View allAll Photos Tagged springroll
Rice paper soaked in warm cooked water until soft and fill & roll.
Filling suggestion:
cucumber
french bean
bean sprouds
shrimps
carrot
chicken
lettuce
zucchini
glass noodles
Dipping sauce suggestions
- Chili sauce
- soy sauce
- Fish sauce + chili pepper + sugar + lime juice + spring union + coriander
After buying some new PCs for the office, had lunch at the dim sum bar on the 4th floor of the Ambassador mall.
No cooking this weekend. Dog needed a bath; quite an undertaking. Le Saigon takeaway to the rescue. These are their "pork meatball" fresh rolls. We usually get the shrimp version, which P is addicted to. The pork meatball/sausage variation is the polar opposite of the fresh-tasting shrimp roll, but the salty-sweet grilled pork was very moreish.
Really just some of the ingredients. We started at 9.30 A.M. and worked until 2.00 P.M. We made many dozens of spring rolls and won tons with a break to have Short Soup for lunch.
04.23.09 : Delicious spring rolls with chinese sausage, egg, jicama, dried shrimp, etc...
Paris Sandwich
113 Mott Street
New York 10013
2 spring rolls stuffed with our sweet & spicy Jerk chicken, fried crisp and served with a mango lime dip.
Vancouver, BC
Dinner @ "家有好面", a very popular noodle chain in Shanghai.
Yellow Fish is a common and popular fish around Shanghai and the Delta.
The idea to use it as an ingredient for deep fried spring rolls is refreshing. There are a lot of tiny morsels of fish in each roll, mixed with chopped vegetable, so each roll smelled kinda fishy. The texture was however, smooth and succulent and the rolls were quite umami. I am not sure if the umami-ness is coming from the ingredients or a generous hand with MSG.
The dip is a simple vinegar dip, which provides a good antidote against the fishy aroma. It also made the rolls a little more tangy and appetising.
For our monthly brunch, I made Pomodoro Caprese Spring Rolls
Dipping/spooning sauce:
- Balsamic vinegar
- Olive oil
- Touch of soy sauce
- Touch of sesame oil
- Black pepper
Spring rolls have some kind of crunch stuff inside, can't put my finger on it, but added a nice touch to it.
Blogged about at inkberryblue.blogspot.com/
We rolled garden fresh zucchini and lettuce, piquantly dressed carrot and cabbage, fragrant baked fish, satayed pork and beef, and savoury omelette into rice paper, dunked it in a variety of mouth watering sauces and washed it all down with Saigon beer. Absolute. Heaven.
Din Tai Fung,
a Chinese Restaurant that offers you a great selection of Chinese Food, from lamien to xiao long baos, and dim sums,
in Jakarta, they are located at several malls such as Pondok Indah Mall II, Plaza Senayan, Arcadia Senayan, etc.
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