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Mt. Cook, taken from airplane
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Made for the Cooked Group
Assignment: Kidnap first toy you’ll find. Cut out the letters from a newspaper and write the KIDNAPPING LETTER. Shoot both. :)
Cook preparing food in a roadside cafe on the road to Kandy, Sri Lanka...
So many people see these places from the comfort of an air-conditioned bus and never actually get out and meet the people. That seems like such a huge shame - I don't ever intend to be some faceless western tourist who refuses to interact. Such an incredible experience...
"Cooks’ Block, 1959
This nice brick and cast-iron building was erected on the southeast corner of SW 2nd and Oak in 1884 at a cost of $20,000. This photo dates to 1959; the building was demolished in 1965."
From the great Vintage Portland blog: vintageportland.wordpress.com/2010/04/29/cooks-block-1959
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"First I came across the Cooks Block (pictured above), a brick and cast-iron beauty that stood on the southeast corner of SW 2nd and Oak and was built in 1884 at a cost of $20,000. This photo dates to 1959. The building was demolished six years later."
From: chatterbox.typepad.com/portlandarchitecture/2010/05/a-tip...
Cook Out (3,690 square feet)
1660 Richmond Road, Williamsburg, VA
Opened July 20th, 2013
While I know Cook Out to be a chain that takes over empty fast food joints like hermit crabs, occasionally they'll construct spiffy new buildings for themselves, sometimes with a dining room, sometimes without. We're in the touristy area of Williamsburg so of course they had to put in some seating here! This place looks great with its' warehouse-style ceiling, rustic-looking furniture, slate walls and dividers, and log cabin walls. I like that Cook Out goes for this vibe instead of copying Starbucks like several of these other burger joints.
(264/358)
We made a kind of Quiche/Frittata tonight. The bottom layer is a kind of dense crust, and on top is a mixture of cooked onions, basil, tomatoes, salt, papper, and egg, all mixed together and cooked halfway through, and then poured on top of the crust that was layed out in the pan as dough, and baked at 350º for about 15 minutes until the egg and dough had cooked all the way through. It wasn't bad! Quite delicious actually.
We then made fall colored M&M cookies (picture in comments). NOM.
When in NZ recently visited Mount Tasman, Mount Cook and Lake Wakitipu. Found some stamps in an album I kept as a young boy. Did not dream then I would one day go to that beautiful country for a holiday.
Cook Out (2,565 square feet)
7065 George Washington Memorial Highway, Shoppes at Gloucester, Gloucester, VA
Opened July 15th, 2015; originally Bojangles' (November 1994-January 18th, 1998), later Popeyes Chicken & Biscuits (April 1998-2006), Arby's (2006-November 1st, 2014)
Andrés Sardá & Yolanda León (Rest. Cocinandos)
Rulo de patata morada con botillo y espaguetis de berza
The Cook Family Christmas time 2011.
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Almost up, and the level where we found the first of the petrified wood.
This was the grayest, least colorful area of the whole hike, wood included.
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June 11, 2016: Touring Cooks Mesa
I designed a cook book which its subject is my grandmother.each page represent a different moment in her life.
Cook Islands, Mangaia island, May 2013: Young students from "Junior Red Cross" make weekly visits to elderly people, to bring them some food, give them disaster preparation kits and have a chat.
Credit: Benoit Matsha-Carpentier / IFRC
Cook Out (2,565 square feet)
7065 George Washington Memorial Highway, Shoppes at Gloucester, Gloucester, VA
Opened July 15th, 2015; originally Bojangles' (November 1994-January 18th, 1998), later Popeyes Chicken & Biscuits (April 1998-2006), Arby's (2006-November 1st, 2014)