in Leeds but to make them a productive member of society.” And he wants to dispel the myth that once an addict always an addict. Once they join the Growing Room scheme, they sign up to a 12 month programme which is tough but it needs to be and anyone found 'using' is asked to leave. They are given a compassionate bed for 3 nights while they can organise something with a housing association and then apply again after 28 days. He says it is all about giving people a safe place to put their head down of an evening. Without that there is very little light at the end of the tunnel.

 

John is dedicating his life's work to putting something back into society because all he did as an addict himself was to take from it and everything around him. He started drinking quite young and that soon turned to heavily drinking and drug use. He followed Leeds home and away and that involved fighting and violence for which he served a lengthy prison sentence. Then as the addictions took hold a night out could last for days and he would take anything he could. He would be lost in unknown rooms injecting amphetamine and then smoking heroin and within these years he would loose everything around him. While some people are able to dabble and then move on John couldn't, once he started he was in. He saw to see less of his tight group of mates and his marriage collapsed. He became a weekend dad who would stay in bed using drugs and drinking while his kids watched DVD's in the next room. They hated it and didn't want to come back, he lost contact with them for a number of years. As an addict you find other addicts, people who you can relate to and find drugs with and get high together. It becomes a subterranean community and John says that there was actually quite a close bond between them though they would steal from each other.

John reckons there was a 10-year period where addiction stole his life and he was adrift from normality. He had become more than a functioning acholic and drug taker. All this took it's toll. He purposely moved out of his flat and lived on the streets. He took a bag of stuff with him and lived beside the Leeds canal. Pushing himself to feel so removed from life that he would feel the only way out was to kill himself. He was homeless for about 6 weeks living in the bushes. One night he took the actions that ultimately put him on the path to where he is now.

Two passing police officers who use the toilets while on patrol saw John and saved him.

 

Because of his suicide attempt he was sent to a psychiatric unit where a nurse managed to get John on a recovery programme, he was also a recovering addict.

 

John knew it was now that he had to save himself. While others had tried, he knew now was his time. And helping others who are going through what he has been through is therapeutic and a way of stopping his own demons. There were reasons he started to take drugs and he understands the behaviour traits that had an influence on him. Some of it was simply trying to fit in, but he realises that his issues with his mental health were because of the drugs and they gave no answers.

 

He said "This is why I do this job - to make a difference to someone's life and give them that freedom from an active addiction, which I have got now" that freedom includes running 4 marathons for charity becoming a lover of West End musicals seeing his mates again regularly and going to Leeds games but above all else being a proper active father to his kids.

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Recently I noticed the following planning application which relates to my photograph]

 

Full Development Description

 

The development will consist of:- Demolition of all existing structures on the site including 18 no. light industrial units (1,330 sq.m) and the construction of a student residence complex with associated ancillary accommodation and a café/ restaurant. The overall building will comprise a gross floor area of 16,994 sq.m incorporating a 7 storey building (6 storey plus setback level) all within a perimeter block around a central landscaped courtyard over a part basement. The following accommodation is proposed: - Basement level accommodating 11 no. car parking spaces, 286 no. bicycle parking spaces, ancillary store, plant and waste management areas with access for vehicles via a ramp from Gloucester Place Upper and for bicycles via a ramp linking to an internal courtyard within the development and accessed from Gardiner Street Lower Ground floor level accommodating a management suite ( 36 sq.m), reception (70 sq.m), gym (106 sq.m), storage (122 sq.m), laundry ( 36 sq.m), ancillary circulation areas (270 sq.m) and student accommodation ( 4 no. 1 bed accessible studios, 4 no. 4 bed accessible units, 3 no. 4 bed units, 6 no. 5 bed units). The ground floor level also accommodates a café/ restaurant (51 sq.m) fronting onto Gardiner Street Lower; Levels 1-6 comprises student accommodation (28 no. 1 bed accessible studios, 4 no. 3 bed units, 25 no. 4 bed units, 62 no. 5 bed units and 1 no. 8 bed unit) with associated ancillary circulation areas and communal areas at 6th floor level including screening/ presentation room (38 sq.m), seminar room (33 sq.m), study room ( 42 sq.m), communal living room/ kitchen (176 sq.m), toilets ( 9 sq.m), storage (3 sq.m), and an external balcony/ terrace. Permission is also sought for hard and soft landscaping, solar panels at roof level, boundary treatments, signage and all ancillary site and development works.

 

Other recent examples:

 

Planning permission has been granted for a €41 million 400-bedroom student housing complex near St Patrick’s Cathedral. The development, which also includes shops, restaurants, cafes and a gym, is to be built on a 2.5 acre site on Mill Street in Newmarket in the southwest inner city.

 

A planning application for Dublin’s largest off-campus student accommodation has been lodged with Dublin City Council. Designed to cater for up to 970 third-level students, the proposed development is beside the 3 Arena, within the Dublin Docklands strategic development zone. Envisaged are two blocks of six and eight storeys with “student clusters” of between five- and eight-bed spaces, as well as twin and single study units.

 

Mortar Developments is hoping to secure permission to build at Church Street, which is adjacent to Smithfield.

The accommodation will include 232 bedrooms, as well as a number of ancillary facilities such as a gym, pool room, cafe and a takeaway. The scheme will involve the construction of a property varying in height between five and seven floors.

1

: of, relating to, or having the characteristics of a style of artistic expression prevalent especially in the 17th century that is marked generally by use of complex forms, bold ornamentation, and the juxtaposition of contrasting elements often conveying a sense of drama, movement, and tension

 

2

: characterized by grotesqueness, extravagance, complexity, or flamboyance

 

3

: irregularly shaped —used of gems

Merriam Webster

Cervine: of or relating to deer

 

The ending of an unfinished 52 week

You may have noticed I have not posted in a few weeks and you may also be thinking doesnt a 52 week mean you post once a week for a year? Well I regret to inform you that I am retiring my 52 week. I dont want to say quitting or giving up because, while I am stopping it, I dont feel like those are the right words. It ran its course and looking back I did improve and had some amazing times and did some crazy things that I may have not gotten to do if I had not been doing my 52 week. But at the same time it wasn't the 52 week I wanted to lead. I wanted to accomplish a successful 52 week where you could see steady and great growth in my photography skills, understanding of lighting, photoshop skills and creativity. I wanted a 52 week where very few, if any, weeks were skipped. I wanted a 52 week that I coud devote a good amount of time to. But I wasnt always growing, I definitely missed many weeks and I neglected my project tremendously. Often times I would wait until the last day to think of an idea, shoot it, and then edit it. But the main reason I am stopping this first attempt (there will definitely be future ones that will be more successful!) at a 52 week is because this is it. This is my final year of high school. Throughout this year I will experience my last year as an editor, my last year as a designer for the yearbook, my first and last year as a designer for the paper, my last year as a photog for NW, my last year with my journalism family in that room I began to call home. And the truth is Im running out of time. There isnt enough hours in the day or days in the week. So in order to hopefully have more quality concept photos Im going to put more focus in each one rather than worrying that I get one posted before I go to bed Sunday night. And in order to put my full effort into becoming the best editor I can be and taking the best journalistic photos I can take and creating the most beautiful spreads I can design, I need to put in the time. Because I am not satisfied enough with all my work that I have done here, because I want to end this precious time here by blowing everyone away with something amazing. for once I want to do something great. And I want to give my time to being a better editor, because I feel like I have been a pretty awful one so far. And it hurts, I hate thinking im a bad editor...but the truth is that I have been. So I had to create new priorities. I had to put journalism first. concept photography second. and money, well I have to cut that out for now. my 52 week isnt the only thing Im cutting out. Despite how I said I hated my job that first week I got it, I forgot to mention that I kind of ended up loving it. It was a stellar job and i got to work with some great people and it really was a lot of fun. Being a griller at Mongolian BBQ was most definitely the best job a high school student could ever even hope for. However I recently turned in my 2 weeks notice which made me a lot more upset than I thought it would. I will hopefully be back their in the summer but for now, I have to prioritize. I should have appreciated what a great job I had more, but I didnt. So I will these last couple of weeks and then I will continue on focusing on trying to become better. and will hopefully still be posting good things here relatively frequently.

 

in other news...Ill be 18 on the 18th, which is pretty soon! My golden birthday, so hopefully that means itll be a good year! Trying to think of what photo I want to do for my birthday....

The following is an excerpt of a blog written by Tim Dees who relates his experiences working for Silva's in the mid 1970's.

 

Link: timdees.com/blog/?p=375

 

The ambulances were pink, because that was the owner’s wife’s favorite color. Pink bed linen, and when I got there, they were just moving away from pink shirts, as they were too difficult to find. Bob Silva never bought a new ambulance. They were all used Cadillacs, as he believed a used Cadillac was much classier than a new van-type that actually ran. I was taking a woman in labor to a hospital in San Francisco when the tranny gave up the ghost in Hunter’s Point. I’d told Bob the day before that it was on its last legs, and he advised that I should shut up and drive what I was given to drive. We were dead in the water, and just barely within radio range to call for another rig to take our patient.

 

The county came out with some new regs for gear that had to be on the rig, and one requirement was an obstetrics kit. Pre-packaged OB kits from Dyna-Med were $7.50 each. Silva bought one. He put it on a rig, sent it to be inspected, then brought that one back and put the same kit on the next rig to be inspected. When it was finally left in the rig he usually drove, he wrapped it in strapping tape to discourage anyone from actually using it. It wasn’t like we didn’t need OB kits. I delivered three babies while I worked there.

 

The electronic sirens we’re so used to now were just coming into widespread use in the 1970s. Most of our ambulances were equipped with mechanical sirens that wound up slowly when activated. They had brakes on them, and if you forgot to brake the siren before you left the rig, it would take a minute or more to wind down, growling the whole time. The big daddy of these mechanical sirens was the Federal Q2. Some of these are still in use on fire engines. The Q2 is a massive thing, and drew so much power that the engine would knock when you leaned on the button too long—the spark plugs didn’t get enough voltage. Few man-made things are as loud as a Q2. One day, while en route back to the station with a new attendant, I stopped at a Safeway for some groceries. I left the attendant in the rig, telling him to tap the siren if we got a call. When the call came in, he didn’t tap on the horn ring that activated the siren—he held it down. The ambulance was parked facing the store and its large plate glass windows. I heard the siren, then heard the window start to reverberate in its frame as it resonated with the blast of sonic waves—“whap-whap-whap-whapwhapWhapWhapWHAPWHAPWHAP.” I made it back to the rig, screaming ineffectively, before the window shattered.

 

Between the mechanical siren, separate heater for the rear compartment, more blinking lights than a Vegas casino, etc., the ambulances needed a lot of electrical power. A single battery would be dead before you got to the hospital, so most ambulances had two car batteries, cross-connected via a big rotary Cole-Hersee switch. The switch, which looked a little like the access cover to your house’s sewer cleanout pipe, had four positions: Battery One, Battery Two, Both, and Off. “Both” was the usual setting, but when the rig was parked, it was common to switch it to “Off,” so the batteries wouldn’t be drained if you had forgotten to turn something off. This effectively disconnected the batteries from the rest of the rig. If you wanted to have some fun with another crew, you could turn everything in their rig on, but leave the Cole-Hersee switch off. When they turned it back on, hilarity would ensue.

 

The gear we had in these ambulances was very basic, and most of us purchased and brought our own equipment to work, rather than provide inferior care for our patients. I bought my own stethoscope and sphygmomanometer (blood pressure cuff), chemical cold packs, wire ladder splints, ammonia “wake up gizmo” ampules, etc. Consumable supplies, such as self-adhering Kerlix bandages and waterproof tape, were stolen from the hospitals. The bandages we had on board, furnished by the company, were made of crumbling linen material from the Korean War era. Oropharyngeal airways were supposed to be either used once and discarded, or autoclaved between patients, but we had neither replacement airways or an autoclave, so we wiped them clean with alcohol and hoped for the best.

 

Our suction apparatus was powered through the engine’s vacuum manifold. Suction power went to zero when the engine was accelerating. If you were trying to clear gunk from a patient’s airway while your driver was flooring it, you’d tell him to coast until you had made some progress.

 

We weren’t allowed to say someone was dead, even if the flesh was falling from their bones. Law enforcement officers could make that determination, but doing so meant they would have to remain at the scene until the coroner arrived, which could take hours. This being the case, many officers chose to see some glimmer of life in corpses long past resurrection. We responded to an “11-80” (traffic accident with serious injuries) attended by a member of the California Highway Patrol to find a pickup truck that had rolled over with an unfortunate passenger in the back. The passenger had not quite been decapitated, as his head was hanging by a few strips of flesh. This was one of the more obvious dead people I had encountered, but the Chippie ordered us to run him in. Getting the body onto the gurney had the same effect achieved in kosher slaughterhouses, where the neck veins are severed and the blood is allowed to drain from the carcass. By the time we got to the hospital, the floor of the rear compartment was literally awash in blood, with it sloshing over my boots. I called the office and told them we would be out of service for a while.

 

This pre-dated the AIDS scare, and even though hepatitis and other bloodborne pathogens were just as nasty then as now (and there was no vaccine), we had no latex gloves to wear. Back then, gloves were worn by medical people to protect the patient from infection. There wasn’t a lot of thought given to protecting the caregivers. I remember cleaning up after an especially gruesome call and thinking that I wasn’t just cleaning something, but rather someone, out from under my fingernails.

 

One case where we didn’t have to transport was at the home of an older gentleman. I never knew the circumstances that prompted the call, but we arrived a few minutes after the fire department and before the cops. As we walked up to the house, the firemen were walking out, chuckling to one another. “He’s dead!” they said with some amusement. We entered the bedroom to find an older man lying supine on top of his bed, naked. Rigor had set in, so he had been gone for some time. What the firefighters found so funny was that the man had expired while engaged in an act of self-pleasure, and still had the weapon in hand. My partner and I looked at each other and registered much the same expression the firemen had. As we walked out, the cops were just arriving. “He’s dead!” we told them. I suppose there are worse ways to go, but that’s not how I want to be found.

 

I ran a lot of calls at Silva’s. The shifts were 120 hours long–yes, five days straight. You got paid straight time ($2.00/hour in 1974) for the first eight hours, a guaranteed time-and-a-half for five more hours, and were unpaid for three hours of meals, whether you actually got to eat them or not. Between midnight and eight in the morning, you got overtime for the time you were actually in service on the call. If you rolled and were cancelled two minutes out–which was common–you got two minutes of overtime. I swear some of those rigs could find their own way home, because there were many nights I have no memory of having driven them there. When my days off finally arrived, I would usually sleep through at least one of them.

 

The full Silva’s uniform was a sartorial delight. Each time they would give me a new uniform article, it would fall to a mysteriously tragic end, so I wore a white shirt, navy blue knit slacks, and a nylon bomber jacket. If you wanted to show you were management material, the required outfit consisted of a white (formerly pink) shirt with royal blue trousers and Ike jacket. The trousers had white piping down each leg, as did the cuffs of the jacket. On each shoulder of the Ike jacket was a huge purple and gold patch, proclaiming the wearer to be employed by Silva’s Ambulance Service, the words spelled out in metallic script. One was also obliged to wear a royal blue CHP clip-on neck tie. Mandatory accessories to the ensemble included a gold metal nametag, white belt, and white leather shoes. Worn on the shirt or jacket was a shield-type gold badge, about the size of a soup plate. All the badges identified the wearers as “Technician,” except for Bob Silva’s. His said, “Owner.” There was a $20 deposit on the badge. Those who were really in with the in crowd had huge custom Western-style belt buckles with their first names spelled out diagonally, and the corners adorned with red crosses, stars of life, or tiny ambulances. However, the crowning glory accessory–and I only saw one of these–was a gold tie bar, wider than the tie itself, with a fine gold chain attached to either end of the bar. Dangling from the chain was a pink Cadillac ambulance. Its wearer was extremely proud of this, and wouldn’t tell anyone where he got it, lest someone steal his thunder.

 

Employee turnover was around 200% annually, and I was a prized employee because I always showed up on time and sober. I was able to work full time on school vacations and summer, and from Friday evening to early Monday morning, when I’d leave to make it to my first class at San Jose State. It wasn’t uncommon to have an employee go AWOL, and have the cops show up a day or so later, looking for them. You had to be fingerprinted to get an ambulance driver’s license, but all you needed to work as an attendant was a first aid card, which management would procure for you for a small fee.

 

Bob Curry, in almost the full Silva's uniform (no badge), posing with a "new" ambulance, formerly used by Allied Ambulance in Oakland.

Bob Curry, in almost the full Silva’s uniform (no badge), posing with a “new” ambulance, formerly used by Allied Ambulance in Oakland.

 

There was one very senior employee whose name was also Bob. Bob thought he was the manager, and would tell you he was if asked, despite advice to the contrary if one of the Silvas was listening. Bob was very possessive of “his” ambulance, which was always the newest one (given that they were all used, “new” was a relative term). One night, I had just come in to work, and a call came in. The dispatcher told me to take it, so I grabbed an attendant and got in the first rig I saw. It was Bob’s, of course. When I returned, Bob screamed my face, lest I forget that that particular rig was HIS ambulance, and I had better stay the hell out of it if I knew what was good for me. Bob had an apartment near the main station, so he didn’t have to sleep at the station when he was on duty. If you were Bob’s attendant (Bob never worked in the back unless there was some real hero stuff going on), you were allowed to drive Bob’s ambulance to his place, where you switched seats. That night, a co-conspirator and I did a little customizing to Bob’s rig. When he got in the next morning, he found the handle on the driver’s door adorned with some adhesive tape, reading “Bob’s Door Handle.” Inside, more tape indicated Bob’s Steering Wheel, Bob’s Cigarette Lighter, Bob’s Gearshift, Bob’s Turn Indicator, Bob’s Accelerator, Bob’s Radio, Bob’s Other Radio, and so on. Tucked under Bob’s Sun Visor was a card on a little string, trimmed to drop to eye level: “Hi, Bob.”

 

Silva’s didn’t have the market cornered on odd employees. A rival company employed a guy we called Captain Action. Captain Action worked for a company that had more traditional uniforms, but still included a badge. The issued badge wasn’t up to Captain Action’s high standards. He had his own badge made up. It was a thing of beauty. It was a gold seven-point star (the most common style of police badge in those parts), but much larger than most police badges. It put the Silva’s badge to shame on size alone. I remember it had a big California State Seal in the middle, and a lot of text on the banners and inner ring. There was so much lettering on the badge that I never got to finish reading it, although I saw it often. Captain Action also wore a police-style Sam Browne belt with various snaps and cases, including a cuff case, handcuffs, and a baton ring. I never saw a baton, but I’m sure he had it around somewhere.

 

Captain Action loved to talk on the radio. Each ambulance had two radios, one on the company channel, and one that broadcasted on a shared, county-wide channel, called County Control. There was no direct channel to the hospitals, so one was obliged to tell County Control what you had and where you were bringing it, so the dispatcher could give the appropriate ER the heads up. An appropriate message might be something like, “County Control, Ambulance 3335, en route Code 3 to Peninsula Medical with an unconscious head injury.” Captain Action preferred to be somewhat more detailed, and made liberal use of the phonetic alphabet. “County Control, Ambulance 3330, en route Peninsula Medical Center with a 33-year-old white male with a history of cardiac myopathy, I spell CHARLES-ADAM-ROBERT-DAVID-IDA-ADAM-CHARLES-BREAK-MARY-YELLOW-OCEAN-PAUL-ADAM-TOM-HENRY-YELLOW…”

 

After one of these lengthy naratives (keep in mind that there were ten or twelve other ambulances in the county that used the same channel), the dispatcher was oddly silent. Captain Action made another try to ensure his message made it through. “County Control, Ambulance 3330, did you copy?”

 

“Ambulance 3330, County Control, TOM-EDWARD-NORA-BREAK-FRANK-OCEAN-UNION-ROBERT.”

 

Ah, the good old days.

 

Written by Tim Dees on January 1st, 2015

1. Of or relating to the film noir genre.

2. Of or relating to a genre of crime literature featuring tough, cynical characters and bleak settings.

3. Suggestive of danger or violence.

or no one of those before, just a mood...

Just good friends ? I believe these combatitive aerial displays tend to happen shortly after the Owls have left a communal roosting area. Although the "fights" look like the real deal, I suspect it's likely that it is more of a ritual display & probably relates to bonding behaviour & determining territorial hunting rights (I may be wrong).

Uses: Anything relating to finance and money.

 

Free Creative Commons Finance Images... I created these images in my studio and have made them all available for personal or commercial use. Hope you like them and find them useful.

 

To see more of our CC by 2.0 finance images click here... see profile for attribution.

 

Inspiration: looking deeply into money, currency, finance, savings, investing, stocks, bonds, etc.

 

Entropy, as expressed by the Second Law of Thermodynamics, is an all pervasive natural force, similar in importance to gravity or electro- magnetism. Its attributes involve the flow of what we call "time". It shows why time travel is impossible and why water only runs downhill. Entropy permeates all aspects of human existence. Entropy explains why it is easy to lose money and difficult to make money. Entropy is the force behind Murphy's Law: Anything that can go wrong, must go wrong. Is time-travel impossible? Why does water only run downhill? Why is it easy to lose money but difficult to acquire it? The answer to these and many other puzzling questions rests in the Second Law of Thermodynamics, in Entropy. The so-called Second Law relates closely to the term Entropy. An understanding of this fundamental law of nature and its ramification provides great insights in the way the world really works. Entropy, as expressed by the Second Law, is the ultimate Natural Law because it determines the flow of what we call "time". Thus, entropy deals with the very existence of the universe. The term entropy describes phenomena that have the most profound effect on all events in human existence, including our ability to achieve happiness by aligning ourselves with Objective Reality.

 

The Second Law holds a unique position in science because it has never evolved from a theory such as the Theory of Relativity or the Theory of Quantum Mechanics. The Second Law is empirical. There is no fully satisfactory theoretical proof for the Second Law, although there are some connections to Quantum Mechanics, Probability and Relativity. Once a Unified Field Theory, the Theory of Everything, is developed, it will and must account for Entropy. Many scientists, who claimed that this Law is paradoxical in nature, have tried to attack it. However, in all instances the alleged paradoxes were due to faulty reasoning. The Second Law has prevailed and has established itself as the most fundamental of all Natural Laws.

 

The profound nature of the Second Law manifests itself in every aspect of human existence. It covers questions pertaining to the obscure beginnings of the universe to the way we pour milk in our coffee. I remember my high school teacher posing the question: You have a cup of very hot coffee that you would like to drink as soon as possible, let us say, within 5 minutes. Should you first add the desired quantity of cold milk to the coffee and then let the coffee sit for 5 minutes? Alternatively, do you let the coffee sit for 5 minutes and then add the same quantity of milk?

 

The answer is not intuitive but it is simple, if we are familiar with the Second Law: The rate of heat exchange between the hot coffee and the ambient air depends on their temperature differential. The higher the temperature differential, the faster will be the rate of exchange. Within the 5-minute waiting period, heat transfers to the air at a higher rate if we do not add the cold milk initially to the coffee. If we add the milk at the beginning, instead of at the end of the 5 minutes, the energy transfer will slow down and the coffee will be markedly hotter at the end of 5 minutes.

