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I tider av Coronapandemin så blir det till att vara hemma. Vad passar inte bättre då än att laga lite god mat och fylla frysen med godsaker.
The small town of Prosper, TX is surrounded by urban sprawl and it's closing in on the quaint little downtown. The Cotton Gin Café is one of those remaining local places to get some home-cooked food. Eggs, chicken-fried steak, hashbrowns with biscuits and gravy.
Explore 2-01-2017. My 89th Explore.
I made udon for the 1st time. I didn't have that much ingredients on hand, so the egg variation was the easiest to make. But I had a really hard time eating it because the egg wasn't cooked enough for my tastes. I thought the soup was hot enough to cook the egg when I mixed it. The thought of eating a mostly raw egg didn't sit well with my stomach.
• Momofuku brand packaged noodles (also known, to me, as “fancy ramen”)
• wild-caught Gulf shrimp, boiled
• leftover crawfish boil corn from the cob
• homemade chili-garlic sauce made by Blythe, girlfriend of my good friend, Dave
Carne Asada (Steak) , re-fried beans, cheese, sour cream, guacomole, and Pico De Gallo . All rolled up with a tortilla and topped with a chilie verde green sauce
Dinner tonight… I attempted to copy one of my favorite restaurants version of chicken fajita taco. This was pretty close… and the rest of the family loved it. I’ll have to share recipe on my website later after I am done harvesting outside.
After work on a Friday, isn't it nice to come home to find someone cooking a meal and looking forward to sharing it with you?
Made this stilton tart with the aid of Frozen Flacky pastry which i defrosted and then made the edging round the side. Mostly bake cakes but really pleased with the results of this. Recipe was in this months waitrose magazine
My wife have made some pickled red onions today for some burgers. Just love the colours, and tasty too ....
This is the 23th image with my precious and now only one week left of my 30 days challenge 24 GM lens.
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location: Klokkerholm, Denmark