View allAll Photos Tagged Snacks

snacks i brought back from spain. though they're a bit too sweet for me, i love the shapes and the faces.

At the bottom of the dragonfly's front legs, you can see an insect that he is snacking on.

Notice the wrapper inside the wrapper inside the wrapper

Strobist info:

 

150ws strobe at full power through a snooter&grid from back and right of the subject

Abandoned train station.

Oakland, CA

Students enjoy a snack outside the BSS.

hoover dam

columbus, ohio

 

London Wander 3rd February 2017 - XF 56mm f1.2

Air France Business Class.

madrid, spain - feb 2009

  

"madrid graffiti 2" - new ibook for ipad, iphone & ipod available now in itunes shop

  

video: www.flickr.com/photos/dug_da_bug/7235031632/in/photostrea...

  

ya disponible en la tienda itunes de españa

  

available now in itunes and itunes of other countries.

 

fixed-layout epub for ibooks: richard trussler

tunes: written, produced & performed by richard trussler

photography: me

Smoked Salmon

 

Willows Inn

Lummi Island, Washington

(November 2, 2013)

 

the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography

Hummingbird seen in Dry Creek garden

taken in tennessee, 2014

 

i own this image, please ask before using.

Hot Snacks, The Pinnacles, Harlow, Essex.

 

www.facebook.com/nigadwphotography

Scoop of White Chocolate Raspberry and Sunbutter Chocolate Chip.

Smoked Mussel

 

Willows Inn

Lummi Island, Washington

(November 2, 2013)

 

the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography

a young long-tailed macaque (macaca fascicularis) having mid-day snack in Ragunan Zoo, Jakarta.

We don't usually eat dinner until about 9 or 10 pm, and this is the reason why. About 5 or 6 every night, there's an impromptu snack of bread, cheeses, and pates or other snacks. That's a ballotine de magret de canard farcie au foie gras (aka duck breast stuffed with foie gras) spread on my bread there, courtesy of Elise's mother, as well as some French roquefort cheese, some butter (I like butter with my roquefort), some local bread from Bread & Cie, washed down with a dry white burgundy.

At bunker del Carmel in Barcelona

Great Blue Heron snacks on a fish (maybe a Blue Tilapia?) @ Viera Wetlands

That's the oddest serving-size I've ever seen -- 37 crackers.

Photography by Dstills-Dinupa Fernando

Jun 29, 2014 at 10:15, Mie 伊賀上野

These veggie chips and hummus are soooo good together! I want to look into making my own version of both because it's cheaper and I can control what's in it....so if anyone has any tips please share!

 

BTW, I forgot to tell you guys that I've lost 15 pounds woo!

littl3m3rmaidd.tumblr.com

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