 

This revelation does not appear to be a momentous event. It was only intended to indicate the pervasiveness of the Second Law, especially in view of the fact that most people are seemingly ignorant of it. The point is, the Second Law is not intuitive. We have to acquire the relevant knowledge by a rational thought process in order to take advantage of it. The cup of coffee is not important but the principle behind the cup permeates all of our existence: In order to optimize the effectiveness of our actions it is helpful to understand the implications of Entropy.

 

Entropy describes the degradation of energy to perform work. What is energy? On the high school level, we simply defined energy as the capacity to do work. However, the real question is, What factor, precisely, is doing this work? Why does energy have the capacity to perform work? The HOWs in life are easy, the WHYs are the tough ones.

 

Energy is the raw material of the universe. At the time of the Big Bang, about 13.7 billion years ago, there was nothing but raw energy. There was no mass with a physical attribute. It was only much later in the nascent universe that this primal energy transformed itself into physical mass, stars, nebula and black holes. Stars, and particularly supernovas, are the factories of the elements, such as iron, from which human beings are formed.

 

As we know from Einstein's famous formula E = m c^2, mass and energy are freely convertible into each other. The Hydrogen Bomb demonstrates this conversion in a spectacular fashion. Most of the energy it generates is due to the conversion of matter into energy. Such conversion of matter into energy, and vice-versa, is also a less spectacular event in everyday phenomena although it is usually so minuscule as to escape our attention: When we exercise vigorously, we convert chemical energy into radiated heat energy. All this radiated energy that leaves our body has mass, just as light has energy and weight, although it will not register on our bathroom scale.

 

In cognizance of these basic facts, we can stipulate that energy is the basic raw material that makes up the universe and all that is contained within it, including human beings. The essence of the universe is the unity of energy, time and space.

 

Energy is essentially a heat phenomenon. Heat and work are mechanisms by which systems exchange energy with one another. The mechanical equivalent of heat is called a Joule. 4.2 joules are the equivalent of one calorie, the amount of heat required to raise the temperature of one gram of water by one degree Celsius.

 

In order for energy to perform work, a difference must exist between energy at a high potential and energy at a more randomized, diluted, potential. The term entropy is a measure of the degree to which energy has lost the capacity to perform useful work. Entropy signifies the dilution, the randomization of energy. We may look at water in two lakes, connected by a canal. Unless the lakes are at a different level, unless they are at a different energy potential, there is plenty of water, but all this water has no potential energy and cannot perform any useful work because it cannot change levels. This ability or inability to perform useful work is an analogy to and is at the heart of the term entropy and the Second Law of Thermodynamics.

 

Let us back up a little: This whole subject of Thermodynamics sounds like a very complicated affair. Indeed, it is both very simple and extremely complex. There are three Laws of Thermodynamics, but we need to concern ourselves only with the first two laws because they are closely interwoven and can actually be expressed in one sentence: The total energy content of the universe is constant and the total entropy, the non-usable energy, is constantly increasing. There you have it: The combination of the first and second law of thermodynamics.

 

Very interesting, but what does it mean? It means that energy cannot be created or destroyed. It can be transformed into mass, chemical energy, heat energy, latent energy and work, but it cannot be created and it cannot disappear. Energy is also in a constant, inevitable and irreversible process of becoming increasingly randomized. Salt crystals may be dissolved in a beaker of water without losing its identity as salt. The salt became more randomized when it dissolved in the water. The Law of Entropy decrees that it cannot reconvert itself to the less randomized, crystalline version. The salt cannot reconstitute itself as crystals, unless we introduce external energy to evaporate the water.

 

The amount of energy in the universe was established at the time of the Big Bang. At that point, energy was extremely concentrated and ordered. Since then, the universe has expanded vastly and energy has become more diluted and randomized. It is inherent in the nature of the universe that this process must and will continue. If it were to stop, the universe would cease to exist.

 

This increasing randomization of energy, entropy, is part of the structure of the universe. The energy dilemma does not involve the amount of energy that is available; it involves the form in which the energy is available. The universe is involved in a constant process of converting one form of energy into another form and in doing so, it inevitably must convert part of the original energy into more randomized, less usable, heat energy. Potential energy is organized energy whereas heat represents randomized, disorganized energy. Heat energy is irretrievable energy. Although the energy contained in heat is not destroyed, it has become unavailable for producing work. All forms of energy are degraded incessantly and irreversibly to an inferior, lower-quality, more-randomized form of energy: Heat.

 

By the same principle, the solar energy that pours out of the furnace of the sun travels on and on until it eventually becomes scattered throughout the universe: It becomes so randomized that it becomes unusable for the performance of work. Therefore, we must stipulate that entropy, as a measure of the randomness of energy in the universe, is always increasing.

 

The question arises, what will happen when all the usable energy in the universe is converted into randomized heat energy and is no longer capable of performing such work as expanding the universe. We refer to this condition as the Heat Death of the Universe: Once all the energy in the universe is converted to and randomized as heat, then the universe will be in a state of energy equilibrium, everything will be of the same temperature and entropy will remain constant. This is where science gets more complicated and involves the microwave background radiation consisting of photons near, but not quite at, absolute Zero. Scientists have recently detected this microwave background radiation and have thus confirmed the connectivity between Thermodynamics and Quantum Mechanics.

 

Before we go on to some practical manifestations of entropy, we need to be aware of a very important characteristic of entropy: The Laws of Thermodynamics pertain only to a system that we refer to as a closed system: An entity that does not exchange energy, information or mass with anything outside the system. The universe in its totality is a closed system because no new energy is injected into it. Therefore, all laws of Thermodynamics apply to the universe. Earth is not a closed system because our sun constantly injects it with new energy. This infusion of energy into the non-closed system of the earth makes it possible to comply with the Second Law while achieving an increase in the complexity of life forms, as necessitated by the process of evolution.

 

The laws of thermodynamics are among the very few laws of nature that describe phenomena that are an integral part of the origin of the universe, of the Big Bang. The other laws in this category are gravity, relativity, nuclear binding forces and electromagnetism. Human beings need not concern themselves with the effects of relativity or quantum mechanics. However, the phenomena of thermodynamics constantly and profoundly affect all human beings.

 

If there are any laws that have truly universal applicability and that also affect ordinary human affairs, they are the Laws of Thermodynamics. The following statement contains the essence of Entropy: In any transformation of energy from one form to another, useful energy is lost irreversibly. The German physicist Clausius first used the term Entropy in 1865 to describe the nature of the Second Law of Thermodynamics. Even great physicists of that period, like James Maxwell, had trouble with a concept involving only negatives and dealing with the idea of measuring a state of disorder. Today we can condense the statement of Entropy by stating: Entropy in a closed system can never decrease. There are no exceptions to this statement.

 

The Second Law decrees that water can only flow downhill. Objects do not run uphill by themselves. If we wish to have water run uphill, we must supply outside energy to pump it up the hill.

 

A clock gradually runs down because the latent energy in its spring is used to run the clock and part of this energy is converted to irretrievable heat. Because the heat cannot be reconstituted into usable energy, this energy is lost irretrievably and the clock cannot rewind itself.

 

Even in the most complex energy transformations, there is a forward direction to the process because only an outside energy source can reverse a heat-process within a closed system. The burning of gasoline in a car creates mechanical energy and heat. However, no process in the universe will allow the exhaust gases to re-combine with the heat energy and reconstitute the original gasoline: The heat energy of the burning gasoline has achieved a higher and irreversible state of randomization: The entropy of the system, and the universe, is irreversibly increased, as required by the Second Law.

 

The close relationship of entropy to the statistical laws of probability becomes clear when we hold a stack of five coins in a hand and throw them on a flat surface. Instead of retaining their previous order and proximity, they scatter and increase their randomness. The fall of the coins generated and dissipated the tiniest little bit of heat and the lack of this heat prevented the coins from reforming in the same stack as before. Entropy always drives all transformation of energy in such a way as to increase irreversible randomness.

 

Ice must have a tendency to melt because H2O molecules in ice crystals are more orderly than in the form of water. Ice crystals tend to become randomized by changing from orderly ice crystals to a more disorderly state as a liquid.

 

Water must evaporate: A gaseous structure is more randomized than a liquid state.

 

Time can only flow in one direction: The arrow of time can only move from the dead past to the non-existing future. The Second Law is closely interwoven with the laws of probability. Therefore, the laws of entropy are statistical laws. If we apply statistical laws applicable to entropy to future events, they provide meaningful results; if we apply them to past events, they are meaningless. Therefore, time can flow only from the dead past toward the future, which does not yet exist. Time travel will always remain impossible: It is inherently impossible to move from one state of non-existence to other states of non-existence. The Second Law decrees that the universe would have to cease to exist in order to allow for time-travel.

 

The laws of thermodynamics are the descriptors of the universe and do not permit perpetual motion machines. We would only waste our time and money if we were to attempt building a machine that not only can run forever, but that could even produce excess energy while doing so.

 

Heat flows from a hot object to a cold object, never the other way around. When we drop a hot peace of metal in a container of cold water, the metal cools and the water heats up until their temperatures have equalized. During this process the entropy, the randomness of the system consisting of the water and the metal, increases and no further useful work can be performed because there is no longer a temperature differential between the water and the metal: The system has become randomized.

 

This manifestation of the Second Law can be stated quite simply: Heat energy will not flow from a cooler to a warmer body. It would be foolish to try to warm our hands on a block of ice although there is considerable heat in the ice. If we compare the heat of ice with the heat of liquid hydrogen, ice would appear to be very hot, indeed. It would be easy to build a machine that runs on the heat differential between the cold block of ice and the much colder liquid hydrogen. However, since the heat in the ice is at a much lower level than the heat in our body, heat cannot flow from the ice to our hands. We cannot warm our hands by immersing them in ice. We have always known this fact. Now we know why we cannot warm our hand by touching a block of ice.

 

Bridges and buildings will inevitably collapse, unless entropy is counteracted by the addition of new energy, such as money, energy, power or labor, to the system. If we do not paint the bridge, it will eventually, but inevitably, collapse.

 

Money is not energy but it represents energy. Therefore, money becomes randomized automatically, in compliance with the Second Law. As we only know too well, money has a distinct tendency to dissipate, to randomize. On the other hand, the creation of wealth requires an infusion of energy from a source outside the system, such as a competent strategy or the contribution of additional capital or labor.

 

We know empirically, that things do not organize themselves into artifacts that are more complex unless new energy is inserted from outside the system. This fact is obvious because a broken window will not repair itself. Without competent management, without the energy to organize and structure transactions, a business will fail, a victim of entropy.

 

Without new software, without the infusion of new energy from outside the computer system, a computer will never acquire new capabilities, but its hard-drive will fill up with defects and clutter due to the degeneration of the data it holds. A well known fact.

 

The Second Law of Thermodynamics is closely interwoven with the future of the universe and with all life on earth. Sometimes people say that the existence of life on earth violates or contradicts the Second Law. However, this is not the case; we know of nothing in the universe that violates the Second Law.

 

The definition of life revolves around three prerequisites: The organism must be able to replicate itself, the organism must be capable of energy conversion and the organism must be subject to evolution. The essence of evolution is an increase in complexity, as is obvious when we consider the evolution of living organisms over eons of time.

 

An increase in complexity entails an increase in the orderliness of the organizational character of the organism: Life represents a decrease of entropy, a decrease of randomness. Such a decrease in randomization can only come about as a result of an infusion of energy from the outside of the closed system, from the outside of the organism. Therefore, the ability to utilize energy by converting it to a usable form, is the essence of all things that we call alive or living. In the case of life on earth, the outside energy is derived from the sun. No sunlight, no life on earth.

 

This is the chain of life on earth: No energy, no evolution. -- No evolution, no life -- No energy, no life

 

The discussion of energy is significant, because nothing happens in the universe without energy. The whole universe is a cauldron of energy conversions. As far as human beings are concerned, we need to remember that the standard of living of a person or a nation is determined primarily by the availability of usable energy sources, such as oil or nuclear energy. Without sources of energy to turn our wheels and to compensate for entropy, humanity would revert to the primeval existence of hunters and gatherers.

 

Many people have trouble understanding the principle of entropy because it is a concept of negatives, because it is a measure of the disorder, of the randomness of a closed system. Every biochemical function requires a decrease in entropy, which can only be achieved by the infusion of energy into a life-sustaining system.

 

Many people erroneously believe that everything that we use up can be recycled and reused if we only develop the appropriate technology. However, the Second Law makes it inherently impossible to achieve complete reconstitution or recycling. In order to recycle a used product, we must insert additional energy in the collecting, transportation and reprocessing of used materials and this energy expenditure contributes to the overall entropy, the randomness, of the environment. Thus, discards can be recycled only by the expenditure of additional energy and at the expense of increasing the entropy of the universe as a whole. On a light note: Every time someone lights a cigarette, he increases the entropy of the universe and contributes to the energy death of the universe.

 

Why is this discussion of entropy and the Second Law so important to us, to ordinary human beings? After all, most of us are more concerned with living a happy life, than the heat death of the universe. The problem is that the Second Law has a tendency to interfere with our happiness because it has a pervasive, pernicious effect on our lives. It is imperative that we are aware of the impairments caused by entropy in order to counteract them effectively.

 

If we encounter a problem in life, it is most important to be fully cognizant of the precise nature and cause of the problem. In trying to resolve the problem, it would be counter-productive to invoke the help of imagined superior beings, instead of dealing with the problem in a realistic, purposeful manner. Unless we understand the nature of entropy, we cannot resolve the deleterious effects that make it difficult to achieve desired results. Therefore, a profound knowledge of the Second Law is extremely important to our quest for happiness.

 

"Murphy's Law" is well known. After allowing for many humorous embellishments and variations on the basic theme, Mr. Murphy’s proposition states: "Anything that can go wrong will go wrong." A corollary version claims: "Left to themselves, things tend to go from bad to worse".

 

We laugh about this aspect of life because we have all experienced the effect of Mr. Murphy's Law on many occasions. Rather than recognize Murphy's Law as a humorous version of a basic law of nature, we usually look upon it as a quirk of nature. Nothing could be further from the truth: When we look at the Second Law of Thermodynamics, we realize that Mr. Murphy's law is an inescapable consequence of the principle of Entropy.

 

Unless we constantly insert new energy into a house by maintaining it, painting it, repairing it, the structure will eventually but inevitably be leveled to the ground. Its molecules will move from a lower level of randomization, from structure, to a higher level of randomization, towards unstructured debris.

 

Entropy is the reason why paint peels, why hot coffee turns cold. Furthermore, entropy is the reason why investments have a preordained inclination to go sour -- unless we enhance success by inserting into the investment system additional energy in the form of strategy, work, calculated risk or other forms of energy. Entropy ensures that sugar, which becomes more randomized when it is dissolved in water, will not reconstitute itself in the crystalline form -- unless we apply heat energy from outside the system and evaporate the water.

 

Wherever we look, whatever we do, we must be acutely aware of the immutable laws of thermodynamics, especially the easily overlooked Second Law: Entropy. This fundamental law of physics ranks with other fundamental manifestations of the universe such as gravity, time and electromagnetism.

 

Anything that can go wrong not only will go wrong, it must go wrong, as decreed by the Second Law of Thermodynamics

 

www.rationality.net/entropy.htm

To view more of my images of aircraft and space craft, click "here" !

 

Very sad news, relating to a fatal crash of this beautiful aircraft, please read "here" ! ............ More "here" !

 

The North American Aviation P-51 Mustang was an American long-range, single-seat fighter and fighter-bomber used during World War II, the Korean War and other conflicts. The Mustang was conceived, designed and built by North American Aviation (NAA) in response to a specification issued directly to NAA by the British Purchasing Commission. The prototype NA-73X airframe was rolled out on 9 September 1940, 102 days after the contract was signed and, with an engine installed, first flew on 26 October. The Mustang was originally designed to use the Allison V-1710 engine, which had limited high-altitude performance. It was first flown operationally by the Royal Air Force (RAF) as a tactical-reconnaissance aircraft and fighter-bomber (Mustang Mk I). The addition of the Rolls-Royce Merlin to the P-51B/C model transformed the Mustang's performance at altitudes above 15,000 ft, matching or bettering that of the Luftwaffe's fighters. The definitive version, the P-51D, was powered by the Packard V-1650-7, a license-built version of the Rolls-Royce Merlin 60 series two-stage two-speed supercharged engine, and armed with six .50 caliber (12.7 mm) M2 Browning machine guns. From late 1943, P-51Bs (supplemented by P-51Ds from mid-1944) were used by the USAAF's Eighth Air Force to escort bombers in raids over Germany, while the RAF's 2 TAF and the USAAF's Ninth Air Force used the Merlin-powered Mustangs as fighter-bombers, roles in which the Mustang helped ensure Allied air superiority in 1944. The P-51 was also in service with Allied air forces in the North African, Mediterranean and Italian theaters, and saw limited service against the Japanese in the Pacific War. During World War II, Mustang pilots claimed 4,950 enemy aircraft shot down. At the start of the Korean War, the Mustang was the main fighter of the United Nations until jet fighters such as the F-86 took over this role; the Mustang then became a specialized fighter-bomber. Despite the advent of jet fighters, the Mustang remained in service with some air forces until the early 1980s. After World War II and the Korean War, many Mustangs were converted for civilian use, especially air racing, and increasingly, preserved and flown as historic warbird aircraft at airshows. In April 1938, shortly after the German Anschluss of Austria, the British government established a purchasing commission in the United States, headed by Sir Henry Self. Self was given overall responsibility for Royal Air Force (RAF) production and research and development, and also served with Sir Wilfrid Freeman, the "Air Member for Development and Production". Self also sat on the British Air Council Sub-committee on Supply (or "Supply Committee") and one of his tasks was to organize the manufacturing and supply of American fighter aircraft for the RAF. At the time, the choice was very limited, as no U.S. aircraft then in production or flying met European standards, with only the Curtiss P-40 Tomahawk coming close. The Curtiss-Wright plant was running at capacity, so P-40s were in short supply. North American Aviation (NAA) was already supplying its Harvard trainer to the RAF, but was otherwise underutilized. NAA President "Dutch" Kindelberger approached Self to sell a new medium bomber, the B-25 Mitchell. Instead, Self asked if NAA could manufacture the Tomahawk under license from Curtiss. Kindelberger said NAA could have a better aircraft with the same engine in the air sooner than establishing a production line for the P-40. The Commission stipulated armament of four .303 in (7.7 mm) machine guns, the Allison V-1710 liquid-cooled engine, a unit cost of no more than $40,000, and delivery of the first production aircraft by January 1941. In March 1940, 320 aircraft were ordered by Sir Wilfred Freeman who had become the executive head of Ministry of Aircraft Production (MAP), and the contract was promulgated on 24 April. The NA-73X, which was designed by a team led by lead engineer Edgar Schmued, followed the best conventional practice of the era, but included several new features. One was a wing designed using laminar flow airfoils which were developed co-operatively by North American Aviation and the National Advisory Committee for Aeronautics (NACA). These airfoils generated very low drag at high speeds. During the development of the NA-73X, a wind tunnel test of two wings, one using NACA 5-digit airfoils and the other using the new NAA/NACA 45–100 airfoils, was performed in the University of Washington Kirsten Wind Tunnel. The results of this test showed the superiority of the wing designed with the NAA/NACA 45–100 airfoils. The other feature was a new radiator design that exploited the "Meredith Effect", in which heated air exited the radiator as a slight amount of jet thrust. Because NAA lacked a suitable wind tunnel to test this feature, it used the GALCIT 10 ft (3.0 m) wind tunnel at Caltech. This led to some controversy over whether the Mustang's cooling system aerodynamics were developed by NAA's engineer Edgar Schmued or by Curtiss, although NAA had purchased the complete set of P-40 and XP-46 wind tunnel data and flight test reports for US$56,000. The NA-73X was also one of the first aircraft to have a fuselage lofted mathematically using conic sections; this resulted in the aircraft's fuselage having smooth, low drag surfaces. To aid production, the airframe was divided into five main sections—forward, center, rear fuselage and two wing halves — all of which were fitted with wiring and piping before being joined. The prototype NA-73X was rolled out in September 1940 and first flew on 26 October 1940, respectively 102 and 149 days after the order had been placed, an uncommonly short gestation period. The prototype handled well and accommodated an impressive fuel load. The aircraft's two-section, semi-monocoque fuselage was constructed entirely of aluminum to save weight. It was armed with four .30 in (7.62 mm) M1919 Browning machine guns, two in the wings and two mounted under the engine and firing through the propeller arc using gun synchronizing gear. While the United States Army Air Corps (USAAC) could block any sales it considered detrimental to the interests of the US, the NA-73 was considered to be a special case because it had been designed at the behest of the British. In September 1940. a further 300 NA-73s were ordered by MAP. To ensure uninterrupted delivery Colonel Oliver P. Echols arranged with the Anglo-French Purchasing Commission to deliver the aircraft, and NAA gave two examples (41-038 and 41-039) to the USAAC for evaluation.

 

"From Wikipedia, the free encyclopedia" !

 

Kinetic: Relating to, caused by, or producing motion.

 

These are called “Kinetic” photographs because there is motion, energy, and movement involved, specifically my and the camera’s movements.

 

Most of these are shot outdoors where I have the room to literally spin and throw my little camera several feet up into the air, with some throws going as high as 15 feet or more!

 

None of these are Photoshopped, layered, or a composite photo...what you see occurs in one shot, one take.

 

Aren’t I afraid that I will drop and break my camera? For regular followers of my photostream and this series you will know that I have already done so. This little camera has been dropped many times, and broken once when dropped on concrete outside. It still functions...not so well for regular photographs, but superbly for more kinetic work.

 

Albeit supremely risky this is one of my favorite ways to produce abstract photographs.

 

If you'd like to see more please check out my set, "Vertigo:"

 

www.flickr.com/photos/motorpsiclist/sets/72157630591282642/

 

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To read more about Kinetic Photography click the Wikipedia link below:

 

en.wikipedia.org/wiki/Kinetic_photography

 

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My photographs and videos and any derivative works are my private property and are copyright © by me, John Russell (aka “Zoom Lens”) and ALL my rights, including my exclusive rights, are reserved. ANY use without my permission in writing is forbidden by law.

 

Finally! A graffiti tag/mural I can translate (and relate to!)

The title relates to the influence on me by the late Bill Brandt who famously shot this scene originally.

 

This is not what he shot (or published at least) but I have replicated that shot also, see 'Homage' in this album.

 

Although my shot is different to Brandt's famous image, I have tried to produce it in his style - heavy shadows with contrasting light. Although my Canon 5D2 is not the best for dynamic range it still managed to record a lot of detail in the shadows and mid tones which I've darkened. I also shot this image at ISO6400 for a maximum grainy effect as I was only ever going to convert the original RAW colour file into B&W.

 

It's probably my favourite shot of the day.

 

Ganesha, also spelled Ganesh, and also known as Ganapati and Vinayaka, is a widely worshipped deity in the Hindu pantheon. His image is found throughout India and Nepal. Hindu sects worship him regardless of affiliations. Devotion to Ganesha is widely diffused and extends to Jains, Buddhists, and beyond India.

