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ELECTRON

 

Technical-Vocational Training Center

Registered by the Government SEC REG No. CS200615475

 

Main Branch

664 Quirino Hi-way, Sauyo, Novaliches, QC

Tel No: 352-00-81; 418-2232

 

FOR MORE INFO, E-MAIL professor Bert at

 

edukadorngbayan@gmail.com

 

or CALL or TEXT :

 

0921-4623201

 

Look for Prof. Bert

  

15 Days of Tagalog and Hand-on Study

 

ELECTRONICS TECHNICIAN

COMPUTER TECHNICIAN

REF. AND AIR-CON TECHNICIAN

PRACTICAL ELECTRICITY

INDUSTRIAL ELECTRICITY

WELDING- SMAW – Shielded Metal Arc

GAS / DIESEL MECHANICS

MOTORCYCLE MECHANICS

MASSAGE THERAPY

DRESSMAKING & TAILORING

DRIVING WITH TROUBLESHOOTING

FOOD AND BEVERAGE NCII

BARTENDING NCII

COMPUTER SCIENCE

COMPUTER SECRETARIAL

COMPUTER PROGRAMMING

ADOBE PHOTOSHOP

AUTOCAD WITH DRAFTING

WEB DESIGN

LAPTOP TECHNICIAN

CELLPHONE TECHNICIAN

COSMETOLOGY

HOUSEKEEPING NCII

ENGLISH PROFICIENCY W/ CALL CENTER

 

5-MONTH COURSES

 

CONSUMER ELECTRONICS SERVICING

COMPUTER PROGRAMMING

AUTOMOTIVE SERVICING

ENGLISH PROFICIENCY WITH CALL CENTER

COMPUTER HARDWARE SERVICING

MOTOR/SMALL ENGINE SERVICING

ADVANCE HARIDRESSING

 

1-YEAR COURSES

 

ELECTRONICS TECHNOLOGY

AUTOMATIVE TECHNOLOGY

MOTORCYCLE/SMALL ENGINE TECHNOLOGY

AUTOMATED OFFICE MANAGEMENT SYSTEM

COMPUTER TECHNOLOGY

INFORMATION TECHNOLOGY

 

2-YEAR DIPLOMA COURSES

 

ELECTRONICS AND COMPUTER TECHNOLOGY

HOTEL AND RESTAURANT SERVICES

MANAGEMENT in INFORMATION and COMMUNICATION TECHNOLOGY

AUTOMATIVE TECHNOLOGY

HEALTH CARE SERVICES

 

Schedule of Classes

Sunday Class

Saturday Class

M.W.F. Class

T.TH Class

8:00 am – 12:00 nn

1:00 pm– 5:00 pm

5:30 pm – 9:30 pm

 

NO age limit

We accept tutorial (1-on1)

Hindi mabigat sa bulsa dahil maaaring Installment and pagbabayad

 

Paalaala

I-print this advertisement na ito para makapag-avail ng discount

 

Air-conditioned Classrooms

Free WiFi

 

FOR MORE INFO, E-MAIL professor Bert at

 

edukadorngbayan@gmail.com

 

or CALL or TEXT :

 

0921-4623201

 

Look for Prof. Bert

 

In 1934 the KLM DC2 Uiver (PH-AJU) participated in an air race between Mildenhall UK and Melbourne. The plane got lost over Albury NSW. Landed on a race course illuminated by car lights. The NSW town of Albury remembers this event with a memorial at the renovated airport cafe. They had a replica "Uiver" in the airport forecourt until 2008. That replica now is "moored" in a corner of the airfield, together with the Piper Navajo that followed it 50 years later.

Paralegal course award ceremony @ Thomson Reuters (1st floor Auditorium)

Canary Wharf Group

30 South Colonnade

London E14 5EP

The AshKicker is a demanding 5k adventure run/EVENT,with extreme obstacles through rugged, ash laden terrain. The numerous insane obstacles will cause you to push yourself to your physical and mental limits! Compete individually or call out your friends and gather a team. AshKicker is an amazing way for your team, group, or company to gain team building skills as you help each other make your way to the finish line. Nothing will bond your team together like mud, sweat, and adrenaline!

AshKicker is definitely an event. It has a beer garden that starts at 10am. Live music, raffles and games that continue throughout the day, as well as activities for the kids! And of course, there will be the various Costume Contests so get creative! AshKicker offers a little something for everyone!

Get a front row seat to all the action by camping right on site! It is held at the beautiful Toutle River RV Resort just north of Castle Rock, WA. Their gorgeous grounds, heated pool, cedar saunas, and too many other amenities to list, will give you a place to prepare before the race, as well as a relaxing place to recover after the grueling race. www.ashkicker.org/

 

B.row L/R. Sharp, Barnett, Harcup, Cotton (Rod-Knee), White, Symonds, Tasker

F.row L/R. Hughes, Burrows, PO ????, Clarke, Wyatt.

