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*Grass-fed Oxtail Flatbread
… Cambridge flatbread with our pesto sauce,
braised oxtail from Creswick farms,
nicoise olives, roasted red peppers,
and crumbled gorgonzola … 10
With some kind of cold, yummy dip that was described by the server as "fondue." Need to doublecheck what that dip was.
The food served by Abigail Kirsch @ Tappan Hill Mansion was delicious.
From left to right, top to bottom:
Chicken, bacon, white onions, pineapple, mozzarella, olive oil, garlic;
Chicken, spinach, red peppers, mozzarella, olive oil, garlic;
Eggplant, portobello mushroom, mozzarella, olive oil, garlic;
Prosciutto, basil, asiago, tomato sauce;
Mozzarella, tomato sauce;
Chicken, mozzarella, tomato sauce.