 

Although he is known by many attributes, Ganesha's elephant head makes him easy to identify. Ganesha is widely revered as the remover of obstacles, the patron of arts and sciences and the deva of intellect and wisdom. As the god of beginnings, he is honoured at the start of rituals and ceremonies. Ganesha is also invoked as patron of letters and learning during writing sessions. Several texts relate mythological anecdotes associated with his birth and exploits and explain his distinct iconography.

 

Ganesha emerged as a distinct deity in the 4th and 5th centuries CE, during the Gupta Period, although he inherited traits from Vedic and pre-Vedic precursors. He was formally included among the five primary deities of Smartism (a Hindu denomination) in the 9th century. A sect of devotees called the Ganapatya arose, who identified Ganesha as the supreme deity. The principal scriptures dedicated to Ganesha are the Ganesha Purana, the Mudgala Purana, and the Ganapati Atharvashirsa.

 

ETYMOLOGY AND OTHER NAMES

Ganesha has been ascribed many other titles and epithets, including Ganapati and Vighneshvara. The Hindu title of respect Shri is often added before his name. One popular way Ganesha is worshipped is by chanting a Ganesha Sahasranama, a litany of "a thousand names of Ganesha". Each name in the sahasranama conveys a different meaning and symbolises a different aspect of Ganesha. At least two different versions of the Ganesha Sahasranama exist; one version is drawn from the Ganesha Purana, a Hindu scripture venerating Ganesha.

 

The name Ganesha is a Sanskrit compound, joining the words gana, meaning a group, multitude, or categorical system and isha, meaning lord or master. The word gaņa when associated with Ganesha is often taken to refer to the gaņas, a troop of semi-divine beings that form part of the retinue of Shiva. The term more generally means a category, class, community, association, or corporation. Some commentators interpret the name "Lord of the Gaņas" to mean "Lord of Hosts" or "Lord of created categories", such as the elements. Ganapati, a synonym for Ganesha, is a compound composed of gaṇa, meaning "group", and pati, meaning "ruler" or "lord". The Amarakosha, an early Sanskrit lexicon, lists eight synonyms of Ganesha : Vinayaka, Vighnarāja (equivalent to Vighnesha), Dvaimātura (one who has two mothers), Gaṇādhipa (equivalent to Ganapati and Ganesha), Ekadanta (one who has one tusk), Heramba, Lambodara (one who has a pot belly, or, literally, one who has a hanging belly), and Gajanana; having the face of an elephant).

 

Vinayaka is a common name for Ganesha that appears in the Purāṇas and in Buddhist Tantras. This name is reflected in the naming of the eight famous Ganesha temples in Maharashtra known as the Ashtavinayak (aṣṭavināyaka). The names Vighnesha and Vighneshvara (Lord of Obstacles) refers to his primary function in Hindu theology as the master and remover of obstacles (vighna).

 

A prominent name for Ganesha in the Tamil language is Pillai. A. K. Narain differentiates these terms by saying that pillai means a "child" while pillaiyar means a "noble child". He adds that the words pallu, pella, and pell in the Dravidian family of languages signify "tooth or tusk", also "elephant tooth or tusk". Anita Raina Thapan notes that the root word pille in the name Pillaiyar might have originally meant "the young of the elephant", because the Pali word pillaka means "a young elephant".

 

In the Burmese language, Ganesha is known as Maha Peinne, derived from Pali Mahā Wināyaka. The widespread name of Ganesha in Thailand is Phra Phikhanet or Phra Phikhanesuan, both of which are derived from Vara Vighnesha and Vara Vighneshvara respectively, whereas the name Khanet (from Ganesha) is rather rare.

 

In Sri Lanka, in the North-Central and North Western areas with predominantly Buddhist population, Ganesha is known as Aiyanayaka Deviyo, while in other Singhala Buddhist areas he is known as Gana deviyo.

 

ICONOGRAPHY

Ganesha is a popular figure in Indian art. Unlike those of some deities, representations of Ganesha show wide variations and distinct patterns changing over time. He may be portrayed standing, dancing, heroically taking action against demons, playing with his family as a boy, sitting down or on an elevated seat, or engaging in a range of contemporary situations.

 

Ganesha images were prevalent in many parts of India by the 6th century. The 13th century statue pictured is typical of Ganesha statuary from 900–1200, after Ganesha had been well-established as an independent deity with his own sect. This example features some of Ganesha's common iconographic elements. A virtually identical statue has been dated between 973–1200 by Paul Martin-Dubost, and another similar statue is dated c. 12th century by Pratapaditya Pal. Ganesha has the head of an elephant and a big belly. This statue has four arms, which is common in depictions of Ganesha. He holds his own broken tusk in his lower-right hand and holds a delicacy, which he samples with his trunk, in his lower-left hand. The motif of Ganesha turning his trunk sharply to his left to taste a sweet in his lower-left hand is a particularly archaic feature. A more primitive statue in one of the Ellora Caves with this general form has been dated to the 7th century. Details of the other hands are difficult to make out on the statue shown. In the standard configuration, Ganesha typically holds an axe or a goad in one upper arm and a pasha (noose) in the other upper arm.

 

The influence of this old constellation of iconographic elements can still be seen in contemporary representations of Ganesha. In one modern form, the only variation from these old elements is that the lower-right hand does not hold the broken tusk but is turned towards the viewer in a gesture of protection or fearlessness (abhaya mudra). The same combination of four arms and attributes occurs in statues of Ganesha dancing, which is a very popular theme.

 

COMMON ATTRIBUTES

Ganesha has been represented with the head of an elephant since the early stages of his appearance in Indian art. Puranic myths provide many explanations for how he got his elephant head. One of his popular forms, Heramba-Ganapati, has five elephant heads, and other less-common variations in the number of heads are known. While some texts say that Ganesha was born with an elephant head, he acquires the head later in most stories. The most recurrent motif in these stories is that Ganesha was created by Parvati using clay to protect her and Shiva beheaded him when Ganesha came between Shiva and Parvati. Shiva then replaced Ganesha's original head with that of an elephant. Details of the battle and where the replacement head came from vary from source to source. Another story says that Ganesha was created directly by Shiva's laughter. Because Shiva considered Ganesha too alluring, he gave him the head of an elephant and a protruding belly.

 

Ganesha's earliest name was Ekadanta (One Tusked), referring to his single whole tusk, the other being broken. Some of the earliest images of Ganesha show him holding his broken tusk. The importance of this distinctive feature is reflected in the Mudgala Purana, which states that the name of Ganesha's second incarnation is Ekadanta. Ganesha's protruding belly appears as a distinctive attribute in his earliest statuary, which dates to the Gupta period (4th to 6th centuries). This feature is so important that, according to the Mudgala Purana, two different incarnations of Ganesha use names based on it: Lambodara (Pot Belly, or, literally, Hanging Belly) and Mahodara (Great Belly). Both names are Sanskrit compounds describing his belly. The Brahmanda Purana says that Ganesha has the name Lambodara because all the universes (i.e., cosmic eggs) of the past, present, and future are present in him. The number of Ganesha's arms varies; his best-known forms have between two and sixteen arms. Many depictions of Ganesha feature four arms, which is mentioned in Puranic sources and codified as a standard form in some iconographic texts. His earliest images had two arms. Forms with 14 and 20 arms appeared in Central India during the 9th and the 10th centuries. The serpent is a common feature in Ganesha iconography and appears in many forms. According to the Ganesha Purana, Ganesha wrapped the serpent Vasuki around his neck. Other depictions of snakes include use as a sacred thread wrapped around the stomach as a belt, held in a hand, coiled at the ankles, or as a throne. Upon Ganesha's forehead may be a third eye or the Shaivite sectarian mark , which consists of three horizontal lines. The Ganesha Purana prescribes a tilaka mark as well as a crescent moon on the forehead. A distinct form of Ganesha called Bhalachandra includes that iconographic element. Ganesha is often described as red in color. Specific colors are associated with certain forms. Many examples of color associations with specific meditation forms are prescribed in the Sritattvanidhi, a treatise on Hindu iconography. For example, white is associated with his representations as Heramba-Ganapati and Rina-Mochana-Ganapati (Ganapati Who Releases from Bondage). Ekadanta-Ganapati is visualized as blue during meditation in that form.

 

VAHANAS

The earliest Ganesha images are without a vahana (mount/vehicle). Of the eight incarnations of Ganesha described in the Mudgala Purana, Ganesha uses a mouse (shrew) in five of them, a lion in his incarnation as Vakratunda, a peacock in his incarnation as Vikata, and Shesha, the divine serpent, in his incarnation as Vighnaraja. Mohotkata uses a lion, Mayūreśvara uses a peacock, Dhumraketu uses a horse, and Gajanana uses a mouse, in the four incarnations of Ganesha listed in the Ganesha Purana. Jain depictions of Ganesha show his vahana variously as a mouse, elephant, tortoise, ram, or peacock.

 

Ganesha is often shown riding on or attended by a mouse, shrew or rat. Martin-Dubost says that the rat began to appear as the principal vehicle in sculptures of Ganesha in central and western India during the 7th century; the rat was always placed close to his feet. The mouse as a mount first appears in written sources in the Matsya Purana and later in the Brahmananda Purana and Ganesha Purana, where Ganesha uses it as his vehicle in his last incarnation. The Ganapati Atharvashirsa includes a meditation verse on Ganesha that describes the mouse appearing on his flag. The names Mūṣakavāhana (mouse-mount) and Ākhuketana (rat-banner) appear in the Ganesha Sahasranama.

 

The mouse is interpreted in several ways. According to Grimes, "Many, if not most of those who interpret Gaṇapati's mouse, do so negatively; it symbolizes tamoguṇa as well as desire". Along these lines, Michael Wilcockson says it symbolizes those who wish to overcome desires and be less selfish. Krishan notes that the rat is destructive and a menace to crops. The Sanskrit word mūṣaka (mouse) is derived from the root mūṣ (stealing, robbing). It was essential to subdue the rat as a destructive pest, a type of vighna (impediment) that needed to be overcome. According to this theory, showing Ganesha as master of the rat demonstrates his function as Vigneshvara (Lord of Obstacles) and gives evidence of his possible role as a folk grāma-devatā (village deity) who later rose to greater prominence. Martin-Dubost notes a view that the rat is a symbol suggesting that Ganesha, like the rat, penetrates even the most secret places.

 

ASSOCIATIONS

 

OBSTACLES

Ganesha is Vighneshvara or Vighnaraja or Vighnaharta (Marathi), the Lord of Obstacles, both of a material and spiritual order. He is popularly worshipped as a remover of obstacles, though traditionally he also places obstacles in the path of those who need to be checked. Paul Courtright says that "his task in the divine scheme of things, his dharma, is to place and remove obstacles. It is his particular territory, the reason for his creation."

 

Krishan notes that some of Ganesha's names reflect shadings of multiple roles that have evolved over time. Dhavalikar ascribes the quick ascension of Ganesha in the Hindu pantheon, and the emergence of the Ganapatyas, to this shift in emphasis from vighnakartā (obstacle-creator) to vighnahartā (obstacle-averter). However, both functions continue to be vital to his character.

 

BUDDHI (KNOWLEDGE)

Ganesha is considered to be the Lord of letters and learning. In Sanskrit, the word buddhi is a feminine noun that is variously translated as intelligence, wisdom, or intellect. The concept of buddhi is closely associated with the personality of Ganesha, especially in the Puranic period, when many stories stress his cleverness and love of intelligence. One of Ganesha's names in the Ganesha Purana and the Ganesha Sahasranama is Buddhipriya. This name also appears in a list of 21 names at the end of the Ganesha Sahasranama that Ganesha says are especially important. The word priya can mean "fond of", and in a marital context it can mean "lover" or "husband", so the name may mean either "Fond of Intelligence" or "Buddhi's Husband".

 

AUM

Ganesha is identified with the Hindu mantra Aum, also spelled Om. The term oṃkārasvarūpa (Aum is his form), when identified with Ganesha, refers to the notion that he personifies the primal sound. The Ganapati Atharvashirsa attests to this association. Chinmayananda translates the relevant passage as follows:

 

(O Lord Ganapati!) You are (the Trinity) Brahma, Vishnu, and Mahesa. You are Indra. You are fire [Agni] and air [Vāyu]. You are the sun [Sūrya] and the moon [Chandrama]. You are Brahman. You are (the three worlds) Bhuloka [earth], Antariksha-loka [space], and Swargaloka [heaven]. You are Om. (That is to say, You are all this).

 

Some devotees see similarities between the shape of Ganesha's body in iconography and the shape of Aum in the Devanāgarī and Tamil scripts.

 

FIRST CHAKRA

According to Kundalini yoga, Ganesha resides in the first chakra, called Muladhara (mūlādhāra). Mula means "original, main"; adhara means "base, foundation". The muladhara chakra is the principle on which the manifestation or outward expansion of primordial Divine Force rests. This association is also attested to in the Ganapati Atharvashirsa. Courtright translates this passage as follows: "[O Ganesha,] You continually dwell in the sacral plexus at the base of the spine [mūlādhāra cakra]." Thus, Ganesha has a permanent abode in every being at the Muladhara. Ganesha holds, supports and guides all other chakras, thereby "governing the forces that propel the wheel of life".

 

FAMILY AND CONSORTS

Though Ganesha is popularly held to be the son of Shiva and Parvati, the Puranic myths give different versions about his birth. In some he was created by Parvati, in another he was created by Shiva and Parvati, in another he appeared mysteriously and was discovered by Shiva and Parvati or he was born from the elephant headed goddess Malini after she drank Parvati's bath water that had been thrown in the river.

 

The family includes his brother the war god Kartikeya, who is also called Subramanya, Skanda, Murugan and other names. Regional differences dictate the order of their births. In northern India, Skanda is generally said to be the elder, while in the south, Ganesha is considered the first born. In northern India, Skanda was an important martial deity from about 500 BCE to about 600 CE, when worship of him declined significantly in northern India. As Skanda fell, Ganesha rose. Several stories tell of sibling rivalry between the brothers and may reflect sectarian tensions.

 

Ganesha's marital status, the subject of considerable scholarly review, varies widely in mythological stories. One pattern of myths identifies Ganesha as an unmarried brahmacari. This view is common in southern India and parts of northern India. Another pattern associates him with the concepts of Buddhi (intellect), Siddhi (spiritual power), and Riddhi (prosperity); these qualities are sometimes personified as goddesses, said to be Ganesha's wives. He also may be shown with a single consort or a nameless servant (Sanskrit: daşi). Another pattern connects Ganesha with the goddess of culture and the arts, Sarasvati or Śarda (particularly in Maharashtra). He is also associated with the goddess of luck and prosperity, Lakshmi. Another pattern, mainly prevalent in the Bengal region, links Ganesha with the banana tree, Kala Bo.

 

The Shiva Purana says that Ganesha had begotten two sons: Kşema (prosperity) and Lābha (profit). In northern Indian variants of this story, the sons are often said to be Śubha (auspiciouness) and Lābha. The 1975 Hindi film Jai Santoshi Maa shows Ganesha married to Riddhi and Siddhi and having a daughter named Santoshi Ma, the goddess of satisfaction. This story has no Puranic basis, but Anita Raina Thapan and Lawrence Cohen cite Santoshi Ma's cult as evidence of Ganesha's continuing evolution as a popular deity.

 

WOSHIP AND FESTIVALS

Ganesha is worshipped on many religious and secular occasions; especially at the beginning of ventures such as buying a vehicle or starting a business. K.N. Somayaji says, "there can hardly be a [Hindu] home [in India] which does not house an idol of Ganapati. [..] Ganapati, being the most popular deity in India, is worshipped by almost all castes and in all parts of the country". Devotees believe that if Ganesha is propitiated, he grants success, prosperity and protection against adversity.

 

Ganesha is a non-sectarian deity, and Hindus of all denominations invoke him at the beginning of prayers, important undertakings, and religious ceremonies. Dancers and musicians, particularly in southern India, begin performances of arts such as the Bharatnatyam dance with a prayer to Ganesha. Mantras such as Om Shri Gaṇeshāya Namah (Om, salutation to the Illustrious Ganesha) are often used. One of the most famous mantras associated with Ganesha is Om Gaṃ Ganapataye Namah (Om, Gaṃ, Salutation to the Lord of Hosts).

 

Devotees offer Ganesha sweets such as modaka and small sweet balls (laddus). He is often shown carrying a bowl of sweets, called a modakapātra. Because of his identification with the color red, he is often worshipped with red sandalwood paste (raktacandana) or red flowers. Dūrvā grass (Cynodon dactylon) and other materials are also used in his worship.

 

Festivals associated with Ganesh are Ganesh Chaturthi or Vināyaka chaturthī in the śuklapakṣa (the fourth day of the waxing moon) in the month of bhādrapada (August/September) and the Gaṇeśa jayanti (Gaṇeśa's birthday) celebrated on the cathurthī of the śuklapakṣa (fourth day of the waxing moon) in the month of māgha (January/February)."

 

GANESH CHATURTI

An annual festival honours Ganesha for ten days, starting on Ganesha Chaturthi, which typically falls in late August or early September. The festival begins with people bringing in clay idols of Ganesha, symbolising Ganesha's visit. The festival culminates on the day of Ananta Chaturdashi, when idols (murtis) of Ganesha are immersed in the most convenient body of water. Some families have a tradition of immersion on the 2nd, 3rd, 5th, or 7th day. In 1893, Lokmanya Tilak transformed this annual Ganesha festival from private family celebrations into a grand public event. He did so "to bridge the gap between the Brahmins and the non-Brahmins and find an appropriate context in which to build a new grassroots unity between them" in his nationalistic strivings against the British in Maharashtra. Because of Ganesha's wide appeal as "the god for Everyman", Tilak chose him as a rallying point for Indian protest against British rule. Tilak was the first to install large public images of Ganesha in pavilions, and he established the practice of submerging all the public images on the tenth day. Today, Hindus across India celebrate the Ganapati festival with great fervour, though it is most popular in the state of Maharashtra. The festival also assumes huge proportions in Mumbai, Pune, and in the surrounding belt of Ashtavinayaka temples.

 

TEMPLES

In Hindu temples, Ganesha is depicted in various ways: as an acolyte or subordinate deity (pãrśva-devatã); as a deity related to the principal deity (parivāra-devatã); or as the principal deity of the temple (pradhāna), treated similarly as the highest gods of the Hindu pantheon. As the god of transitions, he is placed at the doorway of many Hindu temples to keep out the unworthy, which is analogous to his role as Parvati’s doorkeeper. In addition, several shrines are dedicated to Ganesha himself, of which the Ashtavinayak (lit. "eight Ganesha (shrines)") in Maharashtra are particularly well known. Located within a 100-kilometer radius of the city of Pune, each of these eight shrines celebrates a particular form of Ganapati, complete with its own lore and legend. The eight shrines are: Morgaon, Siddhatek, Pali, Mahad, Theur, Lenyadri, Ozar and Ranjangaon.

 

There are many other important Ganesha temples at the following locations: Wai in Maharashtra; Ujjain in Madhya Pradesh; Jodhpur, Nagaur and Raipur (Pali) in Rajasthan; Baidyanath in Bihar; Baroda, Dholaka, and Valsad in Gujarat and Dhundiraj Temple in Varanasi, Uttar Pradesh. Prominent Ganesha temples in southern India include the following: Kanipakam in Chittoor; the Jambukeśvara Temple at Tiruchirapalli; at Rameshvaram and Suchindram in Tamil Nadu; at Malliyur, Kottarakara, Pazhavangadi, Kasargod in Kerala, Hampi, and Idagunji in Karnataka; and Bhadrachalam in Andhra Pradesh.

 

T. A. Gopinatha notes, "Every village however small has its own image of Vighneśvara (Vigneshvara) with or without a temple to house it in. At entrances of villages and forts, below pīpaḹa (Sacred fig) trees [...], in a niche [...] in temples of Viṣṇu (Vishnu) as well as Śiva (Shiva) and also in separate shrines specially constructed in Śiva temples [...]; the figure of Vighneśvara is invariably seen." Ganesha temples have also been built outside of India, including southeast Asia, Nepal (including the four Vinayaka shrines in the Kathmandu valley), and in several western countries.

 

RISE TO PROMINENCE

 

FIRST APEARANCE

Ganesha appeared in his classic form as a clearly recognizable deity with well-defined iconographic attributes in the early 4th to 5th centuries. Shanti Lal Nagar says that the earliest known iconic image of Ganesha is in the niche of the Shiva temple at Bhumra, which has been dated to the Gupta period. His independent cult appeared by about the 10th century. Narain summarizes the controversy between devotees and academics regarding the development of Ganesha as follows:

 

What is inscrutable is the somewhat dramatic appearance of Gaņeśa on the historical scene. His antecedents are not clear. His wide acceptance and popularity, which transcend sectarian and territorial limits, are indeed amazing. On the one hand there is the pious belief of the orthodox devotees in Gaņeśa's Vedic origins and in the Purāṇic explanations contained in the confusing, but nonetheless interesting, mythology. On the other hand there are doubts about the existence of the idea and the icon of this deity" before the fourth to fifth century A.D. ... [I]n my opinion, indeed there is no convincing evidence of the existence of this divinity prior to the fifth century.

 

POSSIBLE INFLUENCES

Courtright reviews various speculative theories about the early history of Ganesha, including supposed tribal traditions and animal cults, and dismisses all of them in this way:

 

In the post 600 BC period there is evidence of people and places named after the animal. The motif appears on coins and sculptures.

 

Thapan's book on the development of Ganesha devotes a chapter to speculations about the role elephants had in early India but concludes that, "although by the second century CE the elephant-headed yakṣa form exists it cannot be presumed to represent Gaṇapati-Vināyaka. There is no evidence of a deity by this name having an elephant or elephant-headed form at this early stage. Gaṇapati-Vināyaka had yet to make his debut."

 

One theory of the origin of Ganesha is that he gradually came to prominence in connection with the four Vinayakas (Vināyakas). In Hindu mythology, the Vināyakas were a group of four troublesome demons who created obstacles and difficulties but who were easily propitiated. The name Vināyaka is a common name for Ganesha both in the Purāṇas and in Buddhist Tantras. Krishan is one of the academics who accepts this view, stating flatly of Ganesha, "He is a non-vedic god. His origin is to be traced to the four Vināyakas, evil spirits, of the Mānavagŗhyasūtra (7th–4th century BCE) who cause various types of evil and suffering". Depictions of elephant-headed human figures, which some identify with Ganesha, appear in Indian art and coinage as early as the 2nd century. According to Ellawala, the elephant-headed Ganesha as lord of the Ganas was known to the people of Sri Lanka in the early pre-Christian era.

 

A metal plate depiction of Ganesha had been discovered in 1993, in Iran, it dated back to 1,200 BCE. Another one was discovered much before, in Lorestan Province of Iran.

 

First Ganesha's terracotta images are from 1st century CE found in Ter, Pal, Verrapuram and Chandraketugarh. These figures are small, with elephant head, two arms, and chubby physique. The earliest Ganesha icons in stone were carved in Mathura during Kushan times (2nd-3rd centuries CE).

