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Please see the blog article, www.thenhbushman.com/2007/12/03/homemade-meatballs-taiwan...
Meatballs just after deep frying.
Made spicy dried noodles today. Not fried, but boiled, and mixed the seasoning.
A fried egg, and stir fried mixed vegetables with prawns.
There is a glimpse of hope that someday, I might cook a more decent meal. Nah, I might set the kitchen in flame!
Home cooking during the COVID-19 pandemic, starting in March 2020.
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