...and very tasty thay are too!

Made by my mother

for Mother's Day!

It's topped with rose buds from my garden (no sprays of any type so it's edible).

It's inspired by the Ispahan macaron I ate from Pierre Hermé in Paris, France last year. I bought one for my mom then and she loved that pastry (after sneaking it through US Customs).

Ispahan flavor is made of three flavors: rose, litchi, and raspberry. The cheesecake layer is flavored with rose syrup; the red (almost) gelée layer is made with seedless raspberry jam, canned litchis with some of the juice mixed in. The crust is an oat pâte brisée.

© 2011 Tina Wong; The Wandering Eater. All Rights Reserved.

Homemade Pho, homemade noodles, homemade broth, chili oil, cabbage

Here you can see an unfinished film holder inserted in the back section (on the right, sticking out of the top). In front are the four pieces of the middle section, which slides inside the front and back sections.

On the left is the front, with c-clamps holding the lens-board supports in place as the glue dries.

This camera has a rising front, for perspective control. The front can be raised a couple of inches.

Built from plans in the book 'Primitive Photography' by Alan Greene.

Ingredients :

6oz plain flour

2oz caster sugar

2oz sunflower spread

1 egg

Mincemeat

Mix ingredients together to form breadcrumbs then bring together with egg to form a pastry. Roll out, cut bottoms of pies with pastry cutters and place in non-stick muffin tin. Add brandy (if desired) to mincemeat and, after adding mincemeat to pastry bottoms, and decorating top of pie (as desired) brush egg on top of pie and sprinkle caster sugar. Cook at 190-200C for approx 15 mins until golden brown. Serve with cream.

I made this Persian lute using a locally grown gourd. It is fretless with nylon strings and the nut and bridge were carved from bone purchased at the local pet store. I used a wood burning pen to burn the decorative vines on the top. The pegs are wooden dowels sanded down to fit the peg holes.

自製紅豆沙小月餅

Homemade camera 4x6 format plastic lens at f32 with a homemade electric shutter

homemade lemon curd

mix zest and juice of 5 medium lemons, 100g butter, 200g sugar in a bowl over bain marie, add 4 eggs slowly and cook for 15mins until thick

Homemade fresh pasta

The homemade archway at Peter & Marissa's farm wedding near Prince George BC.

You can see more photos from their amazing wedding day on our Northern Pixel Photography Blog

Or you can check out our Website or find us on Facebook

Recipe www.food.com/recipe/excellent-beef-jerky-94233

pics for a website

I am in so much trouble. Do I have enough will power? 😩Alan is a chocoholic but unlike me he can take one and not gobble up the lot. He always has a stash of bars hidden in the house and mentioned to me how expensive raw chocolate is. Today I have learnt how to make it from cacao butter (the buttons), cacao powder, maple syrup and vanilla. This stuff is amazing but deadly. I'll get a proper mould for the next batch so they look better.

homemade quails soup. style rustic. selective focus

There´s nothing like the smell of ready homemade bread

Cape from Oliver+S Little Things to Sew pattern.

My first attempt at making wholewhat bread. Used my favourite bread recipe that my mum always uses.

Finished loaf.

I only have one loaf tin. I meant to cut the recipe down to only make one loaf, but forgot half-way through mixing the ingredients and started putting in full amounts. So I had to go back and add the right amounts of everything else. It also meant I ended up with a LOT of bread. It's a good thing it's tasty!

For more, see my blog at sweetstuffbyshannon.blogspot.com

made some homemade french fries the other day. I love making these...all my friends ask me to make them when I visit lol.

my homemade sushi roll Recipe yesorganicfood.com/

These are some of my homemade tools I used to remove/install the pulley and the jackshaft sprocket bolt. They worked great!

Pulley removal bolts: m8, 1.25 pitch , 4" long

puller center bolt: 3/4, 16, 2 1/2 long

pulley install bolt: m12, 1.5 pitch, 4" long ( odd pitch!, they only had this 5" bolt)

yes! 18,009 (10/04/08)

The first slab ready to be cut.

It turns out that this particular piece was incredibly fatty, beyond what standard bacon should be. We cut a lot of the fat off and rendered it separately.

We also didn't put this one in the freezer long enough, and it made cutting the slab too difficult. Lesson learned.

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© 2014 Tina Wong; The Wandering Eater. All Rights Reserved. Images may not be reproduced, copied, or used in any way without written permission.

blogged:

afancifultwist.typepad.com/a_fanciful_twist/2013/01/homem...

A homemade tiki found in a store somewhere in Carlsbad Village.

my mom and i like it very much :)

It's not quite M&S, more Readers' Wives, but it was home made veggie pie and stir fried chinese cabbage with sweet chilli sauce and it was GORGEOUS!

Hand roll, Hotategai Nigiri, Sake Nigiri, Hamachi Nigiri, Mini spicy Chirashi

Eh not the best looking..but was decent for home made! :D

It’s Wednesday. That means it’s homemade pizza day!

Blogged @ odetoinspiration.com/2013/03/bunny-treats-homemade-marshm...

Drawing of my doll dog prototype .

shopkaoridoll.canalblog.com/

lecoindekaori.canalblog.com/

Step by step picturized recipe of homemade pizza sauce. cooking.jingalala.org/2012/08/homemade-pizza-sauce-best-p...

Homemade hamburger lying on a dark table

Here's the prototype of my homemade gimbal mount, similar to the Wimberley Sidekick (well, like a chuck of gravel is similar to the 30 carat diamond).