 

VEDIC AND EPIC LITERATURE

The title "Leader of the group" (Sanskrit: gaṇapati) occurs twice in the Rig Veda, but in neither case does it refer to the modern Ganesha. The term appears in RV 2.23.1 as a title for Brahmanaspati, according to commentators. While this verse doubtless refers to Brahmanaspati, it was later adopted for worship of Ganesha and is still used today. In rejecting any claim that this passage is evidence of Ganesha in the Rig Veda, Ludo Rocher says that it "clearly refers to Bṛhaspati—who is the deity of the hymn—and Bṛhaspati only". Equally clearly, the second passage (RV 10.112.9) refers to Indra, who is given the epithet 'gaṇapati', translated "Lord of the companies (of the Maruts)." However, Rocher notes that the more recent Ganapatya literature often quotes the Rigvedic verses to give Vedic respectability to Ganesha .

 

Two verses in texts belonging to Black Yajurveda, Maitrāyaṇīya Saṃhitā (2.9.1) and Taittirīya Āraṇyaka (10.1), appeal to a deity as "the tusked one" (Dantiḥ), "elephant-faced" (Hastimukha), and "with a curved trunk" (Vakratuņḍa). These names are suggestive of Ganesha, and the 14th century commentator Sayana explicitly establishes this identification. The description of Dantin, possessing a twisted trunk (vakratuṇḍa) and holding a corn-sheaf, a sugar cane, and a club, is so characteristic of the Puranic Ganapati that Heras says "we cannot resist to accept his full identification with this Vedic Dantin". However, Krishan considers these hymns to be post-Vedic additions. Thapan reports that these passages are "generally considered to have been interpolated". Dhavalikar says, "the references to the elephant-headed deity in the Maitrāyaṇī Saṃhitā have been proven to be very late interpolations, and thus are not very helpful for determining the early formation of the deity".

 

Ganesha does not appear in Indian epic literature that is dated to the Vedic period. A late interpolation to the epic poem Mahabharata says that the sage Vyasa (Vyāsa) asked Ganesha to serve as his scribe to transcribe the poem as he dictated it to him. Ganesha agreed but only on condition that Vyasa recite the poem uninterrupted, that is, without pausing. The sage agreed, but found that to get any rest he needed to recite very complex passages so Ganesha would have to ask for clarifications. The story is not accepted as part of the original text by the editors of the critical edition of the Mahabharata, in which the twenty-line story is relegated to a footnote in an appendix. The story of Ganesha acting as the scribe occurs in 37 of the 59 manuscripts consulted during preparation of the critical edition.[174] Ganesha's association with mental agility and learning is one reason he is shown as scribe for Vyāsa's dictation of the Mahabharata in this interpolation. Richard L. Brown dates the story to the 8th century, and Moriz Winternitz concludes that it was known as early as c. 900, but it was not added to the Mahabharata some 150 years later. Winternitz also notes that a distinctive feature in South Indian manuscripts of the Mahabharata is their omission of this Ganesha legend. The term vināyaka is found in some recensions of the Śāntiparva and Anuśāsanaparva that are regarded as interpolations. A reference to Vighnakartṛīṇām ("Creator of Obstacles") in Vanaparva is also believed to be an interpolation and does not appear in the critical edition.

 

PURANIC PERIOD

Stories about Ganesha often occur in the Puranic corpus. Brown notes while the Puranas "defy precise chronological ordering", the more detailed narratives of Ganesha's life are in the late texts, c. 600–1300. Yuvraj Krishan says that the Puranic myths about the birth of Ganesha and how he acquired an elephant's head are in the later Puranas, which were composed from c. 600 onwards. He elaborates on the matter to say that references to Ganesha in the earlier Puranas, such as the Vayu and Brahmanda Puranas, are later interpolations made during the 7th to 10th centuries.

 

In his survey of Ganesha's rise to prominence in Sanskrit literature, Ludo Rocher notes that:

 

Above all, one cannot help being struck by the fact that the numerous stories surrounding Gaṇeśa concentrate on an unexpectedly limited number of incidents. These incidents are mainly three: his birth and parenthood, his elephant head, and his single tusk. Other incidents are touched on in the texts, but to a far lesser extent.

 

Ganesha's rise to prominence was codified in the 9th century, when he was formally included as one of the five primary deities of Smartism. The 9th-century philosopher Adi Shankara popularized the "worship of the five forms" (Panchayatana puja) system among orthodox Brahmins of the Smarta tradition. This worship practice invokes the five deities Ganesha, Vishnu, Shiva, Devi, and Surya. Adi Shankara instituted the tradition primarily to unite the principal deities of these five major sects on an equal status. This formalized the role of Ganesha as a complementary deity.

 

SCRIPTURES

Once Ganesha was accepted as one of the five principal deities of Brahmanism, some Brahmins (brāhmaṇas) chose to worship Ganesha as their principal deity. They developed the Ganapatya tradition, as seen in the Ganesha Purana and the Mudgala Purana.

 

The date of composition for the Ganesha Purana and the Mudgala Purana - and their dating relative to one another - has sparked academic debate. Both works were developed over time and contain age-layered strata. Anita Thapan reviews comments about dating and provides her own judgement. "It seems likely that the core of the Ganesha Purana appeared around the twelfth and thirteenth centuries", she says, "but was later interpolated." Lawrence W. Preston considers the most reasonable date for the Ganesha Purana to be between 1100 and 1400, which coincides with the apparent age of the sacred sites mentioned by the text.

 

R.C. Hazra suggests that the Mudgala Purana is older than the Ganesha Purana, which he dates between 1100 and 1400. However, Phyllis Granoff finds problems with this relative dating and concludes that the Mudgala Purana was the last of the philosophical texts concerned with Ganesha. She bases her reasoning on the fact that, among other internal evidence, the Mudgala Purana specifically mentions the Ganesha Purana as one of the four Puranas (the Brahma, the Brahmanda, the Ganesha, and the Mudgala Puranas) which deal at length with Ganesha. While the kernel of the text must be old, it was interpolated until the 17th and 18th centuries as the worship of Ganapati became more important in certain regions. Another highly regarded scripture, the Ganapati Atharvashirsa, was probably composed during the 16th or 17th centuries.

 

BEYOND INDIA AND HINDUISM

Commercial and cultural contacts extended India's influence in western and southeast Asia. Ganesha is one of a number of Hindu deities who reached foreign lands as a result.

 

Ganesha was particularly worshipped by traders and merchants, who went out of India for commercial ventures. From approximately the 10th century onwards, new networks of exchange developed including the formation of trade guilds and a resurgence of money circulation. During this time, Ganesha became the principal deity associated with traders. The earliest inscription invoking Ganesha before any other deity is associated with the merchant community.

 

Hindus migrated to Maritime Southeast Asia and took their culture, including Ganesha, with them. Statues of Ganesha are found throughout the region, often beside Shiva sanctuaries. The forms of Ganesha found in Hindu art of Java, Bali, and Borneo show specific regional influences. The spread of Hindu culture to southeast Asia established Ganesha in modified forms in Burma, Cambodia, and Thailand. In Indochina, Hinduism and Buddhism were practiced side by side, and mutual influences can be seen in the iconography of Ganesha in the region. In Thailand, Cambodia, and among the Hindu classes of the Chams in Vietnam, Ganesha was mainly thought of as a remover of obstacles. Today in Buddhist Thailand, Ganesha is regarded as a remover of obstacles, the god of success.

 

Before the arrival of Islam, Afghanistan had close cultural ties with India, and the adoration of both Hindu and Buddhist deities was practiced. Examples of sculptures from the 5th to the 7th centuries have survived, suggesting that the worship of Ganesha was then in vogue in the region.

 

Ganesha appears in Mahayana Buddhism, not only in the form of the Buddhist god Vināyaka, but also as a Hindu demon form with the same name. His image appears in Buddhist sculptures during the late Gupta period. As the Buddhist god Vināyaka, he is often shown dancing. This form, called Nṛtta Ganapati, was popular in northern India, later adopted in Nepal, and then in Tibet. In Nepal, the Hindu form of Ganesha, known as Heramba, is popular; he has five heads and rides a lion. Tibetan representations of Ganesha show ambivalent views of him. A Tibetan rendering of Ganapati is tshogs bdag. In one Tibetan form, he is shown being trodden under foot by Mahākāla, (Shiva) a popular Tibetan deity. Other depictions show him as the Destroyer of Obstacles, and sometimes dancing. Ganesha appears in China and Japan in forms that show distinct regional character. In northern China, the earliest known stone statue of Ganesha carries an inscription dated to 531. In Japan, where Ganesha is known as Kangiten, the Ganesha cult was first mentioned in 806.

 

The canonical literature of Jainism does not mention the worship of Ganesha. However, Ganesha is worshipped by most Jains, for whom he appears to have taken over certain functions of Kubera. Jain connections with the trading community support the idea that Jainism took up Ganesha worship as a result of commercial connections. The earliest known Jain Ganesha statue dates to about the 9th century. A 15th-century Jain text lists procedures for the installation of Ganapati images. Images of Ganesha appear in the Jain temples of Rajasthan and Gujarat.

 

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Lothian Buses Gemini 3 Facelift bodied Volvo B5LH number 554 (SA15 VUE) ‘Estiland’ is seen here at OT, under a certain sign that relates to its number plate

 

Taken on Wednesday the 17th of December 2025.

 

This is a photo I’ve been wanting to get for SO many years, 554 (SA15 VUE) ‘Estiland’ under the big ‘vue’ sign at OT, corresponding wi the registration plate very nicely. The original photo needed some editing work to be presentable, but I went a bit over the top wi the saturation and such, because I can.

 

Thanks to ZZ9 for motivating me to try and actually finallly go and get this shot!

 

I posted a photo of this bus to flickr shortly after its 5th birthday, talking about how weird it seemed that it was already five years old, the new hybrids on the 34 were a highlight of 2015, and they seemed fairly new and exciting for a while after. Well now it’s over a decade old somehow, but spending its days mainly on the 34 and 35, just where it’s most at home.

 

So I unofficially named this bus ‘Estiland’ originally, mistakenly thinking it was Estonian for Estonia (no, that’s Eesti), but the name stuck and It’s now played a part of enough of my life that I have a fondness for it, even slightly more than some others in its batch.

 

In November this year, ZZ9 nicknamed this ‘Lothian’s Cinema Bus’ in relation to the number plate, as we see here quite clearly. I intend to add ZZ9’s name to the unofficial names doc, what better name could there be for this? However, ‘Estiland’ is also staying, that’s what it’s always been to me. It’s by far not the first bus wi two names, even though I usually try and avoid multiple names, there’s no reason why we can’t have some! An example currently in the fleet is XLB number 1066, which I nicknamed ‘Frances’, and Callum Colville nicknamed ‘Battle of Hastings’, due to the fleet number corresponding to the date of that battle.

 

This batch (551-570) may be unremarkable, but they seem to still be doing just as well as ever, usually winding their slow way through the city from the foot of the Pentlands in Currie to the sea at OT. If anyone wants to have a go at which of this batch of B5LHs have which seatback colours then go ahead, it’s not intuitive!

  

Vehicle Information

 

Operator: Lothian Buses

Service: 34 Leith Harbour and Newhaven Ocean Terminal Ocean Drive – Currie Riccarton Hariot-Watt University The Avenue (Trip NovWedAL23925725)

Vehicle type: Wrightbus Eclipse Gemini 3 Facelift bodied Volvo B5LH

Vehicle engine: Euro 6 Diesel-Electric Hybrid

Vehicle fleet number: 554

Vehicle registration: SA15 VUE

Vehicle name: Estiland

Vehicle depot: Longstone (LS)

Vehicle livery: Lothian Buses Madder and White Fleet of the Future (FOTF) non-ADL Double Deck 2020 version

Vehicle destination screen: white Hanover LED screen

Vehicle destination display: Heriot-Watt 34 / via Research Park

Vehicle Chassis: Vo B5LH YV3T1U22XFA172380

Vehicle Body: Wt AM087

Vehicle Seating: H49/25F

Operating area: City of Edinburgh, Midlothian and East Lothian

Registration prefix area: Glesga

Year of manufacture: 2015

Date of first registration: 14.07.2015 (Day T42198)

Original operator: Lothian Buses

Original fleet number: 554

Original registration: SA15 VUE

Age of vehicle: 10 years, 5 months and 3 days (total 3809 days)

Photo location: Ocean Drive, Ocean Terminal, Leith Harbour and Newhaven, Lìte, City of Edinburgh

Taken on: Wednesday the 17th of December 2025 (17.12.2025)

 

Taken on Day U3639

  

References

 

Bus Lists on the Web (2025) SA15VUE. Available at: www.buslistsontheweb.co.uk/ (Accessed 17.12.2025, Day U3641)

 

Bustimes.org (2025) Lothian Buses - Vehicles – 554 (SA15 VUE). Available at: bustimes.org/vehicles/loth-554?date=2025-12-17 (Accessed 17.12.2025, Day U3641)

 

GOV.UK (2025) Check MOT History – SA15 VUE. Available at: www.check-mot.service.gov.uk/results?registration=SA15VUE... (Accessed 17.12.2025, Day U3641)

 

Scottish Community Councils (2025) Find a Community Council. Available at: www.communitycouncils.scot/community-council-finder (Accessed 17.12.2025, Day U3641)

  

Here is another scan and retouch that relates some history... and needs help from Edna to stand up. It was snapped of Katherine at Alice's Wild Basin cabin at the Copeland Lake area, the south end of Rocky Mtn. National Park. Grandmother, Alice, spent every summer at her cabin right near the Wild Basin Lodge. The one-year-old and mother is at the porch steps on the south side of the cabin. The pine is the balsam by the steps in the background that Granny watered regularly. Down the hill, the North St.Vrain River scrambled down the canyon. It was filled with all those trout. Alice kept her fly rod on nails on the porch above. It was quick to grab on her way down to the river. The cabin was ever a mellow place to stay in 1943 and anytime later.

 

Talk about a mellow place to stay, the entire world would like to pack in here this summer as Global Warming ramps up. It snowed on me at Wild Basin one July. Now, at Longmont, the nights are seldom dropping to 60 and below so far. So much for T-Rump's Tirade against the Environment (his TTE - Trade the Environment for cash policy); it's starting to really pay off with rain in the Arctic and state sized bergs calving in the Antarctic.

 

The water supply for the uninsulated cabin was pumped directly from the river when there was no thought about the quality of the water supply. Do I remember something about tumbling streams oxygenating themselves in a 1/4 mile? Nobody ever gave a thought about drinking from the stream that fed Longmont's water supply.

 

As usual, dust on the negative and contact printing left untold flecks, white and black, and garbage across the image. In close, it looks like a shotgun blast. As always, it provides plenty of practice whether needed or not. I used the same two techniques, the Stamp and Brush to work on the image. Unfortunately, the scanner usually features all the defects on old snaps like this. I suppose that it will always be possible that this family will exchange the digital retouching and spread them far enough that my labor won't be entirely wasted.

 

I gang output these to high resolution PDFs that can be printed at home of taken to Fed-X Kinkos for their color printing. I have enough to output another sheet. Their output never seems to waver from the quality of the PDF. Trimming them with scissors, especially the deckle edges, will be a challenge.

  

Korean cuisine has evolved through centuries of social and political change. Originating from ancient agricultural and nomadic traditions in the Korean peninsula and southern Manchuria, Korean cuisine has evolved through a complex interaction of the natural environment and different cultural trends.

 

Korean cuisine is largely based on rice, vegetables, and meats. Traditional Korean meals are noted for the number of side dishes (반찬; banchan) that accompany steam-cooked short-grain rice. Kimchi is almost always served at every meal. Commonly used ingredients include sesame oil, doenjang (fermented bean paste), soy sauce, salt, garlic, ginger, pepper flakes, gochujang (fermented red chili paste) and cabbage.

 

FOOD

GRAINS

Grains have been one of the most important staples of the Korean diet. Early myths of the foundations of various kingdoms in Korea center on grains. One foundation myth relates to Jumong, who received barley seeds from two doves sent by his mother after establishing the kingdom of Goguryeo. Yet another myth speaks of the three founding deities of Jeju Island, who were to be wed to the three princesses of Tamna; the deities brought seeds of five grains which were the first seeds planted, which in turn became the first instance of farming.

 

During the pre-modern era, grains such as barley and millet were the main staples and were supplemented by wheat, sorghum, and buckwheat. Rice is not an indigenous crop to Korea, and millet was likely the preferred grain before rice was cultivated. Rice became the grain of choice during the Three Kingdoms period, particularly in the Silla and Baekje Kingdoms in the southern regions of the peninsula. Rice was such an important commodity in Silla that it was used to pay taxes. The Sino-Korean word for "tax" is a compound character that uses the character for the rice plant. The preference for rice escalated into the Joseon period, when new methods of cultivation and new varieties emerged that would help increase production.

 

As rice was prohibitively expensive when it first came to Korea, the grain was likely mixed with other grains to "stretch" the rice; this is still done in dishes such as boribap (rice with barley) and kongbap (rice with beans). White rice, which is rice with the bran removed, has been the preferred form of rice since its introduction into the cuisine. The most traditional method of cooking the rice has been to cook it in an iron pot called a sot (솥) or musoe sot (무쇠솥). This method of rice cookery dates back to at least the Goryeo period, and these pots have even been found in tombs from the Silla period. The sot is still used today, much in the same manner as it was in the past centuries.

 

Rice is used to make a number of items, outside of the traditional bowl of plain white rice. It is commonly ground into a flour and used to make rice cakes called tteok in over two hundred varieties. It is also cooked down into a congee (juk), or gruel (mieum) and mixed with other grains, meat, or seafood. Koreans also produce a number of rice wines, both in filtered and unfiltered versions.

 

LEGUMES

Legumes have been significant crops in Korean history and cuisine according to earliest preserved legumes found in archaeological sites in Korea. The excavation at Okbang site, Jinju, South Gyeongsang province indicates soybeans were cultivated as a food crop circa 1000–900 BCE. They are made into tofu (dubu), while soybean sprouts are sauteed as a vegetable (kongnamul) and whole soybeans are seasoned and served as a side dish. They are also made into soy milk, which is used as the base for the noodle dish called kongguksu. A byproduct of soy milk production is okara (kongbiji), which is used to thicken stews and porridges.

 

Mung beans are commonly used in Korean cuisine, where they are called nokdu (녹두, literally "green bean"). Mung bean sprouts, called sukju namul, are often served as a side dish, blanched and sautéed with sesame oil, garlic, and salt. Ground mung beans are used to make a porridge called nokdujuk, which is eaten as a nutritional supplement and digestive aid, especially for ill patients.

 

Cultivation of azuki beans dates back to ancient times according to an excavation from Odong-ri, Hoeryong, North Hamgyong Province, which is assumed to be that of Mumun period (approximately 1500-300 BCE).

 

MEAT

In antiquity, most meat in Korea was likely obtained through hunting and fishing. Ancient records indicate rearing of livestock began on a small scale during the Three Kingdoms period. Meat was consumed roasted or in soups or stews during this period. Those who lived closer to the oceans were able to complement their diet with more fish, while those who lived in the interior had a diet containing more meat.

 

BEEF

Beef is the most prized of all, with the cattle holding an important cultural role in the Korean home. Beef is prepared in numerous ways today, including roasting, grilling (gui) or boiling in soups. Beef can also be dried into jerky, as with seafood, called respectively yukpo and eopo.

 

The cattle were valuable draught animals, often seen as equal to human servants, or in some cases, members of the family. Cattle were also given their own holiday during the first 'cow' day of the lunar New Year. The importance of cattle does not suggest Koreans ate an abundance of beef, however, as the cattle were valued as beasts of burden and slaughtering one would create dire issues in farming the land. Pork and seafood were consumed more regularly for this reason. The Buddhist ruling class of the Goryeo period forbade the consumption of beef. The Mongols dispensed with the ban of beef during the 13th century, and they promoted the production of beef cattle. This increased production continued into the Joseon period, when the government encouraged both increased quantities and quality of beef. Only in the latter part of the 20th century has beef become regular table fare.

 

CHICKEN

Chicken has played an important role as a protein in Korean history, evidenced by a number of myths. One myth tells of the birth of Kim Alji, founder of the Kim family of Gyeongju being announced by the cry of a white chicken. As the birth of a clan's founder is always announced by an animal with preternatural qualities, this myth speaks to the importance of chicken in Korean culture. Chicken is often served roasted or braised with vegetables or in soups. All parts of the chicken are used in Korean cuisine, including the gizzard, liver, and feet. Young chickens are braised with ginseng and other ingredients in medicinal soups eaten during the summer months to combat heat called samgyetang.

 

PORK

Pork has also been another important land-based protein for Korea. Records indicate pork has been a part of the Korean diet back to antiquity, similar to beef.

 

A number of foods have been avoided while eating pork, including Chinese bellflower (doraji, 도라지) and lotus root (yeonn ppuri, 연뿌리), as the combinations have been thought to cause diarrhea. All parts of the pig are used in Korean cuisine, including the head, intestines, liver, kidney and other internal organs. Koreans utilize these parts in a variety of cooking methods including steaming, stewing, boiling and smoking. Koreans especially like to eat grilled pork belly, which is called samgyeopsal (삼겹살).

 

FISH AND SEAFOOD

Fish and shellfish have been a major part of Korean cuisine because of the oceans bordering the peninsula. Evidence from the 12th century illustrates commoners consumed a diet mostly of fish and shellfish, such as shrimp, clams, oysters, abalone, and loach, while sheep and hogs were reserved for the upper class.

 

Both fresh and saltwater fish are popular, and are served raw, grilled, broiled, dried or served in soups and stews. Common grilled fish include mackerel, hairtail, croaker and Pacific herring. Smaller fish, shrimp, squid, mollusks and countless other seafood can be salted and fermented as jeotgal. Fish can also be grilled either whole or in fillets as banchan. Fish is often dried naturally to prolong storing periods and enable shipping over long distances. Fish commonly dried include yellow corvina, anchovies (myeolchi) and croaker. Dried anchovies, along with kelp, form the basis of common soup stocks.

 

Shellfish is widely eaten in all different types of preparation. They can be used to prepare broth, eaten raw with chogochujang, which is a mixture of gochujang and vinegar, or used as a popular ingredient in countless dishes. Raw oysters and other seafood can be used in making kimchi to improve and vary the flavor. Salted baby shrimp are used as a seasoning agent, known as saeujeot, for the preparation of some types of kimchi.

 

VEGETABLES

Korean cuisine uses a wide variety of vegetables, which are often served uncooked, either in salads or pickles, as well as cooked in various stews, stir-fried dishes, and other hot dishes. Commonly used vegetables include Korean radish, napa cabbage, cucumber, potato, sweet potato, spinach, bean sprouts, scallions, garlic, chili peppers, seaweed, zucchini, mushrooms and lotus root. Several types of wild greens, known collectively as chwinamul (such as Aster scaber), are a popular dish, and other wild vegetables such as bracken fern shoots (gosari) or Korean bellflower root (doraji) are also harvested and eaten in season. Medicinal herbs, such as ginseng, reishi, wolfberry, Codonopsis pilosula, and Angelica sinensis, are often used as ingredients in cooking, as in samgyetang.

