View allAll Photos Tagged Chefs
Michelin starred chef from The Star Inn at Harome , The Star Inn The Harbour, Mr P’s Curious Tavern and The Star Inn The City, both in York
© 2018 Tony Worrall
Thank you to all who participated in and joined us for Chefs' Feast 2014! A great time was had by all under the big top!
Photos by Trawick Images
What started as struggling family farm recuperating from a destructive hailstorm in Huron, Ohio is now the Chef’s Garden, the leading grower of artisanal products in the United States for the world’s top chefs. Chef’s Garden grows more than 600 varieties of heirloom vegetables, micro greens, micro herbs, specialty lettuces and edible flowers in seven different stage of growth. www.chefs-garden.com
Florianópolis, SC, Brasil - 28/11/2024 - AJ - Seminário Chefes de Cartórios.
Foto: Cristiano Estrela / NCI TJSC
Thank you to all who participated in and joined us for Chefs' Feast 2014! A great time was had by all under the big top!
Photos by Trawick Images
The NOLA vs Carolina Chef Battle on Dec. 29, 2018 at the Treme Hideaway in New Orleans was one for the record books! This gourmet tailgate cookoff featured Celebrity Chef Jerome Brown representing the Carolinas, and Chef Wendell Randall representing New Orleans. Chef Rome is the author of Carolina Soul: The Down Home Taste of the Carolinas, is a native of North Carolina, and has appeared on The Food Network, ESPN, Sister Circle Live, the 700 Club, and other national media. He's also cooked for such celebrities as Shaquille O'Neil and Byron Cage. Chef Dell is a native of New Orleans, and is the owner of Cookin For You Personal Chef and Catering and a consulting chef at Half Shell on the Bayou Restaurant in New Orleans. He has also cooked for the New Orleans Saints, Lil Wayne, and the University of Kansas. Special thanks to our sponsors, Piazza Seafood, Wyndham Vacation Resorts, Rouse's Markets, and Exclusive Diamond Transportation!
Thank you to all who participated in and joined us for Chefs' Feast 2014! A great time was had by all under the big top!
Photos by Trawick Images
My sweet friend Geoff van Glabbeek was one of Tulsa's most acclaimed young chefs before his move to OKC. Now he heads up the kitchen at 105degrees working with Matthew Kenney & the rest of the amazing staff.
with chef adam fuller of great bay restaurant, on a mini field-trip to hardwick, mass., to stillman's farm. they humanely raise pigs, lambs, chickens and more for local meat markets. beautiful area, but don't get me started on back roads ...