VMV03 20141210 Moonee Valley City Council MasterChef Challenge
Part of our day at the Raymond Blank Cookery School at Le Manoir aux Quat' Saisons
The Art of Doughnuts
BR Photography / www.facebook.com/BxRPhoto
Hidden Hanoi Cooking School
Cooking next to Mom is always a trip. Whenever I think I'm good, she reminds me what good really looks like.
View from kitchen window, into courtyard. The green gate is the point of entrance to the hutong alleys. Room to the right was where we did the food preparation.
A student adds a pinch of something to the gluten.
We took a one day cooking class while we were in UbudHere some of the ingredients.
Part of our day at the Raymond Blank Cookery School at Le Manoir aux Quat' Saisons.
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Kitty is chopping up crab for the crab cakes as Dave Schweppe looks on.