View allAll Photos Tagged Homemade

Another batch of homemade donuts. This time I didn't fry them but used a yeast batter to bake just how you would to a normal bread. Turned out salty however. Will make another trial in the future.

Featuring cilantro and onions from my garden. I even made the cheese (paneer) myself.

(homemade) apple jelly

organic strawberry jam

lemon curd (not homemade nor organic)

Creamy and rich, I don't think I can buy ricotta again.

Pastel con chocolate y grageas

Homemade Pizza, with sun-dried tomato pesto, tapanade, cheddar cheese, home grown basil, pepperoni and anchovies.

 

BEST PIZZA EVER!

2nd batch of homemade cow's cheese. Fresh with poblano chile ash in the center. I've been cooking for 40 years but, this is science..

i needed baking mix. i didn't have any. so i made it from scratch. now i have plenty on hand, and it was easy!

homemade menstrual pad #1. yay!

Homemade queso blanco from whole milk, vinegar, and salt. Crumbly Mexican cheese.

A LA VENTA EN MUÑECA DE TRAPO, SANXENXO

homemade coconut milk photos for Things Wot I Made Then Ate

Another batch of homemade donuts. This time I didn't fry them but used a yeast batter to bake just how you would to a normal bread. Turned out salty however. Will make another trial in the future.

i made these marshmallows, and so we ate them with hot chocolate. it was *so* divine!

Another batch of homemade donuts. This time I didn't fry them but used a yeast batter to bake just how you would to a normal bread. Turned out salty however. Will make another trial in the future.

I made two apple pies today from local apples. 11/22/08. The woven tops are so pretty and take care of steam too! Yummy. :)

I took this of the Carrot Cake that I made.

Dough - all-purpose flour and rice flour.

 

Filling - minced pork, prawns, wild mushrooms, chestnut mushrooms, garlic, ginger, onions, spring onions.

 

I made about 100 of these little nubbins on the weekend. This batch is a little burned but oh so tasty - panfried and steamed, with a little soy sauce, vinegar and sliced chillies for a dipping sauce.

We love making our own homemade #PumpkinPuree. You can play with sweet and savory puree by sprinkling salt or sugar on top of the pumpkins before roasting. It's so easy you won't miss the canned stuff!

 

Nos encanta preparar nuestro propio #PuredeCalabaza. Pueden sazonarlo como prefieran, con sal y pimienta o con un poco de azúcar antes de rostizar. Es tan fácil que se van a olvidar del puré enlatado!

 

Get the recipe in english - bit.ly/TFKPumpkinPuree

Obtén la receta en español - bit.ly/TFKPuredeCalabaza

Pin it - bit.ly/15BvHXF

Made with two recycled windows, pressure treated wood and cedar shingles.

Homemade buttermilk for the buttermilk pancakes

 

You can find the recipe here: www.thefoodieskitchen.com/?p=573

Prince Street Pizza-style crust topped with ground beef sauce and cheese (half sauce over cheese, half sauce under cheese).

sooooo many tomatoes! I've made two batches of homemade sauce and some crazy tomato bean soup!

A single slice of apple pie on white background with new year decoration

This super smooth, ultra rich ice cream is from Maida Heatter's book. Highly recommended if you have an ice cream maker at home.

 

I served this the traditional way, inside a coconut shell. It also has lychee and strawberry on the bottom.

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