 

MEDICINAL FOODS

Medicinal food (boyangshik) is a wide variety of specialty foods prepared and eaten for medicinal purposes, especially during the hottest 30-day period in the lunar calendar, called sambok. Hot foods consumed are believed to restore ki, as well as sexual and physical stamina lost in the summer heat Commonly eaten boyangshik include: ginseng, chicken, black goat, abalone, eel, carp, beef bone soups, pig kidneys and dog.

 

DOG MEAT

Dog Meat is far less popular today than it used to be in the past, being viewed largely as a kind of health tonic rather than as a diet staple, especially amongst the younger generations who view dogs only as pets and service animals. That said, historically the consumption of dog meat can be traced back to antiquity. Dog bones were excavated in a neolithic settlement in Changnyeong, South Gyeongsang Province. A wall painting in the Goguryeo tombs complex in South Hwanghae Province, a UNESCO World Heritage site which dates from 4th century AD, depicts a slaughtered dog in a storehouse (Ahn, 2000). The Balhae people also enjoyed dog meat, and the Koreans' appetite for canine cuisine seems to have come from that era.

 

Koreans have distinguished Chinese terms for dog "견; 犬", which refers to pet dogs, feral dogs, and wolves from the Chinese term "구; 狗," which is used specifically to indicate dog meat. "Hwangu" has been considered better for consumption than "Baekgu" (White dog) and "Heukgu" (Black dog).

 

Around 1816, Jeong Hak-yu, the second son of Jeong Yak-yong, a prominent politician and scholar of the Joseon dynasty at the time, wrote a poem called Nongga Wollyeongga (농가월령가). This poem, which is an important source of Korean folk history, describes what ordinary Korean farming families did in each month of the year. In the description of the month of August the poem tells of a married woman visiting her birth parents with boiled dog meat, rice cake, and rice wine, thus showing the popularity of dog meat at the time (Ahn, 2000; Seo, 2002). Dongguk Sesigi (동국세시기), a book written by Korean scholar Hong Seok-mo in 1849, contains a recipe for Bosintang including a boiled dog, green onion, and red chili pepper powder.

 

According to one survey conducted in 2006, dog meat is the 4th most commonly consumed meat within South Korea.

 

GINSENG CHICKEN SOUP (SAMGYETANG)

Samgyetang is a hot chicken soup to boost your energy in the hot summer season. It is made with a young whole chicken stuffed with ginseng, garlic and sweet rice. Samgyetang is a Koreans' favorite energizing food and it is common to have it on sambok(삼복) days; Chobok(초복), Jungbok(중복) and Malbok(말복) which are believed to be the hottest days in Korea.

 

SOUPS AND STEWS

Soups are a common part of any Korean meal. Unlike other cultures, in Korean culture, soup is served as part of the main course rather than at the beginning or the end of the meal, as an accompaniment to rice along with other banchan. Soups known as guk are often made with meats, shellfish and vegetables. Soups can be made into more formal soups known as tang, often served as the main dish of the meal. Jjigae are a thicker, heavier seasoned soups or stews.

 

SOME POPULAR TYPES OF SOUPS

- Malgeunguk (맑은국), are flavored with ganjang. Small amounts of long boiled meat may be added to the soup, or seafood both fresh and dried may be added, or vegetables may be the main component for the clear soup.

- Tojangguk (토장국) are seasoned with doenjang. Common ingredients for tojang guk include seafood such as clams, dried anchovies, and shrimp. For a spicier soup, gochujang is added.

- Gomguk (곰국) or gomtang (곰탕), and they are made from boiling beef bones or cartilage. Originating as a peasant dish, all parts of beef are used, including tail, leg and rib bones with or without meat attached; these are boiled in water to extract fat, marrow, and gelatin to create a rich soup. Some versions of this soup may also use the beef head and intestines. The only seasoning generally used in the soup is salt.

- Naengguk (냉국), which are cold soups generally eaten during the summer months to cool the diner. A light hand is usually used in the seasoning of these soups usually using ganjang and sesame oil.

 

Stews are referred to as jjigae, and are often a shared side dish. Jjigae is often both cooked and served in the glazed earthenware pot (ttukbaegi) in which it is cooked. The most common version of this stew is doenjang jjigae, which is a stew of soybean paste, with many variations; common ingredients include vegetables, saltwater or freshwater fish, and tofu. The stew often changes with the seasons and which ingredients are available. Other common varieties of jjigae contain kimchi (kimchi jjigae) or tofu (sundubu jjigae).

 

KIMCHI

Kimchi refers to often fermented vegetable dishes usually made with napa cabbage, Korean radish, or sometimes cucumber, commonly fermented in a brine of ginger, garlic, scallions, and chili pepper. There are endless varieties with regional variations, and it is served as a side dish or cooked into soups and rice dishes. Koreans traditionally make enough kimchi to last for the entire winter season, as fermented foods can keep for several years. These were stored in traditional Korean mud pots known as Jangdokdae although with the advent of refrigerators, special Kimchi freezers and commercially produced kimchi, this practice has become less common. Kimchi is packed with vitamin A, thiamine B1, riboflavin B2, calcium, and iron. Its main benefit though is found in the bacteria lactobacilli; this is found in yogurt and fermented foods. This bacteria helps with digestion. South Koreans eat an average of 40 pounds of Kimchi each year.

 

NOODLES

Noodles or noodle dishes in Korean cuisine are collectively referred to as guksu in native Korean or myeon in hanja. While noodles were eaten in Korea from ancient times, productions of wheat was less than other crops, so wheat noodles did not become a daily food until 1945. Wheat noodles (milguksu) were specialty foods for birthdays, weddings or auspicious occasions because the long and continued shape were thought to be associated with the bliss for longevity and long-lasting marriage.

 

In Korean traditional noodle dishes are onmyeon or guksu jangguk (noodles with a hot clear broth), naengmyeon (cold buckwheat noodles), bibim guksu (cold noodle dish mixed with vegetables), kalguksu (knife-cut noodles), kongguksu (noodles with a cold soybean broth), japchae (cellophane noodles made from sweet potato with various vegetables) and others. In royal court, baekmyeon (literally "white noodles") consisting of buckwheat noodles and pheasant broth, was regarded as the top quality noodle dish. Naengmyeon with a cold soup mixed with dongchimi (watery radish kimchi) and beef brisket broth was eaten in court during summer.

 

- Jajangmyeon, a staple Koreanized Chinese noodle dish, is extremely popular in Korea as fast, take-out food. It is made with a black bean sauce usually fried with diced pork or seafood and a variety of vegetables, including zucchini and potatoes. It is popularly ordered and delivered, like Chinese take-out food in other parts of the world.

- Ramyeon refers to Korean instant noodles similar to ramen.

 

BANCHAN

Banchan is a term referring collectively to side dishes in Korean cuisine. Soups and stews are not considered banchan.

 

Gui are grilled dishes, which most commonly have meat or fish as their primary ingredient, but may in some cases also comprise grilled vegetables or other vegetable ingredients. At traditional restaurants, meats are cooked at the center of the table over a charcoal grill, surrounded by various banchan and individual rice bowls. The cooked meat is then cut into small pieces and wrapped with fresh lettuce leaves, with rice, thinly sliced garlic, ssamjang (a mixture of gochujang and dwenjang), and other seasonings. The suffix gui is often omitted in the names of meat-based gui such as galbi, the name of which was originally galbi gui.

- List of grilled dishes commonly found in Korean cuisine

Jjim and seon (steamed dishes) are generic terms referring to steamed or boiled dishes in Korean cuisine. However, the former is made with meat or seafood-based ingredients marinated in gochujang or ganjang while seon is made with vegetable stuffed with fillings.

- List of steamed dishes commonly found in Korean cuisine

Hoe (raw dishes): although the term originally referred to any kind of raw dish, it is generally used to refer to saengseonhweh (생선회, raw fish dishes). It is dipped in gochujang, or soy sauce with wasabi, and served with lettuce or perilla leaves.

- List of raw dishes commonly found in Korean cuisine

Jeon (or buchimgae) are savory pancakes made from various ingredients. Chopped kimchi or seafood is mixed into a wheat flour-based batter, and then pan fried. This dish tastes best when it is dipped in a mixture of soy sauce, vinegar, and red pepper powder.

- List of jeon dishes commonly found in Korean cuisine

Namul may be used to refer to either saengchae (생채, literally "fresh vegetables") or sukchae (숙채, literally "heated vegetables"), although the term generally indicates the latter. Saengchae is mostly seasoned with vinegar, chili pepper powder and salt to give a tangy and refreshing taste. On the other hand, sukchae (숙채) is blanched and seasoned with soy sauce, sesame oil, chopped garlic, or sometimes chili pepper powder.

- List of namul dishes commonly found in Korean cuisine

Anju (side dishes accompanying alcoholic beverages)

Anju is a general term for a Korean side dish consumed with alcohol. Some examples of anju include steamed squid with gochujang, assorted fruit, dubu kimchi (tofu with kimchi), peanuts, odeng/ohmuk, sora (소라) (a kind of shellfish popular in street food tents), and nakji (small octopus). Soondae is also a kind of anju, as is samgyeopsal, or dwejigalbi, or chicken feet. Most Korean foods may be served as anju, depending on availability and the diner's taste. However, anju is considered different from the banchan served with a regular Korean meal. Jokbal is pig's leg served with saeujeot (salted fermented shrimp sauce).

 

BEVERAGES

NONALCOHOLICBEVERAGES

All Korean traditional nonalcoholic beverages are referred to as eumcheong or eumcheongnyu (음청류 飮淸類) which literally means "clear beverages". According to historical documents regarding Korean cuisine, 193 items of eumcheongnyu are recorded. Eumcheongnyu can be divided into the following categories: tea, hwachae (fruit punch), sikhye (sweet rice drink), sujeonggwa (persimmon punch), tang (탕, boiled water), jang (장, fermented grain juice with a sour taste), suksu (숙수, beverage made of herbs), galsu (갈수, drink made of fruit extract, and Oriental medicine), honeyed water, juice and milk by their ingredient materials and preparation methods. Among the varieties, tea, hwachae, sikhye, and sujeonggwa are still widely favored and consumed; however, the others almost disappeared by the end of the 20th century.

 

In Korean cuisine, tea, or cha, refers to various types of herbal tea that can be served hot or cold. Not necessarily related to the leaves, leaf buds, and internodes of the Camellia sinensis plant, they are made from diverse substances, including fruits (e.g. yujacha), flowers (e.g. gukhwacha), leaves, roots, and grains (e.g. boricha, hyeonmi cha) or herbs and substances used in traditional Korean medicine, such as ginseng (e.g. Insam cha) and ginger (e.g. saenggang cha).

 

ALCOHOLIC BEVERAGES

While soju is the best known liquor, there are well over 100 different alcoholic beverages, such as beers, rice and fruit wines, and liquors produced in South Korea as well as a sweet rice drink. The top-selling domestic beers (the Korean term for beer being maekju) are lagers, which differ from Western beers in that they are brewed from rice, rather than barley. Consequently, Korean beers are lighter, sweeter and have less head than their Western counterparts. The South Korean beer market is dominated by the two major breweries: Hite and OB. Taedonggang is a North Korean beer produced at a brewery based in Pyongyang since 2002. Microbrewery beers and bars are growing in popularity after 2002.

 

Soju is a clear spirit which was originally made from grain, especially rice, and is now also made from sweet potatoes or barley. Soju made from grain is considered superior (as is also the case with grain vs. potato vodka). Soju is around 22% ABV, and is a favorite beverage of hard-up college students, hard-drinking businessmen, and blue-collar workers.

 

Yakju is a refined pure liquor fermented from rice, with the best known being cheongju. Takju is a thick unrefined liquor made with grains, with the best known being makgeolli, a white, milky rice wine traditionally drunk by farmers.

 

In addition to the rice wine, various fruit wines and herbal wines exist in Korean cuisine. Acacia, maesil plum, Chinese quince, cherry, pine fruits, and pomegranate are most popular. Majuang wine (a blended wine of Korean grapes with French or American wines) and ginseng-based wines are also available

 

SWEETS

Traditional rice cakes, tteok and Korean confectionery hangwa are eaten as treats during holidays and festivals. Tteok refers to all kinds of rice cakes made from either pounded rice (메떡, metteok), pounded glutinous rice (찰떡, chaltteok), or glutinous rice left whole, without pounding. It is served either filled or covered with sweetened mung bean paste, red bean paste, mashed red beans, raisins, a sweetened filling made with sesame seeds, sweet pumpkin, beans, jujubes, pine nuts or honey). Tteok is usually served as dessert or as a snack. Among varieties, songpyeon is a chewy stuffed tteok served at Chuseok. Honey or another soft sweet material such as sweetened sesame or black beans are used as fillings. Pine needles can be used for imparting flavor during the steaming process. Yaksik is a sweet rice cake made with glutinous rice, chestnuts, pine nuts, jujubes, and other ingredients, while chapssaltteok is a tteok filled with sweet bean paste.

 

On the other hand, hangwa is a general term referring to all types of Korean traditional confectionery. The ingredients of hahngwa mainly consist of grain flour, honey, yeot, and sugar, or of fruit and edible roots. Hangwa is largely divided into yumilgwa (fried confectionery), suksilgwa, jeonggwa, gwapyeon, dasik (tea food) and yeot. Yumilgwa is made by stir frying or frying pieces of dough, such as maejakgwa and yakgwa. Maejakgwa is a ring-shaped confection made of wheat flour, vegetable oil, cinnamon, ginger juice, jocheong, and pine nuts, while yakgwa, literally "medicinal confectionery", is a flower-shaped biscuit made of honey, sesame oil and wheat flour.

 

Suksilgwa is made by boiling fruits, ginger, or nuts in water, and then forming the mix into the original fruit's shape, or other shapes. Gwapyeon is a jelly-like confection made by boiling sour fruits, starch, and sugar. Dasik, literally "eatery for tea", is made by kneading rice flour, honey, and various types of flour from nuts, herbs, sesame, or jujubes. Jeonggwa, or jeongwa, is made by boiling fruits, plant roots and seeds in honey, mulyeot (물엿, liquid candy) or sugar. It is similar to marmalade or jam/jelly. Yeot is a Korean traditional candy in liquid or solid form made from steamed rice, glutinous rice, glutinous kaoliang, corn, sweet potatoes or mixed grains. The steamed ingredients are lightly fermented and boiled in a large pot called sot (솥) for a long time.

 

REGIONAL AND VARIANT CUISINES

Korean regional cuisines (Korean: hyangto eumsik, literally "native local foods") are characterized by local specialties and distinctive styles within Korean cuisine. The divisions reflected historical boundaries of the provinces where these food and culinary traditions were preserved until modern times.

 

Although Korea has been divided into two nation-states since 1948 (North Korea and South Korea), it was once divided into eight provinces (paldo) according to the administrative districts of the Joseon Dynasty. The northern region consisted of Hamgyeong Province, Pyeongan Province and Hwanghae Province. The central region comprised Gyeonggi Province, Chungcheong Province, and Gangwon Province. Gyeongsang Province and Jeolla Province made up the southern region.

 

Until the late 19th century, transportation networks were not well developed, and each provincial region preserved its own characteristic tastes and cooking methods. Geographic differences are also reflected by the local specialty foodstuffs depending on the climate and types of agriculture, as well as the natural foods available. With the modern development of transportation and the introduction of foreign foods, Korean regional cuisines have tended to overlap and integrate. However, many unique traditional dishes in Korean regional cuisine have been handed down through the generations.

 

BUDDHIST CUISINE

Korean temple cuisine originated in Buddhist temples of Korea. Since Buddhism was introduced into Korea, Buddhist traditions have strongly influenced Korean cuisine, as well. During the Silla period (57 BCE – 935 CE), chalbap (찰밥, a bowl of cooked glutinous rice) yakgwa (a fried dessert) and yumilgwa (a fried and puffed rice snack) were served for Buddhist altars and have been developed into types of hangwa, Korean traditional confectionery. During the Goryeo Dynasty, sangchu ssam (wraps made with lettuce), yaksik, and yakgwa were developed, and since spread to China and other countries. Since the Joseon Dynasty, Buddhist cuisine has been established in Korea according to regions and temples.

 

On the other hand, royal court cuisine is closely related to Korean temple cuisine. In the past, when the royal court maids, sanggung, who were assigned to Suragan (hangul: 수라간; hanja: 水剌間; the name of the royal kitchen), where they prepared the king's meals, became old, they had to leave the royal palace. Therefore, many of them entered Buddhist temples to become nuns. As a result, culinary techniques and recipes of the royal cuisine were integrated into Buddhist cuisine.

 

VEGETARIAN CUISINE

Vegetarian cookery in Korea may be linked to the Buddhist traditions that influenced Korean culture from the Goryeo dynasty onwards. There are hundreds of vegetarian restaurants in Korea, although historically they have been local restaurants that are unknown to tourists. Most have buffets, with cold food, and vegetarian kimchi and tofu being the main features. Bibimbap is a common vegan dish. Menus change with seasons. Wine with the alcohol removed and fine teas are also served. The Korean tea ceremony is suitable for all vegetarians and vegans, and began with Buddhist influences. All food is eaten with a combination of rather slippery stainless steel oval chopsticks and a long-handled shallow spoon called together sujeo.

 

CEREMONIAL FOOD

Food is an important part of traditions of Korean family ceremonies, which are mainly based on the Confucian culture. Gwan Hon Sang Je (관혼상제; 冠婚喪祭), the four family ceremonies (coming-of-age ceremony, wedding, funeral, and ancestral rite) have been considered especially important and elaborately developed, continuing to influence Korean life to these days. Ceremonial food in Korea has developed with variation across different regions and cultures.

 

For example, rituals are mainly performed on the anniversary of deceased ancestors, called jesa. Ritual food include rice, liquor, soup, vinegar and soy sauce (1st row); noodles, skewered meat, vegetable and fish dishes, and rice cake (2nd row); three types of hot soup, meat and vegetable dishes (3rd row); dried snacks, kimchi, and sweet rice drink (4th row); and variety of fruit (5th row).

 

ETIQUETTE

DINING

Dining etiquette in Korea can be traced back to the Confucian philosophies of the Joseon period. Guidebooks, such as Sasojeol (士小節, Elementary Etiquette for Scholar Families), written in 1775 by Yi Deokmu (이덕무; 李德懋), comment on the dining etiquette for the period. Suggestions include items such as "when you see a fat cow, goat, pig, or chicken, do not immediately speak of slaughtering, cooking or eating it", "when you are having a meal with others, do not speak of smelly or dirty things, such as boils or diarrhea," "when eating a meal, neither eat so slowly as to appear to be eating against your will nor so fast as if to be taking someone else's food. Do not throw chopsticks on the table. Spoons should not touch plates, making a clashing sound", amongst many other recommendations which emphasized proper table etiquette.

 

The eldest male at the table was always served first, commonly served to them in the men's quarters by the women of the house. Women usually dined in a separate portion of the house after the men were served. The eldest men or women always ate before the younger family members. The meal was usually quiet, as conversation was discouraged during meals. In modern times, these rules have become lax, as families usually dine together now and use the time to converse. Of the remaining elements of this decorum, one is that the younger members of the table should not pick up their chopsticks or start eating before the elders of the table or guests and should not finish eating before the elders or guests finish eating.

 

In Korea, unlike in China, Japan and Vietnam, the rice or soup bowl is not lifted from the table when eating from it. This is due to the fact that each diner is given a metal spoon along with the chopsticks known collectively as sujeo. The use of the spoon for eating rice and soups is expected. There are rules which reflect the decorum of sharing communal side dishes; rules include not picking through the dishes for certain items while leaving others, and the spoon used should be clean, because usually diners put their spoons in the same serving bowl on the table. Diners should also cover their mouths when using a toothpick after the meal.

 

The table setup is important as well, and individual place settings, moving from the diner's left should be as follows: rice bowl, spoon, then chopsticks. Hot foods are set to the right side of the table, with the cold foods to the left. Soup must remain on the right side of the diner along with stews. Vegetables remain on the left along with the rice, and kimchi is set to the back while sauces remain in the front.

 

DRINKING

The manner of drinking alcoholic drinks at dining is significant in Korean dining etiquette. Each diner is expected to face away from the eldest male and cover his mouth when drinking alcohol. According to Hyang Eum Ju Rye (향음주례; 鄕飮酒禮), the drinking etiquette established in Choseon Dynasty, it is impolite for a king and his vassal, a father and his son, or a teacher and his student to drink face to face. Also, a guest should not refuse the first drink offered by host, and in the most formal situations, the diner should politely refuse twice a drink offered by the eldest male or a host. When the host offers for the third time, then finally the guest can receive it. If the guest refuses three times, drink is not to be offered any more.

 

HISTORY

PREHISTORIC

In the Jeulmun pottery period (approximately 8000 to 1500 BCE), hunter-gatherer societies engaged in fishing and hunting, and incipient agriculture in the later stages. Since the beginning of the Mumun pottery period (1500 BCE), agricultural traditions began to develop with new migrant groups from the Liao River basin of Manchuria. During the Mumun period, people grew millet, barley, wheat, legumes and rice, and continued to hunt and fish. Archaeological remains point to development of fermented beans during this period, and cultural contact with nomadic cultures to the north facilitated domestication of animals.

 

THREE KINGDOMS PERIOD

The Three Kingdoms period (57 BCE – 668 CE) was one of rapid cultural evolution. The kingdom of Goguryeo (37 BCE – 668 CE) was located in the northern part of the peninsula along much of modern-day Manchuria. The second kingdom, Baekje (18 BCE – 660 CE), was in the southwestern portion of the peninsula, and the third, Silla (57 BCE – 935 CE), was located at the southeastern portion of the peninsula. Each region had its own distinct set of cultural practices and foods. For example, Baekje was known for cold foods and fermented foods like kimchi. The spread of Buddhism and Confucianism through cultural exchanges with China during the fourth century CE began to change the distinct cultures of Korea.

 

GORYEO PERIOD

During the latter Goryeo period, the Mongols invaded Goryeo in the 13th century. Some traditional foods found today in Korea have their origins during this period. The dumpling dish, mandu, grilled meat dishes, noodle dishes, and the use of seasonings such as black pepper, all have their roots in this period.

 

JOSEON PERIOD

Agricultural innovations were significant and widespread during this period, such as the invention of the rain gauge during the 15th century. During 1429, the government began publishing books on agriculture and farming techniques, which included Nongsa jikseol (literally "Straight Talk on Farming"), an agricultural book compiled under King Sejong.

 

A series of invasions in the earlier half of the Joseon caused a dynamic shift in the culture during the second half of the period. Groups of silhak ("practical learning") scholars began to emphasize the importance of looking outside the country for innovation and technology to help improve the agricultural systems. Crops from the New World began to appear, acquired through trade with China, Japan, Europe, and the Philippines; these crops included corn, sweet potatoes, chili peppers, tomatoes, peanuts, and squash. Potatoes and sweet potatoes were particularly favored as they grew in soils and on terrains that were previously unused.

 

Government further developed agriculture through technology and lower taxation. Complex irrigation systems built by government allowed peasant farmers to produce larger crop volumes and produce crops not only for sustenance but also as cash crops. Reduced taxation of the peasantry also furthered the expanded commerce through increasing periodic markets, usually held every five days. One thousand such markets existed in the 19th century, and were communal centers for economic trade and entertainment.

