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20 W 23rd St
New York, NY 10010
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A large central oven baked all the flatbreads. People also placed desserts by the entrance of the oven to heat them up just before serving. The oven was built using local stone and clay.
Ingredients from the 99 Cent Store: Naan bread mix, shredded cheddar cheese, tuna in water, vegetable oil. Not from dollar store: mayo, seasonings
A picture taken from the video Spinach Paratha (Indian Flatbread) on ThursdayForDinner.com take a look at it here: tinyurl.com/paratha
Flatbreads are great to make appetizers or DIY pizzas.
You can put anything you like on it. VOILA...you've got a quick meal, snack, or appetizer.
Grilled white meat chicken, sun dried tomatoes, red peppers, cheese and creamy pesto sauce in a soft flatbread
New from Lean Cuisine! Quite tasty and well seasoned.
Served with dipping sauce. Next time I'm going to try making these thicker like a green onion cake. Not sure why I didn't slice them up first, would have made for a more interesting picture.
From Veganomicon.
A picture taken from the video Spinach Paratha (Indian Flatbread) on ThursdayForDinner.com take a look at it here: tinyurl.com/paratha
Long exposure during dinner inside the Flatbread Company in Portsmouth. A pizza place that sources local produce and meats and cooks all the pizzas in an ancient design stone oven.
For more on Raymi's visit to Jamba, check out her blog: raymitheminx.com/2012/01/06/we-jamba-we-jam/
I adapted some dough I had in the fridge into these flatbreads for lunch today. They were probably better than the originals that I had made with mixed grain flours. This dough from Burp! blog is so good and versatile (easy too, if you have sourdough starter on hand).
Homemade flat bread using whole wheat flour, water, vegetable oil, a little sugar and salt, pinch of yeast.
Chapatis, aka roti - a Bread Baking Babes' project for January 2015
more information, including recipes and video at blog from OUR kitchen: etherwork.net/blog/bbb-chapatis