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It so relaxing to travel like a “tourist”: to find a haven in crisp sheets and smiling staff who speak your language, after a hectic day in a bustling foreign environment.

 

The Naman Retreat in the outskirts of Danang Vietnam, is a beautifully designed resort with well-trained English-speaking staff.

 

Vu, the "Flame Keeper Captain", shows us how to make Vietnam’s best-known soup: Pho.

 

For the Photoblog post, please visit: www.ursulasweeklywanders.com/travel/resort-living-and-com...

This plate is the secret to creating a delicious curry with the help of Roxanna at Cookery Magic!

at the brand new Culinary Experience Centre in Tokwawan

Part of our day at the Raymond Blank Cookery School at Le Manoir aux Quat' Saisons.

"Disaster" - mixing up ingredients on the plate. Silke trying to separate hers. You can see the amount of chilli I have on my plate, as opposed to the others.

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