 

ROYAL COURT CUISINE

Collectively known as gungjung eumsik during the pre-modern era, the foods of the royal palace were reflective of the opulent nature of the past rulers of the Korean peninsula. This nature is evidenced in examples as far back as the Silla kingdom, where a man-made lake (Anapji Lake, located in Gyeongju), was created with multiple pavilions and halls for the sole purpose of opulent banquets, and a spring fed channel, Poseokjeong, was created for the singular purpose of setting wine cups afloat while they wrote poems.

 

Reflecting the regionalism of the kingdoms and bordering countries of the peninsula, the cuisine borrowed portions from each of these areas to exist as a showcase. The royalty would have the finest regional specialties and delicacies sent to them at the palace. Although there are records of banquets predating the Joseon period, the majority of these records mostly reflect the vast variety of foods, but do not mention the specific foods presented. The meals cooked for the royal family did not reflect the seasons, as the commoner's meals would have. Instead, their meals varied significantly day-to-day. Each of the eight provinces was represented each month in the royal palace by ingredients presented by their governors, which gave the cooks a wide assortment of ingredients to use for royal meals.

 

Food was considered significant in the Joseon period. Official positions were created within the Six Ministries (Yukjo, 육조) that were charged with all matters related to procurement and consumption of food and drink for the royal court. The Board of Personnel (Ijo, 이조) contained positions specific for attaining rice for the royal family. The Board of Rights (Yejo) were responsible for foods prepared for ancestor rites, attaining wines and other beverages, and medicinal foods. There were also hundreds of slaves and women who worked in the palace that had tasks such as making tofu, liquor, tea, and tteok (rice cakes). The women were the cooks to the royal palace and were of commoner or low-born families. These women would be split into specific skill sets or "bureau" such as the bureau of special foods (Saenggwa-bang, 생과방) or the bureau of cooking foods (Soju-bang, 소주방). These female cooks may have been assisted by male cooks from outside the palace during larger banquets when necessary.

 

Five meals were generally served in the royal palace each day during the Joseon period, and records suggest this pattern had existed from antiquity. Three of these meals would be full meals, while the afternoon and after dinner meals would be lighter. The first meal, mieumsang (미음상), was served at sunrise and was served only on days when the king and queen were not taking herbal medicines. The meal consisted of rice porridge (juk, 죽) made with ingredients such as abalone (jeonbokjuk), white rice (huinjuk), mushrooms (beoseotjuk), pine nuts (jatjuk), and sesame (kkaejuk).

 

The sura (수라) were the main meals of the day. Breakfast was served at ten in the morning, and the evening meals were served between six and seven at night. The set of three tables (surasang, 수라상), were usually set with two types of rice, two types of soup, two types of stew (jjigae), one dish of jjim (meat stew), one dish of jeongol (a casserole of meat and vegetables), three types of kimchi, three types of jang (장) and twelve side dishes, called 12 cheop (12첩). The meals were set in the suragan (수라간), a room specifically used for taking meals, with the king seated to the east and the queen to the west. Each had their own set of tables and were attended by three palace servant women known as sura sanggung (수라상궁). These women would remove bowl covers and offer the foods to the king and queen after ensuring the dishes were not poisoned.

 

Banquets (궁중 연회 음식) were held on special occasions in the Korean Royal Palace. These included birthdays of the royal family members, marriages, and national festivals, including Daeborum, Dano, Chuseok, and Dongji. Banquet food was served on individual tables which varied according to the rank of the person. Usually banquet food consisted of ten different types of dishes. Main dishes were prepared based on the seasonal foods. Main dishes of the banquet included sinseollo, jeon, hwayang jeok, honghapcho, nengmyun and mulgimchi. A typical banquet ingredient was chogyetang (chicken broth with vinegar), which was prepared with five different chickens, five abalones, ten sea cucumbers, twenty eggs, half a bellflower root, mushrooms, two cups of black pepper, two peeled pine nuts, starch, soy sauce and vinegar. Yaksik was a favorite banquet dessert.

 

WIKIPEDIA

 

Uses: Anything relating to finance and money.

 

Free Creative Commons Finance Images... I created these images in my studio and have made them all available for personal or commercial use. Hope you like them and find them useful.

 

To see more of our CC by 2.0 finance images click here... see profile for attribution.

Tel-Aviv At war

From Wikipedia relating to the original structure:

 

For the Canadian Centennial in 1967, the City of Calgary elected to undertake, as a civic project, the construction of a new planetarium. This choice was reflective of the interest in space exploration that was prominent in the 1960s. A design competition was held in 1964 for the new building. Advised by the director of the architecture department at the University of British Columbia, Henry Elder, the three finalists were McMillan Long, Gordon Atkins, and Bill Boucock. The design by the firm of McMillan Long and Associates was eventually selected as the winner. This firm had been established in 1964 between Hugh McMillan and Jack Long, and lasted until 1969, at which time McMillan retired. The Centennial Planetarium was built between 1966 and 1967 by Sam Hashman.

 

Built on a site north of Mewata Armouries overlooking the Bow River, the Planetarium is constructed of raw concrete and features non-orthogonal design. Designed around a central bay, the building has two main wings. The west wing holds the "celestial theatre," a 255-seat theatre with a 65-foot domed screen. The east wing holds a 250-seat lecture hall. The Planetarium also contains a library, observation deck, and telescopes.

 

In 1967 the Planetarium won the Nation Design Council Concrete Award, and in 1970 the Massey Medal in Architecture.

 

From 1971 to 1985, the Planetarium also housed the collection of aircraft, aero engines, and associated reference library that became the basis of the Hangar Flight Museum. [1]

 

In 1984 the Calgary Science Centre moved into the Centennial Planetarium. It would occupy the space for the next 27 years.

 

The Science Centre moved into a new building in 2011, leaving the Planetarium empty or under-utilized until Contemporary Calgary acquired it. After extensive renovations, the building reopened as Calgary's premier modern art gallery.

This meditative emblem first published in 1659 as an illustration for the book Azoth of the Philosophers by the legendary German alchemist Basil Valentine. The word “Azoth” in the title is one of the more arcane names for the One Thing. The “A” and “Z” in the word relate to the Greek alpha and omega, the beginning and end of all things. The word is meant to embrace the full meaning of the One Thing, which is both the chaotic First Matter at the beginning of the Work and the perfected Stone at its conclusion.

At the center of this striking drawing is the face of a bearded alchemist at the beginning of the Work. Like looking into a mirror, this is where the adept fixes his or her attention to meditate on the mandala. Within the downward-pointing triangle superimposed over the face of the alchemist is the goal of the Work, the divine man in which the forces from Above and Below have come together. Each of the sequentially numbered points on the star emanating from the alchemist stands for an operation in the Emerald Formula (Calcination, Dissolution, Separation, Conjunction, Fermentation, Distillation, and Coagulation) and contains the cipher for the corresponding metal. To see an explanation of these operations, click on the appropriate point on the star.The alchemist’s schematized body is the offspring of the marriage between Sol, the archetypal Sun King seated on a lion on a hill to his right, and Luna, the archetypal Moon Queen seated on a great fish to his left. “Its father is the Sun,” says the tablet, “its mother the Moon.” The laughing, extroverted Sun King holds a scepter and a shield indicating his authority and strength over the rational, visible world, but the fiery dragon of his rejected unconscious waits in a cave beneath him ready to attack should he grow too arrogant. The melancholy, introverted Moon Queen holds the reins to a great fish, symbolizing her control of those same hidden forces that threaten the King, and behind her is a chaff of wheat, which stands for her connection to fertility and growth. The bow and arrow she cradles in her left arm symbolize the wounds of the heart and body she accepts as part of her existence. In simplest terms, the King and Queen represent the raw materials of our experience — our thoughts and feelings — with which the alchemist works.

The King symbolizes the power of thought, ultimately the One Mind of the highest spirit. The Queen stands for the influence of feelings and emotions, which are ultimately the chaotic One Thing of the greater soul. The much anticipated Marriage of the King and Queen produces a state of consciousness best described as a feeling intellect, which can be raised and purified to produce a state of perfect intuition, a direct gnosis of reality. “All Obscurity will be clear to you,” says the tablet of this state of mind; it is “the Glory of the Whole Universe.” The goal of alchemy is to make this golden moment permanent in a state of consciousness called the Philosopher’s Stone, and it all starts with the marriage of opposites within us.

In our drawing, the body of the alchemist is composed of the Four Elements. His feet protrude from behind the central emblem; one is on Earth and the other in Water. In his right hand is a torch of Fire and in his left a feather, symbolizing Air. Between his legs dangles the Cubic Stone labeled with the word Corpus, meaning body. The five stars surrounding it indicate that it also contains the hidden Fifth Element, the invisible Quintessence whose “inherent strength is perfected if it is turned into Earth.” Where the head of the alchemist should be, there is a strange winged caricature that is variously interpreted as a heart, a helmet, or even the pineal gland at the center of the brain. The symbol evolved from the Winged Disk of Akhenaten and became the top of the Caduceus, the magical wand of Hermes where opposing energies merge to produce miracles. This knob represents the Ascended Essence, the essence of our souls raised to the highest level in the body, to the brain, where it becomes a mobile center of consciousness able to leave the body and travel to other dimensions.

Touching the wings of the caduceus are a salamander engulfed in flames on the left side of the drawing and a standing bird on the right. Below the salamander is the inscription Anima (Soul); below the bird is the inscription Spiritus (Spirit). The salamander, as a symbol of soul, is attracted to and exposed in the blazing fire of the Sun. Likewise, the bird of spirit is attracted to the coolness of the Moon and is reflected in it. This is a subtle statement of the fundamental bipolar energies that drive the alchemy of transformation. Spiritus, Anima, and Corpus form a large inverted triangle that stands behind the central emblem. Together they symbolize the three archetypal celestial forces that the alchemists termed Sulfur, Mercury, and Salt. Again, these chemicals are not chemicals at all, but our feelings, thoughts, and body.“In the Hermetic tradition, the physical and metaphysical worlds are mirror images: the transformation of base metal into gold corresponds to the evolution of an ego-dominated person into one who possesses a permanent state of enlightened consciousness. Hauck’s elucidation of the laws governing this refinement of energy, such as the Doctrine of Correspondences, the Seven Steps of Transformation, and the Octave of Creation, will strike a chord with students of modern esoteric traditions (who) may find real gold in these teachings.”“The influence of the Emerald Tablet on Western intellectual and spiritual development is an unquestionable fact. Hauck’s contribution reflects a serious effort to present this age-old wisdom in a form that is at once intelligible to the modern mind and faithful to its venerable past. Most importantly, Hauck makes an original contribution of personal anecdotes, exercises, and techniques that ultimately brings the Emerald Tablet to life as a practical guide to spiritual transformation on the cusp of the 21st century. from THE EMERALD TABLET (Penguin 1999) by Dennis William Hauck

 

More about Roots:

I have always been fascinated about the Origin of Species and what our Roots might be in the sense how close we are to each other and how we relate to one another even if we live in distant geographical areas.

I don't think its pure coincidence that when I start talking to people it often turns out that there is some connection between us.

There is a whole theory about networks but this is a non scientific observation from people I have met outside the Social Media.

 

DNA examination may also surprise us as we may have origins we know nothing about.

 

People have always been migrating from an area to another...

 

According to a legend, Bladud was wandering the countryside in 863 BC having been banished from the kingdom due to his incurable leprosy. He had contracted the disease during a visit to Athens.

Upon his return all he had for company and a source of income was a herd of pigs who also caught his skin condition.

 

The only thing pigs love more than rolling in mud, is rolling in nice warm mud. This is exactly what they did when, roaming through the area now known as Bath, Bladud and his pigs discovered a hot spring, which had turned the surrounding ground to mud.

 

While Bladud probably didn’t take much notice of the mud-rolling, he certainly did notice that the steaming mud appeared to cure the pigs’ leprosy. Amazed at the apparent health-giving benefits of the hot springs, he applied the mud to his own skin and experienced the same miraculous cure! He was able to return to his kingdom, where he became the ninth king of the Britons, and later went on to found the city of Bath…

He dedicated the city to the Greek goddess Athena or Minerva...

 

Some of the above information comes from Visit Bath

 

And there is more here:

KING BLADUD'S PIGS

 

1. The spiritual entity Qalb

 

Prophecy and knowledge relating to this was granted to the Prophet Adam

 

In the Urdu language the fleshy meat, (the heart) is known as dil, and in Arabic it is called fawad. The spiritual entity that is next to the heart is the Qalb and according to a Prophetic statement the heart and the Qalb are two separate entities.

 

Our solar system is the physical human sphere. There are other realms and spheres, for example the realm of the angels, the realm of the throne of God, the realm of the soul, the realm of the secrets, the realm of unification and the realm of the essence of God. These spheres and life forms inhabiting these spheres have existed before the eruption of the ball of fire, our Sun, which created our solar system. Ordinary angels were created alongside the creation of the souls when God commanded "Be" but the Archangels and the spiritual entities (which are placed inside the human body at birth) have existed in these realms before the formation of our solar system.

 

Many planets in our solar system were inhabited but subsequently these life forms became extinct. The remaining planets and their inhabitants are awaiting their destruction. The Archangels and the spiritual entities (of the human body) were created seventy thousand years before the command "Be."

 

Of these spiritual entities God placed the Qalb in the realm of love. It is with this that a human being is able to become connected with God. The Qalb acts like a telephone operator between God and the human being. A human being receives guidance and inspiration through it. Whereas the worship and the meditation done by the spiritual entities themselves can reach the highest realm, the Throne of God, with the aid of the Qalb. The Qalb itself, however cannot travel beyond the realm of the angels, as its place of origin is the Khuld, the lowest heaven in the realm of the angels.

 

The Qalb’s meditation is from within and its vibrating rosary is within the human skeleton (the heartbeat). People that failed to achieve this meditation of the Qalb in this lifetime will be regretful, even though they may be in paradise. As God has stated regarding those who will go to paradise, that do they, the inhabitants of paradise think that they will be equal to those who are elevated (reached higher realms by practicing the spiritual disciplines and becoming illuminated). As those that have achieved the meditation of the Qalb, they will enjoy its pleasures even in paradise when their Qalb will be vibrating with the Name of God.

After death physical worship ceases to exist and the people whose Qalb and spiritual entities are not strengthened and illuminated with the light of God are afflicted and distressed in their graves and their spiritual entities waste away. Whereas the illuminated and strengthened spiritual entities will go to the realm where the righteous will wait before the final judgement.

After the day of judgement a second body will be given, the illuminated spiritual entities along with the human soul will enter that body. The people that taught their spiritual entities, meditation, whereby the entities chanted the Name of God Allah in this life time will find that the spiritual entities will continue with this meditation even in the hereafter. Such people will continue to be elevated and exalted in the hereafter.

  

Those that were “blind of heart” (not illuminated) in this life time will be in darkness in that realm also, as this world was the place of action and effort. Those in the latter category will become quiescent.

Besides the Christians and the Jews the Hindu faith also holds a belief in these spiritual entities. The Hindu faith refers to them as Shaktian and the Muslims know them as Lata’if.

The Qalb is two inches, to the left of the heart. This spiritual entity is yellow in colour. When it is illuminated in a person, that person sees the colour yellow in their eyes. Not only this but there are many practitioners of alternative medicine who use the colours of these spiritual entities to heal people.

Most people regard their heart’s word, “inner feeling” to be truthful. If the hearts of people were indeed truthful, then why are all the people of the heart not united?

The Qalb of an ordinary person is in the sleeping or unconscious state and it does not possess any appreciation or awareness. Due to the dominance of the spirit of the self, the ego, and the Khannas, or due to the individual’s own simple- mindedness the heart can make judgements in error. Placing trust in a sleeping Qalb is foolish.

Only when the Name of God Allah, does vibrate in the heart does an appreciation of right and wrong and wisdom follow. At this stage the Qalb is known as the awakened Qalb. Thereafter due to the increase in the meditation by the Qalb, of the Name of God Allah, it is then known as the God-seeking Qalb. At this stage the heart is capable of preventing the person from doing wrong but it is still incapable of making a right or just decision. Thereafter and only when the Light and the rays of the Grace of God (theophany) start to descend upon that heart, is it known as the purified and illuminated Qalb that stands in the presence of God (witnessing Qalb).

 

A Prophetic statement:

“The mercy of God descends upon a broken heart and an afflicted grave.”

 

Thereafter when the heart reaches this stage then one must accept whatever it dictates, quietly without question because due to the rays of the Light and the Grace of God the spirit of the self, (ego) becomes completely illuminated, purified and at peace. God is then closer to that individual than that person’s jugular vein.

God then says, “I become his tongue with which he speaks and I become his hands with which he holds.”

   

2. The Human Soul

 

Prophecy and knowledge relating to this was granted to the Prophet Abraham

 

This is on the right side of the chest. This is awakened and illuminated by the meditation and one-pointed concentration on it. Once it becomes illuminated, a vibration similar to the heartbeat is felt on the right side of the chest. Then the Name of God, Ya Allah is matched with the vibrating pulse. The meditation of the soul is done in this way. At this point, there are now two spiritual entities meditating inside the human body, this is an advancement in rank and status and is better than the Qalb. The soul is a light red in colour and when it is awakened, it is able to travel to the realm of the souls (the station of the Archangel Gabriel). Anger and rage are attached to it that burn and turn into majesty.

  

3. The spiritual entity Sirri

 

Prophecy and knowledge relating to this was granted to the Prophet Moses

 

This spiritual entity is to the left of the centre of the chest. This is also awakened and illuminated by the meditation and one-pointed concentration on it with the Name of God, Ya Hayy, Ya Qayyum. Its colour is white and in the dream state or by spiritual separation from the physical body “transcendental meditation” it can journey to the realm of the secrets. Now there are three spiritual entities meditating within a person and its status is higher than the other two.

   

4. The spiritual entity Khaffi

 

Prophecy and knowledge relating to this was granted to the Prophet Jesus

 

This is to the right of the centre of the chest. It too is taught the Name of God Ya Wahid by meditation. It is green in colour and it can reach the realm of unification. Due to the meditation of four entities one's status is further increased.

 

5. The spiritual entity Akhfa

 

Prophecy and knowledge relating to this was granted to the Prophet Mohammed

 

This is situated at the centre of the chest. It is awakened by meditating on the Name of God, Ya Ahad. It is purple in colour and it too, is connected to that veil in the realm of unification behind which is the throne of God.

 

The hidden spiritual knowledge relating to these five spiritual entities was granted to the Prophets, one by one and half of the knowledge of every spiritual entity was granted from the Prophets to the Saints of their time. In this way there became ten parts of this knowledge. The Saints in turn passed this knowledge on to the spiritually favoured (Godly) who then had the benefit of the sacred knowledge.

 

The apparent knowledge of the seen is connected to the physical body, the spoken word, the human realm and the spirit of the self, this is for the ordinary mortals. This knowledge is contained in a book that has thirty parts. Spiritual knowledge was also given to the Prophets by revelation brought by Gabriel and for this reason it is known as the spiritual Holy Scripture.

 

Many of the verses of the Qur’an would sometimes be abolished, since the Prophet Mohammed would sometimes mention matters relating to this “hidden spiritual knowledge” before ordinary people, which was only meant for the special and Godly. Later this knowledge passed on spiritually from the chest of one Saint to another, and now it has become widespread by its publication in books.

  

6. The spiritual entity Anna

 

This spiritual entity is inside the head and is colourless. It is by the meditation on the Name of God Ya Hu that this spiritual entity reaches its pinnacle. It is this spiritual entity that when it becomes illuminated and powerful it can stand in the Presence of God, face to face, and communicate with God unobstructed. Only the extreme lovers of God reach this realm and station. Besides this there are a few and extremely exalted people who are granted additional spiritual entities, for example the spiritual entity Tifl-e-Nuri or a spiritual entity of the Godhead, Jussa-e-Tofiq-e-Ilahi, the spiritual status of such people is beyond understanding.

 

With the spiritual entity, Anna, God is seen in the dream state.

 

With the spiritual entity of the Godhead, God is seen in the “physical meditating state” when the spiritual entity itself leaves the human body and transcends to the essence of God.

 

Those possessing the spiritual entity, the Tifl-e-Nuri, see God whilst they are fully conscious.

 

It is these people who are the majesty and power of God in the world. They can either occupy the people by prescribing worship and austerities or by their spiritual grace send a person straight to the realm of God’s love. In their sight, concerning dispensing spiritual grace the believers and the non-believers, the dead and the living are all the same. Just as a thief became a Saint, in an instant, by the passing glimpse of the Saint Sheikh Abdul-Qadir al-Jilani, similarly, Abu-Bakr Havari and Manga the thief, became instant Saints by the passing glimpses of such Saints.

 

The five major Messengers were given knowledge of the five spiritual entities separately and in order of their appearance, as a result of which spirituality continued to prosper. With whichever spiritual entity you practice meditation you will be connected to the corresponding Messenger and become worthy of receiving spiritual grace (from that Messenger).

 

Whichever spiritual entity receives the rays of the Grace of God (favour), the Sainthood granted to that spiritual entity will be connected to the corresponding Prophet’s spiritual grace.

 

Access to seven realms and gaining elevated spiritual status in the seven heavens is obtained through these spiritual entities.

The functions of the spiritual entities inside the human body

 

Akhfa: Due to the spiritual entity, Akhfa a person is able to speak. In its absence a person may have a normal tongue but will be dumb. The difference between human beings and animals lies in the presence or the absence of these spiritual entities. At birth, if the entity, Akhfa was unable to enter the body for whatever reason, then a Prophet appointed for the rectification of this ailment would be called to treat the condition as a result of which the dumb would start to speak.

 

Sirri: A person is able to see due to the spiritual entity, Sirri. If it does not enter the body the person is blind from birth. An appointed Prophet had the duty to find and place the spiritual entity into the body, as a result of which the blind would start to see again.

Qalb: Without the spiritual entity of the Qalb, in the body, a person is like the animals, unacquainted, far from God, miserable and without purpose. Returning this entity into the body was the task of the Prophets also.

The miracles of the Prophets were also granted to the saints, in the form marvels and mystical wonders as a result of which even the impious and liberal became close to God. When a spiritual entity is returned by any allocated Saint or Prophet, the deaf, dumb and the blind are healed.

Anna: When the spiritual entity, Anna, fails to enter the body, a person is regarded as insane even though the brain may be functioning normally.

Khaffi: In the absence of the spiritual entity, Khafi, a person is deaf, even if the ears are opened wide.

These conditions can be caused by other defects in the body, and can be treated. There is no cure in the case, where the defect is caused by the absence of the associated spiritual entity except where a Prophet or a Saint intervenes and cures the defect.

Nafs, self: As a result of the spiritual entity of the self (ego) a persons mind is occupied with the material world and it is because of the spiritual entity Qalb that a persons direction turns towards God. For more detail visit www.goharshahi.org or visit asipk.com and for videos visit HH rags

 

Bob Curry, in almost the full Silva’s uniform (no badge), posing with a “new” ambulance, formerly used by Allied Ambulance in Oakland.

 

The following is an excerpt of a blog written by Tim Dees who relates his experiences working for Silva's in the mid 1970's.

