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A Chinese cookery course at Cloud 9 Restuarant. Vegetable dumplings....steamed and eaten. All of them.
If you'd like to combine learning how to make scrumptious dishes out of these and other Mediterranean ingredients with a holiday in southern Spain, consider our short residential cookery course at Los Piedaos in Andalusia Spain. More details here: www.holidays-in-southern-spain.com/cookerycourses.html
Is that the plural of Baba Ganoush? The finished efforts of some of the cookery class's efforts - I didn't have time to make mine look as pretty as the others (understatment - at the front in case you couldn't guess), but apparently it's 'lovely and lemony'. So there.
Photos from the "Starters and Desserts" course at Tallinn Service School. Photo for Nami-nami food blog.
Fotod Tallinna Teeninduskooli kursuselt "Eel- ja järelroad". Foto Nami-nami retseptikogu jaoks.
Photos from the "Starters and Desserts" course at Tallinn Service School. Photo for Nami-nami food blog.
Fotod Tallinna Teeninduskooli kursuselt "Eel- ja järelroad". Foto Nami-nami retseptikogu jaoks.
You pay for tuk-tuks and their drivers by how far they transport you, about $20-$25 per day depending on whether you are visiting the local port or going to one of the furthest temples, though the prices may increase if fuel continues to go up.
Rady just had to hang around and wait for us when we were busy visiting things. Here, he is waiting for Susie and I to come out of a cookery course we attended in Siem Reap. We were trying to catch him napping, but he was normally too quick for us!! :-)
The river garden guest house www.therivergarden.info
runs cookery courses in Siem Reap and is happy to adapt them to your needs.
© Susannah Relf All Rights Reserved
Unauthorized use or reproduction for any reason is prohibited
One of Looking to Cook's most highly rated places both to eat and learn how to cook is the Riverford Farm Kitchen in South Devon. They host an annual cookery course around harvest time in late September when so much produce is at its peak.
Photos from the "Starters and Desserts" course at Tallinn Service School. Photo for Nami-nami food blog.
Fotod Tallinna Teeninduskooli kursuselt "Eel- ja järelroad". Foto Nami-nami retseptikogu jaoks.
Der erste Gang bestand aus einer klaren Gemüsesuppe mit Brokkoli. Sehr lecker!
☺☺☺☺☺
The first course consisted of a vegetable soup with broccoli.
Very yummy!
Not made a baked cheesecake before. Perhaps I shouldn't have told people at work it was coming before a taste test. Oh well, as long as I don't poison them....
More about the sites, sounds, tastes, lifestyles and people of Andalucia at: andalucid.typepad.com/andalucid/
If you'd like an idyllic holiday within an easy drive of Granada and the Mediterranean coast, consider a stay at the beautiful Los Piedaos: www.holidays-in-southern-spain.com/Los-Piedaos.html
And in March 2011 we'll be running a short residential cookery course at Los Piedaos with one of Italy's top tutors. For full details, please go here: www.holidays-in-southern-spain.com/cookerycourses.html