View allAll Photos Tagged Homemade
Renee ordered the Princess homemade cheeseburger, cutting it in half and giving me the other half! With the extra food Terri and Renee gave me, I had quite a filling lunch.
For dessert Renee suggested that we order the "volcano" (a banana split which is listed on the children's menu). Renee ordered her volcano with espresso ice cream. When the waiter seemed unsure about whether that could be done, Renee confidently told him "trust me." Soon the waiter learned that Renee was right. (I forgot to take a picture of this delicious dessert.)
Grandma and Grandpa came over today and taught Enzo how to make Easter pie from scratch. The leftovers? Homemade pasta!
Homemade Italian Giardiniera. For the recipe see : foxflat.wordpress.com/2011/07/27/diy-easy-italian-giardin...
Using the dark chocolate I helped liberate from an Oregon dumpster, I made these skull-shaped chocolate peanut butter cups. The cute little plate is one I found in a free box outside a party last year. I love that saucer.
Homemade stationery from www.olliegraphic.etsy.com - super cute, reasonably priced, and fast turnaround! Highly recommended!
Homemade Pizza, with sun-dried tomato pesto, tapanade, cheddar cheese, home grown basil, pepperoni and anchovies.
BEST PIZZA EVER!
2nd batch of homemade cow's cheese. Fresh with poblano chile ash in the center. I've been cooking for 40 years but, this is science..
i needed baking mix. i didn't have any. so i made it from scratch. now i have plenty on hand, and it was easy!
I made this Persian lute using a locally grown gourd. It is fretless with nylon strings and the nut and bridge were carved from bone purchased at the local pet store. I used a wood burning pen to burn the decorative vines on the top. The pegs are wooden dowels sanded down to fit the peg holes.
Another batch of homemade donuts. This time I didn't fry them but used a yeast batter to bake just how you would to a normal bread. Turned out salty however. Will make another trial in the future.
Handmade panoramic pinhole camera
1 Min 50 sec exposure directly onto photographic paper.
Reversed with MS paint
We love making our own homemade #PumpkinPuree. You can play with sweet and savory puree by sprinkling salt or sugar on top of the pumpkins before roasting. It's so easy you won't miss the canned stuff!
Nos encanta preparar nuestro propio #PuredeCalabaza. Pueden sazonarlo como prefieran, con sal y pimienta o con un poco de azúcar antes de rostizar. Es tan fácil que se van a olvidar del puré enlatado!
Get the recipe in english - bit.ly/TFKPumpkinPuree
Obtén la receta en español - bit.ly/TFKPuredeCalabaza
Pin it - bit.ly/15BvHXF
Another batch of homemade donuts. This time I didn't fry them but used a yeast batter to bake just how you would to a normal bread. Turned out salty however. Will make another trial in the future.
Another batch of homemade donuts. This time I didn't fry them but used a yeast batter to bake just how you would to a normal bread. Turned out salty however. Will make another trial in the future.