 

Link: timdees.com/blog/?p=375

 

The ambulances were pink, because that was the owner’s wife’s favorite color. Pink bed linen, and when I got there, they were just moving away from pink shirts, as they were too difficult to find. Bob Silva never bought a new ambulance. They were all used Cadillacs, as he believed a used Cadillac was much classier than a new van-type that actually ran. I was taking a woman in labor to a hospital in San Francisco when the tranny gave up the ghost in Hunter’s Point. I’d told Bob the day before that it was on its last legs, and he advised that I should shut up and drive what I was given to drive. We were dead in the water, and just barely within radio range to call for another rig to take our patient.

 

The county came out with some new regs for gear that had to be on the rig, and one requirement was an obstetrics kit. Pre-packaged OB kits from Dyna-Med were $7.50 each. Silva bought one. He put it on a rig, sent it to be inspected, then brought that one back and put the same kit on the next rig to be inspected. When it was finally left in the rig he usually drove, he wrapped it in strapping tape to discourage anyone from actually using it. It wasn’t like we didn’t need OB kits. I delivered three babies while I worked there.

 

The electronic sirens we’re so used to now were just coming into widespread use in the 1970s. Most of our ambulances were equipped with mechanical sirens that wound up slowly when activated. They had brakes on them, and if you forgot to brake the siren before you left the rig, it would take a minute or more to wind down, growling the whole time. The big daddy of these mechanical sirens was the Federal Q2. Some of these are still in use on fire engines. The Q2 is a massive thing, and drew so much power that the engine would knock when you leaned on the button too long—the spark plugs didn’t get enough voltage. Few man-made things are as loud as a Q2. One day, while en route back to the station with a new attendant, I stopped at a Safeway for some groceries. I left the attendant in the rig, telling him to tap the siren if we got a call. When the call came in, he didn’t tap on the horn ring that activated the siren—he held it down. The ambulance was parked facing the store and its large plate glass windows. I heard the siren, then heard the window start to reverberate in its frame as it resonated with the blast of sonic waves—“whap-whap-whap-whapwhapWhapWhapWHAPWHAPWHAP.” I made it back to the rig, screaming ineffectively, before the window shattered.

 

Between the mechanical siren, separate heater for the rear compartment, more blinking lights than a Vegas casino, etc., the ambulances needed a lot of electrical power. A single battery would be dead before you got to the hospital, so most ambulances had two car batteries, cross-connected via a big rotary Cole-Hersee switch. The switch, which looked a little like the access cover to your house’s sewer cleanout pipe, had four positions: Battery One, Battery Two, Both, and Off. “Both” was the usual setting, but when the rig was parked, it was common to switch it to “Off,” so the batteries wouldn’t be drained if you had forgotten to turn something off. This effectively disconnected the batteries from the rest of the rig. If you wanted to have some fun with another crew, you could turn everything in their rig on, but leave the Cole-Hersee switch off. When they turned it back on, hilarity would ensue.

 

The gear we had in these ambulances was very basic, and most of us purchased and brought our own equipment to work, rather than provide inferior care for our patients. I bought my own stethoscope and sphygmomanometer (blood pressure cuff), chemical cold packs, wire ladder splints, ammonia “wake up gizmo” ampules, etc. Consumable supplies, such as self-adhering Kerlix bandages and waterproof tape, were stolen from the hospitals. The bandages we had on board, furnished by the company, were made of crumbling linen material from the Korean War era. Oropharyngeal airways were supposed to be either used once and discarded, or autoclaved between patients, but we had neither replacement airways or an autoclave, so we wiped them clean with alcohol and hoped for the best.

 

Our suction apparatus was powered through the engine’s vacuum manifold. Suction power went to zero when the engine was accelerating. If you were trying to clear gunk from a patient’s airway while your driver was flooring it, you’d tell him to coast until you had made some progress.

 

We weren’t allowed to say someone was dead, even if the flesh was falling from their bones. Law enforcement officers could make that determination, but doing so meant they would have to remain at the scene until the coroner arrived, which could take hours. This being the case, many officers chose to see some glimmer of life in corpses long past resurrection. We responded to an “11-80” (traffic accident with serious injuries) attended by a member of the California Highway Patrol to find a pickup truck that had rolled over with an unfortunate passenger in the back. The passenger had not quite been decapitated, as his head was hanging by a few strips of flesh. This was one of the more obvious dead people I had encountered, but the Chippie ordered us to run him in. Getting the body onto the gurney had the same effect achieved in kosher slaughterhouses, where the neck veins are severed and the blood is allowed to drain from the carcass. By the time we got to the hospital, the floor of the rear compartment was literally awash in blood, with it sloshing over my boots. I called the office and told them we would be out of service for a while.

 

This pre-dated the AIDS scare, and even though hepatitis and other bloodborne pathogens were just as nasty then as now (and there was no vaccine), we had no latex gloves to wear. Back then, gloves were worn by medical people to protect the patient from infection. There wasn’t a lot of thought given to protecting the caregivers. I remember cleaning up after an especially gruesome call and thinking that I wasn’t just cleaning something, but rather someone, out from under my fingernails.

 

One case where we didn’t have to transport was at the home of an older gentleman. I never knew the circumstances that prompted the call, but we arrived a few minutes after the fire department and before the cops. As we walked up to the house, the firemen were walking out, chuckling to one another. “He’s dead!” they said with some amusement. We entered the bedroom to find an older man lying supine on top of his bed, naked. Rigor had set in, so he had been gone for some time. What the firefighters found so funny was that the man had expired while engaged in an act of self-pleasure, and still had the weapon in hand. My partner and I looked at each other and registered much the same expression the firemen had. As we walked out, the cops were just arriving. “He’s dead!” we told them. I suppose there are worse ways to go, but that’s not how I want to be found.

 

I ran a lot of calls at Silva’s. The shifts were 120 hours long–yes, five days straight. You got paid straight time ($2.00/hour in 1974) for the first eight hours, a guaranteed time-and-a-half for five more hours, and were unpaid for three hours of meals, whether you actually got to eat them or not. Between midnight and eight in the morning, you got overtime for the time you were actually in service on the call. If you rolled and were cancelled two minutes out–which was common–you got two minutes of overtime. I swear some of those rigs could find their own way home, because there were many nights I have no memory of having driven them there. When my days off finally arrived, I would usually sleep through at least one of them.

 

The full Silva’s uniform was a sartorial delight. Each time they would give me a new uniform article, it would fall to a mysteriously tragic end, so I wore a white shirt, navy blue knit slacks, and a nylon bomber jacket. If you wanted to show you were management material, the required outfit consisted of a white (formerly pink) shirt with royal blue trousers and Ike jacket. The trousers had white piping down each leg, as did the cuffs of the jacket. On each shoulder of the Ike jacket was a huge purple and gold patch, proclaiming the wearer to be employed by Silva’s Ambulance Service, the words spelled out in metallic script. One was also obliged to wear a royal blue CHP clip-on neck tie. Mandatory accessories to the ensemble included a gold metal nametag, white belt, and white leather shoes. Worn on the shirt or jacket was a shield-type gold badge, about the size of a soup plate. All the badges identified the wearers as “Technician,” except for Bob Silva’s. His said, “Owner.” There was a $20 deposit on the badge. Those who were really in with the in crowd had huge custom Western-style belt buckles with their first names spelled out diagonally, and the corners adorned with red crosses, stars of life, or tiny ambulances. However, the crowning glory accessory–and I only saw one of these–was a gold tie bar, wider than the tie itself, with a fine gold chain attached to either end of the bar. Dangling from the chain was a pink Cadillac ambulance. Its wearer was extremely proud of this, and wouldn’t tell anyone where he got it, lest someone steal his thunder.

 

Employee turnover was around 200% annually, and I was a prized employee because I always showed up on time and sober. I was able to work full time on school vacations and summer, and from Friday evening to early Monday morning, when I’d leave to make it to my first class at San Jose State. It wasn’t uncommon to have an employee go AWOL, and have the cops show up a day or so later, looking for them. You had to be fingerprinted to get an ambulance driver’s license, but all you needed to work as an attendant was a first aid card, which management would procure for you for a small fee.

 

Bob Curry, in almost the full Silva's uniform (no badge), posing with a "new" ambulance, formerly used by Allied Ambulance in Oakland.

Bob Curry, in almost the full Silva’s uniform (no badge), posing with a “new” ambulance, formerly used by Allied Ambulance in Oakland.

 

There was one very senior employee whose name was also Bob. Bob thought he was the manager, and would tell you he was if asked, despite advice to the contrary if one of the Silvas was listening. Bob was very possessive of “his” ambulance, which was always the newest one (given that they were all used, “new” was a relative term). One night, I had just come in to work, and a call came in. The dispatcher told me to take it, so I grabbed an attendant and got in the first rig I saw. It was Bob’s, of course. When I returned, Bob screamed my face, lest I forget that that particular rig was HIS ambulance, and I had better stay the hell out of it if I knew what was good for me. Bob had an apartment near the main station, so he didn’t have to sleep at the station when he was on duty. If you were Bob’s attendant (Bob never worked in the back unless there was some real hero stuff going on), you were allowed to drive Bob’s ambulance to his place, where you switched seats. That night, a co-conspirator and I did a little customizing to Bob’s rig. When he got in the next morning, he found the handle on the driver’s door adorned with some adhesive tape, reading “Bob’s Door Handle.” Inside, more tape indicated Bob’s Steering Wheel, Bob’s Cigarette Lighter, Bob’s Gearshift, Bob’s Turn Indicator, Bob’s Accelerator, Bob’s Radio, Bob’s Other Radio, and so on. Tucked under Bob’s Sun Visor was a card on a little string, trimmed to drop to eye level: “Hi, Bob.”

 

Silva’s didn’t have the market cornered on odd employees. A rival company employed a guy we called Captain Action. Captain Action worked for a company that had more traditional uniforms, but still included a badge. The issued badge wasn’t up to Captain Action’s high standards. He had his own badge made up. It was a thing of beauty. It was a gold seven-point star (the most common style of police badge in those parts), but much larger than most police badges. It put the Silva’s badge to shame on size alone. I remember it had a big California State Seal in the middle, and a lot of text on the banners and inner ring. There was so much lettering on the badge that I never got to finish reading it, although I saw it often. Captain Action also wore a police-style Sam Browne belt with various snaps and cases, including a cuff case, handcuffs, and a baton ring. I never saw a baton, but I’m sure he had it around somewhere.

 

Captain Action loved to talk on the radio. Each ambulance had two radios, one on the company channel, and one that broadcasted on a shared, county-wide channel, called County Control. There was no direct channel to the hospitals, so one was obliged to tell County Control what you had and where you were bringing it, so the dispatcher could give the appropriate ER the heads up. An appropriate message might be something like, “County Control, Ambulance 3335, en route Code 3 to Peninsula Medical with an unconscious head injury.” Captain Action preferred to be somewhat more detailed, and made liberal use of the phonetic alphabet. “County Control, Ambulance 3330, en route Peninsula Medical Center with a 33-year-old white male with a history of cardiac myopathy, I spell CHARLES-ADAM-ROBERT-DAVID-IDA-ADAM-CHARLES-BREAK-MARY-YELLOW-OCEAN-PAUL-ADAM-TOM-HENRY-YELLOW…”

 

After one of these lengthy naratives (keep in mind that there were ten or twelve other ambulances in the county that used the same channel), the dispatcher was oddly silent. Captain Action made another try to ensure his message made it through. “County Control, Ambulance 3330, did you copy?”

 

“Ambulance 3330, County Control, TOM-EDWARD-NORA-BREAK-FRANK-OCEAN-UNION-ROBERT.”

 

Ah, the good old days.

 

Written by Tim Dees on January 1st, 2015

Here is another scan and retouch that relates enormous history for our piece of the Rockies. When I discovered it, I exclaimed "WTF!" That inserted a worm into my brain and I dug in. It required a load of research and visits to Google Maps as well as Wikipedia to identify and confirm the location. I suppose I could have driven up with a sandwich and a drink. This place is a real zoo now. I finally found the skyline and nailed the information. In fact, it was a snap of William James and Edna Sophia Kiteley on an exceptionally early shot from Trail Ridge Road in Rocky Mtn. National Park. How early? Look at the heavy machinery marks on the edge of the road. Was the highway under construction? It was finished to the Grand Lake side in 1939. Were they married? I saw no rings when I focused in close. They were married in 03/29/1937. The Fall River road was already in existence and construction on Trail Ridge lagged for some time.

 

OK, OK, this in very close to the now existing Many Park Overlook. Looks skimpy to me as far as established overlooks go! Find RMNP on Google maps and plug in the overlook name. You will have to be fluid with the 3D functionality of the maps and you can match the skyline though paved today. Don't look so paved then and I could not find when the road was paved, let alone cleaned up from construction.

 

Grandmother, Alice, spent every summer at her cabin right near the Wid Basin Lodge at the southern end of Rocky Mountain National Park. This was probably a day's excursion from her cabin in an old jalopy. Granny probably went fly fishing instead.

 

As usual, the negative and contact printing left a lot of flecks, white and black, and garbage across the image. In close, it looks like a shotgun blast. As always, it provides plenty of practice whether needed or not. I used the same two techniques, the Stamp and Brush to work on the image. Unfortunately, the scanner usually features all the defects on old snaps like this. I suppose that it will always be possible that this family will exchange the digital shots and spread them far enough that my labor won't be entirely wasted.

 

Generally, I gang output these to high resolution PDFs that can be printed at home of taken to Fed-X Kinkos for their color printing. I have enough to output another sheet. Their output never seems to waver from the quality of the PDF.

 

I received a load of scanning and retouching recently relegated to me. So far, I have a load of solid days packed into the project and the collection has not shrunk that much. I wonder why the family thinks that I owe them so much difficult retouching and output labor?

  

Uses: Anything relating to finance and money.

 

Free Creative Commons Finance Images... I created these images in my studio and have made them all available for personal or commercial use. Hope you like them and find them useful.

 

To see more of our CC by 2.0 finance images click here... see profile for attribution.

From the Jungian point of view, if some kind of image or reference to Noah’s Ark appears in a dream or work of art, it could possibly relate to an important inner calling to work at one’s “individuation” more single-mindedly.

 

The latter is defined by Jung as follows in Daryl Sharp's “Jung Lexicon”:

 

“A process of psychological differentiation, having for its goal the development of the individual personality.

 

In general, it is the process by which individual beings are formed and differentiated; in particular, it is the development of the psychological individual as a being distinct from the general, collective psychology. ["Definitions," CW 6, par. 756.]

 

The aim of individuation is nothing less than to divest the self of the false wrappings of the persona on the one hand, and of the suggestive power of primordial images on the other. ["The Function of the Unconscious," CW 7, par. 269. ]”

 

As Alexandra Nicewicz Carroll notes in a psychological analysis of the film “Noah” (2014):

 

“Jung compared the narrative, symbols, and archetypes of individuation with mythology and religious scriptures, and found similarities that suggested myth and scripture as individuation narratives in their own right.

 

Jung’s studies included the Old Testament (or Hebrew Bible), which he interpreted as a record of humanity’s collective psychological adaption and regeneration through repeated engagement with the numinous, transcendent power that encompasses the entire psyche, the Self (an archetype of the in-dwelling God)…

 

… the film constantly returns to the theme of the ‘destruction of innocents/innocence.’ Psychologically, the process of psychological adaption and restoration needs more than just the death of the persona/Tubal-cain [in the film] to succeed.

 

Psychological adaption and regeneration also requires the dissolution of elements associated with the persona that impede the personality’s development.”

 

A central issue Jung observed in the process of psychological adaption and restoration was the individual’s regular struggle to assert her/his unique personality amidst societal expectations that reward conformity.

 

In Jungian terms, this conflict occurs between the persona, an individual’s public face concerned with adherence to societal expectations (think of the face you display while at work), and the personality, the individual’s private face reserved for life away from society.

 

The constant theme of conflict between Tubal-cain, self-proclaimed king of Man, and Noah, who lives away from Man, personifies this psychological conflict between the persona and the personality, respectively...

 

… Noah’s journey into Tubal-cain’s territory brings the conflict to a head as Noah builds his ark with Tubal-cain looking on.

 

Noah’s action reflects the movement of unconscious elements into consciousness, where Noah/unconscious literally sets up shop to build his ark—a project the Tubal-cain/consciousness cannot ignore.

 

Noah refuses to submit to the control of Tubal-cain and rejects pressure from Tubal-cain to alter the Creator’s plan. The personality, in other words, defies the desires of the reward-seeking, conformity-driven persona…

 

… Floodwaters, the ark, and the animals that reside on that ark are the most well known legacy of Noah’s biblical mythology, and are no less significant when considering Noah from an archetypal perspective.

 

According to Jung, water is the most common symbol for unconsciousness, and as a fixture in religious ritual, water embodies sacredness and denotes a hierophany, a direct encounter with the divine.

 

Thus, the moment we all anticipate (the actual flood) does not simply indicate the destruction of wickedness, the flood waters confirm humanity’s psychological and spiritual entrance into the realm of the unconscious and home to the divine Creator”.

 

OCAD University, Toronto

 

Du point de vue jungien, si une sorte d’image ou de référence à l’arche de Noé apparaît dans un rêve ou une œuvre d’art, cela pourrait éventuellement se rapporter à un appel intérieur important à travailler à son « individuation » de manière plus résolue.

 

Ce dernier est défini comme suit par l’analyste Daryl Sharp dans « Jung Lexicon » :

 

"Un processus de différenciation psychologique, ayant pour but le développement de la personnalité individuelle.

 

En général, c’est le processus par lequel les êtres individuels sont formés et différenciés ; En particulier, c’est le développement de l’individu psychologique en tant qu’être distinct de la psychologie générale, collective. [« Définitions », CW 6, par. 756.]

 

Le but de l’individuation n’est rien de moins que de dépouiller le moi des faux enveloppements de la personnalité d’une part, et du pouvoir suggestif des images primordiales d’autre part. ["La fonction de l’inconscient », CW 7, par. 269.] »

 

Comme le note Alexandra Nicewicz Carroll dans une analyse psychologique du film Noah (2014):

 

« Jung a comparé le récit, les symboles et les archétypes de l’individuation avec la mythologie et les écritures religieuses, et a trouvé des similitudes qui suggéraient que le mythe et l’écriture étaient des récits d’individuation à part entière.

 

Les études de Jung comprenaient l’Ancien Testament (ou Bible hébraïque), qu’il interprétait comme un enregistrement de l’adaptation psychologique collective et de la régénération de l’humanité par un engagement répété avec le pouvoir numineux et transcendant qui englobe toute la psyché, le Soi (un archétype du Dieu intérieur) ...

 

… Le film revient constamment sur le thème de la « destruction des innocents/innocence ».

 

Psychologiquement, le processus d’adaptation et de restauration psychologique a besoin de plus que la mort du personnage/Tubal-Caïn [dans le film] pour réussir. L’adaptation et la régénération psychologiques nécessitent également la dissolution des éléments associés à la personnalité qui entravent le développement de la personnalité.

 

Un problème central que Jung a observé dans le processus d’adaptation et de restauration psychologiques était la lutte régulière de l’individu pour affirmer sa personnalité unique au milieu des attentes sociétales qui récompensent la conformité.

 

En termes jungiens, ce conflit se produit entre le persona, le visage public d’un individu préoccupé par l’adhésion aux attentes de la société (pensez au visage que vous affichez au travail), et la personnalité, le visage privé de l’individu réservé à la vie loin de la société.

 

Le thème constant du conflit entre Tubal-Caïn, roi autoproclamé de l’Homme, et Noé, qui vit loin de l’Homme, personnifie ce conflit psychologique entre le personnage et la personnalité, respectivement...

 

… Le voyage de Noé sur le territoire de Tubal-Caïn amène le conflit à son paroxysme alors que Noé construit son arche sous le regard de Tubal-Caïn.

 

L’action de Noé reflète le mouvement de des éléments inconscients dans la conscience, où Noé/inconscient s’installe littéralement pour construire son arche – un projet que le Tubal-caïn/conscience ne peut ignorer.

 

Noé refuse de se soumettre au contrôle de Tubal-Caïn et rejette la pression de Tubal-Caïn pour modifier le plan du Créateur. La personnalité, en d’autres termes, défie les désirs de la personnalité en quête de récompense, motivée par la conformité...

 

… Les eaux de crue, l’arche et les animaux qui résident sur cette arche sont l’héritage le plus connu de la mythologie biblique de Noé, et ne sont pas moins importants si l’on considère Noé d’un point de vue archétypal.

 

Selon Jung, l’eau est le symbole le plus courant de l’inconscience, et en tant qu’élément incontournable du rituel religieux, l’eau incarne le sacré et dénote une hiérophanie, une rencontre directe avec le divin.»

 

Collective: of, relating to, or denoting a group of individuals considered as a whole.

 

The Collective is a group of friends/business partners who met while in school. They are makeup artists, hairstylists, photographers and fashion stylists that formed a group.

 

They sometimes work together (or in pairs or small groupings) on photoshoots, music videos and other projects.

 

The Collective is:

 

From left to right:

 

Front seated- Intern Tory Thomas

 

Back rear- Photographers: Jon Alexander

Evan Knight

 

Stylists: Danny Silvera

Foreground- Rowan Rogers

Willow (just Willow)

 

Makeup Artists: Doran Cain

Dallas Alexander (Jon's sister)

 

Hairstylists: Phoenix Jones (no relation to Nebraska or Noxema)

Nina Chen (professionally goes by Nina Black)

The English language contains many expressions relating to astronomical events, which is not all that strange, when you realise that before humans had clocks, radar, satellites, and so on, people were completely reliant on their own observations in order to keep time and predict seasonal changes.

 

The term ‘blue moon’ is one of many ‘full moon’-expressions. You may have also heard of ‘wolf moon’ or ‘harvest moon’, for example. Many of these terms come from ancient cultures where celestial observations guided local timekeeping.

 

A blue moon does not actually tell you anything about the colour of the Moon. The expression is commonly used when two full moons happen in one calendar month.

 

Our calendar months are based on the lunar cycle. The Moon takes 29.5 days to go through a full cycle. Our calendar months range from 28 to 31 days. As you can tell, the two cycles don’t match up completely. As a consequence, some months will have an extra full moon. The second moon in the same calendar month is often referred to as a ‘blue moon’.

 

This is a relatively rare event, only happening about once every two or three years. Hence the connection to the expression: something that seldomly happens.

 

So, if the Moon doesn’t actually change colour, where did the word ‘blue’ come from? It’s believed this word may have come from the Old English word ‘belewe’, which means ‘betray’. The moon ‘tricked’ people to believe a new calendar month had started, when in fact, it was still the same month.

 

Incidentally, there have been moments when the moon has taken on a slightly more blueish hue than what we’re used to. This sometimes happens as a result of increased ash or smoke particles in the atmosphere after a volcanic eruption, like when Krakatoa erupted in 1883. But such events only occur once in a … blue moon.

 

Credits: ESA

A tradition relating to the Rennsteig requires that a real hiking enthusiast takes a pebble from the river Werra at Hörschel, at the starting point of the trail, and to carry it with him to the end of the trail where he is to throw the pebble into the river Saale.

