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Mexican Shredded Beef Flatbread is piled high with onion, jalapeño, cheese, lettuce, avocado, and tomato. It's a tasty twist on a taco salad.
Find the recipe here:
magnoliadays.com/2016/mexican-shredded-beef-flatbread/
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Less olive oil and xanthan gum makes it more crispy and cracker like. Pants liked it better with more olive oil and more xanthan gum because it was more chewy.