View allAll Photos Tagged cucumber
Lemon cucumbers sounded like a cool idea, but they have a really thick spiky skin and are hard to peel because of their shape. I think next year I will grow normal cucumbers.
Yes, I'm recommending a recipe that includes mayo - we buy the light version and with a bit of fresh onion and dill and the little bit of vinegar & sugar added, it's a light tangy dressing that actually is ok for diabetics, according to my sources.
This is great for hot summer days - a refreshing appetizer- cold and crisp cucumber slices with garlic dill yogurt dip and cilantro garnish.
See this image on black background.
See my photostream using Hive Mind.
The soju arrived at our table in a teapot, steeping in cucumbers. A refreshing, natural flavor, partially masking the weird chemically undertones of the soju.
Recipe from the Alinea Restaurant cookbook. Cucumber gelée with a green almond. It's bright green color comes from juicing with the skin-on.
Full blog post at Alineaphile