View allAll Photos Tagged Homemade

I baked this easter cake and it tasted good till the last crumb! :-)

While walking along a local river we came across a tree that had been gnawed on by beavers. Those shavings reminded me of feathers so we collected a small bag-full and used them to create bird sculptures. My grand kids used a glue gun to layer the wood chips over a large paper egg (used as a body form). Eyes were made of either a couple of beads or small clam shells from the river shore.

homemade strained yoghurt using the silvercrest yoghurt maker.

it's the first time i've used it and very happy with the result :)

 

silvercrest yoghurt maker flic.kr/p/2onS52V

 

ps i'm not recommending any of these cookery adventures. they suit my taste. photographing to encourage myself to eat more healthily

 

www.flickr.com/groups/cooking_is_my_hobby/ helps to gather ideas and encourages me to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...

  

CEO x Silly Girl Design

Gelatin Silver Bromo-iodine homemade print

Panettone is an Italian Sweet Bread. I decided to make some and will make another loaf with modifications. This tasted good.

A hand-tied fishing fly. I forgot to ask my husband what it’s called. If I find out, I’ll add the name later.

Homemade Olive Bread

I FINALLY came up with an idea to use the old pan lids that we seem to have accrued here. Actually, many of them came in boxes of "junk" from the auctions. It struck me last weekend that they could go into the old fruit and veggie holders that everybody used to have, that hang. Some of the pan lids JUST fit! Now if only the birds will discover this!

 

I DID test to be sure the rims weren't hot, in case they might burn birdie feet in the heat. They seem okay for now, at our 81F degrees and full sun. I do have a plan to paint the edges in case hotter temps change that! :)

At the Lincoln County fair

fujifilm superia x-tra 400

This shot is #2 of 3 in my bread baking adventure. It has just come out of the oven and is cooling off.

For the theme "handmade" A card made by me. . Happy MM

... on grandma's silver...

 

Cake is L💗ve made edible.

 

Smile on Saturday! :-) - Tasty Texture

(photo by Freya, edit by me)

 

Thanks for views, faves and comments!

For this week's theme on Macro mondays a picture of my daily routine: For

breakfast I squeeze oat to flakes and add some fresh fruit (today: quince,

blueberry, banana, grapes). HMM

homemade lens: BFL9000

Puff pastry with strawberries and pistachios

Recipe

I have a sweet tooth. For breakfast I like coffee and cookies. It's not the healthiest way to start my day but it sure is yummy!

homemade gnocchi w/ pesto

 

explored,

thank you ♥

Creperie in Paris, France

# 7 of 117 in 2017: Makes your mouth water.

in explore February 6, 2017

@ home. The husband grilled these awesome burgers on the Hasty-Bake.

a tumbling mess of strings of homemade pasta

 

it was my first attempt at rolling the pasta using a pasta rolling machine flic.kr/p/2qyWLMW it would have been quicker and better to have rolled the pasta by hand! i gummed up the rollers many times, cleaned up, started again, gummed up, cleaned up and started again, again and again. i was determined to have something to show for my efforts :)

 

the ragged strings of pasta are hanging over the rim of the deep pan to dry. later the pasta was cooked, covered with pomodoro sauce and eaten with salad. it tasted fine flic.kr/p/2r7AhoV

 

i'll have another go later in the week

second attempt flic.kr/p/2r7NY5X

 

pasta flour www.sainsburys.co.uk/gol-ui/product/doves-organic-pasta-f...

i followed the directions on the packet to make the pasta dough

pasta rolling machine flic.kr/p/2qyWLMW

 

just one thing with michael mosley

food special with professor tim spector

7 days 30 different plant based foods

www.bbc.co.uk/sounds/play/m001ngjx

 

ps i'm not recommending any of these cookery adventures. they suit my personal taste. photographing to encourage myself to eat more healthily ...

 

i've created a group www.flickr.com/groups/cooking_is_my_hobby/ to gather ideas and encourage myself to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...

    

Nearly didn’t manage a photo today, as we've had no electricity for 5 hours. Luckily, came back on about half way through the setting things up. I use a tv screen, direct-connected to the camera, so I can position everything without having to constantly jump up and down and check the camera screen. Also lucky the Eccles cakes were baked yesterday as the oven's electric!

Raspberry season is finally here :))

 

Raspberry bavarois filling (Bavarian cream, a mousse made from fruit puree, whipping cream, sugar, egg yolks and gelatine) with homemade lady finger's and sponge layers, topped with fresh raspberries

My husband made these pedestals. I came up with the concept, we collaborated on the design, and he built them.

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