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I like to play with massed color blocks when I can, and this pattern planting of the Mondo grass and Dymondia is one such effort. I don't know if anyone else even notices such details, but I think it adds a lot more interest to a small garden to have pulled the walk away from the wall, cut it into pieces and pulled it apart and planted it as you see here. Also, as this is a north facing wall, the Mondo Grass will do better in the constant shade than would the Dymondia.
Tim Cook, Apple COO, in january 2009, after Macworld Expo keynote. Picture by Valery Marchive (LeMagIT)
201104-N-RG171-0138 MEDITERRANEAN SEA (Nov. 4, 2020) Operations Specialist 1st Class Shanard Wade operates a console in the combat information center aboard the Arleigh Burke-class guided-missile destroyer USS Donald Cook (DDG 75), Nov. 4, 2020. Donald Cook, forward-deployed to Rota, Spain, is on its 11th patrol in the U.S. Sixth Fleet area of operations in support of regional allies and partners and U.S. national security in Europe and Africa. (U.S. Navy photo by Mass Communication Specialist 3rd Class Will Hardy/Released)
Jerusalem, located on a plateau in the Judean Mountains between the Mediterranean and the Dead Sea, is one of the oldest cities in the world. It is considered holy to the three major Abrahamic religions—Judaism, Christianity and Islam. Israelis and Palestinians both claim Jerusalem as their capital, as Israel maintains its primary governmental institutions there and the State of Palestine ultimately foresees it as its seat of power; however, neither claim is widely recognized internationally.
vyraž do města a vyfoť celou abecedu. 1 nápis - 1 fotka - 1 písmeno
hit the streets and shoot every letter in alphabet. 1 sign - 1 picture - 1 letter
Cooks Ford Transit BF13FVW on hire to Scottish Borders Council, on an Ettrick Valley dial-a-bus service, 23rd January, 2018.
The frog is cooked by boiling water. The boss told me it is delicious, however i got no more time to taste.
大圖 (膽小者勿點): farm3.static.flickr.com/2772/4045888849_3667a63729_o.jpg
終於, 在事隔多年後, 我又見到水煮田雞了!
2000年我在陽明大學當助理時, 曾到萬華的老人照顧中心參與觀察. 某次下班騎車經過巷子口時, 見一位爸爸正夾著一隻田雞咬下去, 真的很驚人!!
近十年後, 我又再度提勇氣去找尋那個攤子, 田雞依然在. 我詢問老闆娘後就拍了各種狀態的田雞: 剛殺的、在湯中翻滾煮熟的, 順便請老闆娘夾一隻出來讓我拍. 老闆娘說都不用沾醬, 直接吃, 很鮮!
當時我若不趕時間要拍攝其他攤販的話, 或許我會提起勇氣, 給牠點一隻來嘗嘗, 畢竟這麼多人愛吃, 我也愛吃田雞腿啊! 如今只是原貌重現, 為何不嘗試呢? 看著皮下嫩白的肉, 似乎真的很鮮美!