 

Due to rainy days it was too slippery and dangerous to go down directly to the river, but there was a stone basin at the shore offering pebbles to pick from.

 

We selected a pebble each, and we followed along almost to the end of the first day's section of the trail. As we did not complete the trail, we kept the pebble and will take it with us when we hopefully will finish the entire Rennsteig trail one day.

 

www.rennsteig.de/

 

Hörschel, Thuringia, Germany

I've never been able to relate to folks who claim the human world to be an evil place. Those people have embarked on an obsessive search for what they believe to be wrong, leaving little energy for a rightness they pretend to uphold. Most of us want what's good for others, but for those who don't, stories are my favourite corrupting force. Nothing will teach you how to humanize a stranger better than reading a good book, watching a movie, or following a show that depicts their way of living. What I learned from Gentlemen Jack, Boys Don't Cry, or Maurice – wasn't how I was raised to see things. We were taught to mark outsiders as distant threats alone, stop ourselves from getting too familiar or understanding. Certainly not accepting. My experience of life as transitory helped to open my heart, made me see how happiness is hard and love is precious. When rust and bones are all that's left of us, I want to know that I left more loving behind.

 

June 9, 2023

Annapolis County, Nova Scotia

 

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Visiting Dyce Military Cemetery Aberdeen Scotland today Sunday 13th Of January 2019, I found a number of hand painted stones placed on the Cross Of Sacrifice, it is the first time I have viewed any personal items reflecting thoughts of remembrance other than flowers or wreaths at a commonwealth grave cemetery.

 

Hand painted and personally placed on the Cross Of Sacrifice by unknowns who appreciate those who gave the ultimate sacrifice moved me , hence I captured a number of photo’s to archive the scene .

 

There are ten German graves in Dyce Cemetery. It is assumed that all of them relate to Luftwaffe personnel.

 

They are the crews of three aircraft which failed to make it back after missions over Aberdeen.

 

Aberdeen was the most frequently bombed city in Scotland. It was attacked 34 times and 178 people were killed.

 

The heaviest attack was on 21st April 1943. In a pre-planned air raid 25 Dornier 217s of the Kampf-Geschwader Group 2 swept into Aberdeen from the north of the city as dusk fell causing damage in the Woodside, Hilton, Cattofield, Kittybrewster and George Street areas.

 

The toll was heavy : 98 people were killed and a similar number seriously injured.

 

Dyce airport was a Royal Air Force station during the 1939-1945 War, and an extension on the western side of the old churchyard was chosen by the authorities for the burial of casualties from the air station.

 

Only airmen are buried in this reserved plot.

 

There is 1 Commonwealth burial of the 1914-18 war in the churchyard.

 

There are a further 45 of the 1939-45 war, 1 being an unidentified airman of the R.A.F. There are 11 Foreign National war burials and 4 non-war Service burials here.

 

The Cross of Sacrifice is a Commonwealth war memorial designed in 1918 by Sir Reginald Blomfield for the Imperial War Graves Commission (now the Commonwealth War Graves Commission). It is present in Commonwealth war cemeteries containing 40 or more graves. Its shape is an elongated Latin cross with proportions more typical of the Celtic cross, with the shaft and crossarm octagonal in section. It ranges in height from 18 to 24 feet (5.5 to 7.3 m).

 

A bronze longsword, blade down, is affixed to the front of the cross (and sometimes to the back as well). It is usually mounted on an octagonal base. It may be freestanding or incorporated into other cemetery features.

 

The Cross of Sacrifice is widely praised, widely imitated, and the archetypal British war memorial. It is the most imitated of Commonwealth war memorials, and duplicates and imitations have been used around the world.

  

The Imperial War Graves Commission

 

The First World War introduced killing on such a mass scale that few nations were prepared to cope with it. Millions of bodies were never recovered, or were recovered long after any identification could be made. Hundreds of thousands of bodies were buried on the battlefield where they lay. It was often impossible to dig trenches without unearthing remains, and artillery barrages often uncovered bodies and flung the disintegrating corpses into the air.

 

Many bodies were buried in French municipal cemeteries, but these rapidly filled to capacity. Due to the costs and sheer number of remains involved, Australia, Canada, India, Newfoundland, New Zealand, South Africa, and the United Kingdom barred repatriation of remains.

 

Fabian Ware, a director of the Rio Tinto mining company, toured some battlefields in as part of a British Red Cross mission in the fall of 1914.

 

Ware was greatly disturbed by status of British war graves, many of which were marked by deteriorating wooden crosses, haphazardly placed and with names and other identifying information written nearly illegibly in pencil. Ware petititoned the British government to establish an official agency to oversee the locating, recording, and marking of British war dead, and to acquire land for cemeteries. The Imperial War Office agreed, and created the Graves Registration Commission in March 1915. In May, the Graves Registration Commission ceased to operate an ambulance service for the British Red Cross, and in September was made an official arm of the military after being attached to the Royal Army Service Corps.

 

During its short existence, the Graves Registration Commission consolidated many British war dead cemeteries. Ware negotiated a treaty with the French government whereby the French would purchase space for British war cemeteries, and the British government assumed the cost of platting, creating, and maintaining the sites. Over the next few months, the Graves Registration Commission closed British war dead cemeteries with fewer than 50 bodies, disinterred the bodies, and reinterred them at the new burying grounds. The Graves Registration Commission became the Directorate of Graves Registration and Enquiries in February 1916.

 

As the war continued, there was a growing awareness in the British Army that a more permanent body needed be organized to care for British war graves after the war. In January 1916, the prime minister H. H. Asquith appointed a National Committee for the Care of Soldiers' Graves to take over this task. Edward, Prince of Wales agreed to serve as the committee's president. The committee's membership reflected all members of the British Commonwealth (with a special representative from India).

 

Over the next year, members of the National Committee for the Care of Soldiers' Graves began to feel that their organization was inadequate to the task, and that a more formal organization, with a broader mandate, should be created. The idea was broached at the first Imperial War Conference in March 1917, and on 21 May 1917 the Imperial War Graves Commission (IWGC) was chartered . Lord Derby was named its chair, and the Prince of Wales its president.

 

The same month he was appointed to the senior architects' committee, Blomfield accompanied Lutyens and Baker on a tour of French and Belgian battlefields.

 

Designing the Cross of Sacrifice

 

Kenyon, Baker, and Blomfield all submitted cross designs to the senior architects' committee. Kenyon submitted two draft designs, one for a Celtic cross and one for a medieval Christian cross (both typically found in old English cemeteries). Baker, who had advocated the cemetery theme of "crusade" since July 1917 and (according to Goebel, was "obsessed" with the idea), submitted the design of a stone Christian cross with a bronze longsword (called a Crusader's sword by Baker) on the front. His design, which he called the "Ypres cross", also included a bronze image of a naval sailing ship, emblematic of the Royal Navy's role in winning both the Crusades and the First World War.

 

Blomfield, on the other hand, took a different approach to the cross. He rejected Kenyon's design, arguing that "runic monuments or gothic crosses had nothing to do with the grim terrors of the trenches." Blomfield wanted a design that reflected the war, which had stripped away any notions about glory in combat and nobility in death on the battlefield. "What I wanted to do in designing this Cross was to make it as abstract and impersonal as I could, to free it from any association of any particular style, and, above all, to keep clear of any sentimentalism of the Gothic. This was a man's war far too terrible for any fripperies, and I hoped to get within range of the infinite in this symbol..." His design featured an elongated cross of abstract design, on the front of which was a bronze longsword, blade pointed downward. It was intended to be an overtly Christian symbol, in contrast to Lutyen's Stone of Remembrance (which was purposefully stripped of any such associations). Blomfield drew the inspiration for the sword from a sword which hung in his home in Rye.

 

The senior architects' committee quickly endorsed the Blomfield design. The committee considered adding text to the base or steps of the cross, but rejected this idea.

In order to ensure that the architects' ideas for Commonwealth cemeteries worked well in the field, the IWGC decided to fund the construction of three experimental cemeteries Le Tréport, Forceville, and Louvencourt. The goal was to determine how expensive the cemeteries were likely to be.

 

The model cemeteries were designed by Baker, Lutyens, and Blomfield, and began construction in May 1918. Due to problems with construction, none were complete until early 1920, six months later than planned. Each model cemetery had a chapel and shelter, but no Stone of Remembrance or Cross of Sacrifice. Nevertheless, even without these major additions, the cemeteries were too expensive.

 

The model cemeteries experiment changed the way the Stone of Remembrance was placed in cemeteries, and almost changed the design of the Cross of Sacrifice itself. To reduce costs, Blomfield offered to design a wide variation of Crosses, many of which were less costly than the original design. But the committee of senior architects rejected his offer. What became apparent with the experimental cemeteries is that a full-size Cross or Stone was appropriate only for the largest cemeteries. Mid-size and smaller cemeteries needed smaller memorials. Blomfield quickly designed two smaller-sized Crosses to accommodate this need. But Lutyens refused to allow anything but a full-sized War Stone (12 feet (3.7 m) in length and 5 feet (1.5 m) in height) to be used.

 

Subsequently, and partly as a cost-saving measure, no Stone of Remembrance was erected in a cemetery with fewer than 400 graves. Budgetary issues also led the committee to agree that shelters should be forgone in any cemetery with fewer than 200 graves.

 

The model cemeteries experiment also helped the architects decide where to place the Cross of Sacrifice. As early as 1917, Lutyens and Kenyon had agreed that the War Stone should be in the east, but facing west. (All graves were supposed to face east, facing the enemy, although many of the earliest cemeteries had graves facing in other [sometimes in many different] directions.)

 

The initial idea was to have the Cross of Sacrifice be in opposition to the Stone. In practice, however, the placement of the Cross of Sacrifice varied widely.

 

The model cemeteries experiment also had one other effect, and that was to make Blomfield's design for the cross the only one ever used by the IWGC. The original intent of the senior architects had been to allow each junior architect to design his own cross for his own cemetery. But Blomfield's design proved so wildly popular that the decision was made to implement it as a standard feature in all cemeteries.

 

The formal adoption of Blomfield's Cross of Sacrifice, and the concepts regarding its placement, position, and use, were outlined by Kenyon in a report, A Memorandum on the Cross as Central Monument, submitted in January 1919 as an addendum to his November 1918 main report.

 

About the Cross of Sacrifice

 

Cross of Sacrifice at Eindhoven, Netherlands.

According to Fabian Ware, the name "Cross of Sacrifice" arose spontaneously from an unknown source, and attached itself to the cross.

 

The Cross of Sacrifice is carved from white stone.[61][58] This is usually Portland stone,[62] but it is sometimes granite[63] or any type of white limestone commonly found in France or Belgium. In Italy, Chiampo Perla limestone was used.[65] The proportions of the cross, with short arms close to the top of the shaft are similar to some Celtic crosses, the crossarm being one-third the length of the shaft (as measured from the point where the shaft emerges from the base).

 

The cross consists of three pieces: The shaft, from base to crossarm; the crossarm; and the upper shaft, above the crossarm. The crossarm is fastened to the lower and upper shaft by two bronze dowels. A joggle (a portion of the shaft which extends into the base, acting as a joint) about 6 inches (15 cm) long extends into the base, where it is secured by another bronze dowel. The shaft and crossarm are both octagonal in shape, and the shaft tapers slightly as it rises to give the cross entasis.

 

On the large size version, there are three plain mouldings on the shaft near the base, often reduced to one in smaller sizes, and the three extremities of the cross finish at a plain moulding projecting sideways from the main element. The crossarms are sometimes irregular octagons in section, with four wide faces at front, back, top and bottom, and four shorter faces in between them.

A stylized bronze longsword, point down, is fastened to the front of the cross.[66] The cross is designed so that a second bronze sword may be fastened to the rear as well. The sword is positioned so that the crossguard on the sword matches where the cross' shaft and crossarm meet.

 

The Cross of Sacrifice originally came in four heights: 14 feet (4.3 m), 18 feet (5.5 m), 20 feet (6.1 m), and 24 feet (7.3 m).[43] Sizes up to 30 feet (9.1 m) are now permitted,[67] although sometimes even larger versions are allowed. As of 2012, the largest Cross of Sacrifice in the world was the 40-foot (12 m) high marker at the Halifax Memorial in Halifax.

 

The Halifax Memorial's Cross of Sacrifice

 

The shaft is fastened to an octagonal base. The size of the base varies, according to the height of the shaft, but the 24-foot (7.3 m) high cross has a base 15 feet 6 inches (4.72 m) in diameter.[69] This largest base weighs 2 short tons (1.8 t).[58] The base usually sits on three octagonal steps.[58] This can vary, however, depending on the height of the cross, its placement in the cemetery, and whether it is part of some other cemetery element.

 

The position of the Cross of Sacrifice in Commonwealth war cemeteries varies depending on a wide range of factors. Many cemeteries were laid out haphazardly during the war. The role of the junior designing architect was to determine the position of the Cross (and Stone of Remembrance) in relationship to the graves.[57] Most cemeteries had two axes—a main axis and an entrance axis, or a main/entrance axis and a lateral axis. An overriding guiding principle was that the War Stone should be the focus of the cemetery.

 

The Cross of Sacrifice, however, usually functioned as the primary orienting feature of the cemetery for visitors, due to its height. In hilly areas, the architect had to ensure that the cross was visible from the road or path. (This was far less important in flat areas, obviously.) When a road passed directly by the cemetery, the cross usually was placed near the road and the entrance to the cemetery associated with the cross. These design considerations meant that the Cross of Sacrifice could be placed in a wide variety of places. Sometimes it was situated next to the War Stone, and sometimes in opposition to it. In some cases, the Cross of Sacrifice was placed in a distant corner of the cemetery, so that its relationship to the Stone of Remembrance was not clear.

 

It was not necessary for the Cross of Sacrifice to stand alone, either. In some cases, it was incorporated into a wall or benches.

 

The placement of the Cross of Sacrifice affected other elements of the cemetery. The architect's choice of buildings to erect—double shelters, galleries, gateways, pergolas, sheltered alcoves, or single shelters—depended on the location of the War Stone, the Cross of Sacrifice, and the size of the cemetery.

 

The cross at Tyne Cot Cemetery near Ypres, Belgium, was incorporated into a pillbox.

 

A Cross of Sacrifice was erected in almost every Commonwealth war cemetery. Subsequent Commonwealth War Graves Commission policy has erected the cross Commonwealth war cemeteries with 40 or more graves.

 

There were only a handful of exceptions. No cross was erected in cemeteries which held a majority of Chinese or Indian graves.

 

In Turkey, no cross was erected in order to accommodate local Muslim feelings. Instead, a simple Latin cross was carved into a stone slab, which was placed at the rear of the cemetery. In Macedonia, a cairn was used in place of a cross to reflect the local custom.

 

In the several Commonwealth cemeteries in the mountains of Italy, Blomfield's design was replaced with a Latin cross made of rough square blocks of red or white stone.

 

It is unclear how much it cost to manufacture a Cross of Sacrifice. Generally speaking, however, the cost of building a cemetery was borne by each Commonwealth nation in proportion to number of their war dead in that cemetery.

 

While generally considered a beautiful design, the Cross of Sacrifice is not a robust one. The artwork is susceptible to toppling in high wind, as the shaft is held upright only by a 6-inch (15 cm) long piece of stone and a single bronze dowel. Should the stone joggle or dowel break, the shaft topples.

 

This problem quickly became apparent in Europe, where a large number of the crosses fell in high winds in the 1920s and 1930s. At one point, the Imperial War Graves Commission considered suing Blomfield for under-designing the artwork, but no lawsuit was ever filed.

 

Vandalism has also been a problem. Crosses of Sacrifice have been smashed or the bronze swords stolen, with the vandalism being particularly bad in the 1970s.

 

The Cross of Sacrifice is considered one of the great pieces of war-related art. Its enduring popularity, historian Allen Frantzen says, is because it is both simple and expressive, its abstraction reflecting the modernity people valued after the war.

 

Fabian Ware argued that its greatness was because its symbolism is so purposefully vague: To some, it is a Christian cross; to others, the stone is irrelevant and the sword itself is the cross; and to others, the artwork symbolizes those who sacrificed their lives to the sword.

 

The theme of sacrifice is commonly seen in the piece. Jeroen Geurst points out that Lutyens' War Stone unsettlingly brings to mind images of soldiers sacrificed on the altar of war, while Blomfield's cross speaks about self-sacrifice and the saving grace of Jesus Christ's sacrifice.

 

The sword has drawn praise as well. Frantzen notes that the sword can be both an offensive and defensive weapon, which mitigates against an interpretation of the Cross of Sacrifice as a glorification of war.

 

The sword also incorporates elements of chivalry, which was an important value to officers and men during the war.

 

Historian Mark Sheftall agrees that the sword evokes chivalric themes, and argues that by combining the religious and the chivalric with the classical Blomfield created "a single powerful image".But the military element has also been criticized. Geurst argues that one may interpret the sword as implying that the Great War was a religious crusade—which it most certainly was not.

 

The impact of the Cross of Sacrifice on war memorialization is difficult to underestimate. The IWGC considered the artwork a "mark of the symbolism of the present crusade". Cemetery historian Ken Worpole argues that the Cross of Sacrifice "became one of the most resonant and distinctive artefacts in British and Commonwealth war cemeteries, following the end of World War One."

 

First World War historian Bruce Scates observes that its symbolism was effective throughout the Commonwealth, despite widely disparate cultural and religious norms.

 

Historians agree it is the most widely imitated of Commonwealth war memorials,and Sheftall concludes that it has become the archetypal example of Great War commemoration in Britain.

Recent postings relating to the latest member of our 'Fantasy Fleet', AEL 170B and in-depth information received from 'Landersreach' on the dispersal of this batch of Bournemouth Atlanteans sent me off on an electronic rummage. I'd forgotten that I'd taken a picture of another of them beyond those which came to Stonier's and Berresfords and so here it is. The last of the batch made its way to South Wales and the predominantly Leyland based fleet, Creamline of Tonmawr. At some time in it's life, 179 appears to have gained a one piece windscreen ... unless it was that the remainder had gained two piece whilst at Bournemouth for practical reasons. The bus is seen here parked next to a poorly Leopard in the yard of Creamline's wonderfully scenic valley side garage.

Relating to Prometheus.

Uses: Anything relating to finance and money.

 

Free Creative Commons Finance Images... I created these images in my studio and have made them all available for personal or commercial use. Hope you like them and find them useful.

 

To see more of our CC by 2.0 finance images click here... see profile for attribution.

 

Uses: Anything relating to finance.

One shot SOOC.

 

Want more? See my new set, "Drawing with Light:"

 

www.flickr.com/photos/motorpsiclist/sets/72157630589237982/

  

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Kinetic: Relating to, caused by, or producing motion.

 

These are called “Kinetic” photographs because there is motion, energy, and movement involved, specifically my and the camera’s movements.

 

I choose a light source and/or subject, set my camera for a long exposure (typically around 4 seconds), focus on my subject and push the shutter button. When the shutter opens I move the camera around with my hands...large, sweeping, dramatic movements. And then I will literally throw the camera several feet up into the air, most times imparting a spinning or whirling motion to it as I hurl it upward. I may throw the camera several times and also utilize hand-held motion several times in one photo. None of these are Photoshopped, layered, or a composite photo...what you see occurs in one shot, one take.

 

Aren’t I afraid that I will drop and break my camera? For regular followers of my photostream and this series you will know that I have already done so. This little camera has been dropped many times, and broken once when dropped on concrete outside. It still functions...not so well for regular photographs, but superbly for more kinetic work.

 

To read more about Kinetic Photography click the Wikipedia link below:

 

en.wikipedia.org/wiki/Kinetic_photography

  

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Albeit supremely risky this is one of my favorite ways to produce abstract photographs.

 

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My photographs and videos and any derivative works are my private property and are copyright © by me, John Russell (aka “Zoom Lens”) and ALL my rights, including my exclusive rights, are reserved. ANY use without my permission in writing is forbidden by law.

 

Uses: Anything relating to health and money.

 

Free Creative Commons Finance Images... I created these images in my studio and have made them all available for personal or commercial use. Hope you like them and find them useful.

 

To see more of our CC by 2.0 finance images click here... see profile for attribution.

 

Uses: How much is your health worth? Costs of keeping healthy.

This rambling text relates to these 3 images but they are not necessarily posted in order… I am not sure that you will all (or any of you!) be able to make sense of it …but here goes

 

I have recently seen a few explanations of how to draw ellipses by enclosing it in a square that is in perspective. I discovered that setup trick quite a few years back but it never really helped me draw teacups because I never setup a perspective for my tea cup sketches and it is hard to work out where the square is anyway. At one stage I had a little sheet of plastic I would put over the top of the cup to help me see the square…but that was SILLY (kept the tea warm though while I was draw the cup!)

    

Coincidentally around the time of those other explanations appeared, I happened to be doing my own crazy analysis of circles and centre-points. This was in preparation for the start of my class (way back in late April) I took some photos of a lid with centre-points marked and tried to get a grip on how the centre-point varied and with very inaccurate photos I did some crazily accurate measurement on my CAD programme. This was a true left brain moment!

 

I then had a total brain switch (to the right hand side) and thought.."the shape I am looking at is a true ellipse which is bounded by a rectangle and the centrepoint is in the centre. My head went into a spin and I need an emergency call to the perspective guru - Gerard. Anyway, he set me straight. But I didn't get around to putting it all together…or how to find a way to explain my dilemma about how the circle can have a different centre-point from the ellipse… but it normally does! (Gerard agrees!)

    

The long and the short of all this rambling is that totally regardless of my analysis…

to draw a tea cup all I do is

1. establish a vertical axis that will pass through the centre of cup rim, base and saucer

2. 'measure' the height and the width of the cup. And draw a cross-hair with these distances meeting at the centre-point.

3. Draw an ellipse connecting these points… if you need more set up- think of a squashed circle in a rectangle and use the 'little less than 3/4 rule for the diagonal)

4. do this for each of the edges of the cup/saucer

5. accept that they might be wonky… colour and pattern will make up for it!

Especially wonky to be expected if one draws slower than normal speed like I did here

 

Ok… have I confused everyone???

 

My best advise: go and make yourself a cup of tea and draw what you see!!!

This series is an abstract portrait of cellular biological processes and substances, illustrating re-production, cell division, fertilization, gestation and embryonic fluid. The images were created using water, oil and food coloring. The idea was to create an impressionistic macro-portrait that held a universal appeal that everyone could relate to, and yet simultaneously feel ‘alien’.

Blog relating to this story .... peterjemmett.blogspot.com/2019/10/heart-attack-to-10k-par...

Relating to L263, see in my comments, it has recently had some major work carried out on the body and a repaint restoring it back to Selkent Travel livery. The centre door and areas around and including the front indicator box were scavenged from similar vehicle L101 / C101CHM, as seen in this photo.

 

The work was carried out by an external contractor and they received both buses. Apart from the bodywork it was hoped that other more “under the bonnet” bits could be used from L101 to benefit L367, but costing proved that this would have to be carried out back “in house”. As a result L101 is now back at EATM residing on the new land awaiting future donor role.

 

More on L367 and L101 in due course.

 

MORE EASTERN COACH WORKS (ECW) HERE.

 

Photo by Graham Woods.