Corton

 

Chestnut-combava gelée, lentils, periwinkles, pickled hon shimeji mushrooms, Burrata ice cream in chestnut soup with a side of Cara Cara orange paste

 

To read more about this extended tasting dinner, please CLICK HERE

The Wandering Eater | Twitter

 

© 2011 Tina Wong; The Wandering Eater. All Rights Reserved. Images may not be reproduced, copied, or used in any way without written permission.

Gen Kalishnikov and GPS Defense owner William Graves in Abu Dhabi, UAE spring 2003.

 

www.sniperschool.com

Forty scientists and students from Cardiff University participated in the oceanography course 2012.

 

The Oceanography Course is a yearly field course organised by Archipelagos Institute of Marine Conservation in cooperation with the Marine Geography department of Cardiff University in northeastern Aegean.

beef tongue, persimmon, wheatberry, malt, yogurt

 

This was the first course of the Meat Tasting menu ($45)

 

Roasted heirloom carrot (par-boiled then roasted) on whipped yogurt with marinated carrots dressed in vinaigrette and streaks of watercress vinegar. The meaty root vegetable is topped with a rainbow of thinly sliced persimmons, nasturtiums, purslanes and nutty puffed wheatberries.However it was the few curls of grilled beef tongue that really caught my attention - so tender and full of deep meaty richness. They were really quite excellent.

 

Light yet meaty and quite substantial/relatively hearty - great shared. I was surprised by the generous portion despite the fact that it is a carrot) although I'm not complaining. Very nice.

Student in the Swedish Basic Winter Warfare Course rests on his ski poles during a long-march movement on skis during the field training exercise in Avidsjaur, Sweden, Jan. 30, 2016. U.S. Marines participated in the multi-national training that focused on winter-weather survival and ability to perform infantry operations and lead small units in cold-weather conditions. (U.S. Marine Corps photo by Sgt. Marcin Platek/Released)

Forty scientists and students from Cardiff University participated in the oceanography course 2012.

 

The Oceanography Course is a yearly field course organised by Archipelagos Institute of Marine Conservation in cooperation with the Marine Geography department of Cardiff University in northeastern Aegean.

The Grace King Horticulture Club is a non-profit organization

 

Grace King Special Needs Complex

 

The goal of this project is to build a garden with swings, a 9-hole regulation putt-putt course and a 1500 sq.ft. outdoor multi-purpose building. The entire complex is designed for special needs students with adaptations for those confined to wheelchairs. The club consists of eight autistic students whose vision is to make any place a better space. Grace King is designed as a one-story building so that it is wheelchair accessible for both students and teachers. All students in Jefferson Parish that are physically challenged will attend Grace King.

 

Specifics about the project:

~One of a kind wheelchair accessible putt-putt course

~Walk or “roll” through garden facility with a boardwalk track

~Putters designed for wheelchairs by Tulane’s Biomedical Engineering

Department

~1500 sq.ft. outdoor multi-purpose building used for concerts, performances, and

class gatherings

~Multi-purpose building is designed with a unique triangular shape with

wheelchair accessibility

 

If you would like to make a donation to this worthy cause, please send it to:

Grace King High School

c/o Erich Sollenberger

4301 Grace King Place

Metairie, LA 70002

 

Or call Erich at (504) 888-7334

 

Thank you for your generosity!

 

Beets

Coriander yogurt, Green Dirt Farms fresh sheeps' milk cheese, grapes, watercress.

 

bluestem

Kansas City, Missouri

(November 7, 2011)

 

the ulterior epicure | Twitter | Facebook

View of Coronado Bridge from the Coronado Golf Course

Forty scientists and students from Cardiff University participated in the oceanography course 2012.

 

The Oceanography Course is a yearly field course organised by Archipelagos Institute of Marine Conservation in cooperation with the Marine Geography department of Cardiff University in northeastern Aegean.

Oysters a la russe. The second hors d’oeuvres served at the beginning of the feast. Freshly shucked oysters were topped with a tomato relish spiked with vodka, horseradish and a hint of SupiCucu’s Diablo’s Fuego.

 

Canapés a l’Amiral. This was one of two hors d’oeuvres served with prosecco. This one featured crostini topped with a creamy shrimp butter, poached shrimp and fish roe.

 

of course, if you're visiting finnish relatives in the upper peninsula of michigan you're bound to get invited to enjoy a finnish sauna. kris does just that after a dinner of finnnish pasties with great aunt dolly and great uncle al.

 

as you can see odin is quite happy to cuddle with kris after she emerges all fresh and warm from the sauna.

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