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This cookbook was written by Mon's grandmother, and we saw it for sale several places.

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Southern Heritage - Pies & Pastry Cookbook c.1984

 

Sealtest Kitchen Recipes - World's Fair Edition c.1939

 

Your Philco Freezer - Frozen Foods c.1951

 

Hersey's 1934 Cookbook/ re-printed 1971

 

An Afternoon at Tea & Roses - Recipes for Afternoon Tea c.2004

 

Edward Arnold Show you how to carve - c.1948

The Modern Family Cookbook, c. 1943 (also own the 1961 edition)

 

Mastering the Art of French Cooking (Julia Child), c. 1966

 

Culinary Arts Institute Encyclopedic Cookbook 1962 (also own the 1950 edition)

 

Chicago Record Cookbook, c. 1896 (now the OLDEST cookbook in my collection)

 

Magic Chef Cooking, c. 1937

 

365 Vegetable, c. 1910

Title: The Priscilla cook book of tried and proved recipes

 

Repository: Schlesinger Library on the History of Women in America.

 

Call Number: Harvard Depository 641.61 M592p

 

Catalog Record: id.lib.harvard.edu/aleph/003772566/catalog

  

Questions? Ask a Schlesinger Librarian

   

Related to a post on great 2011 cookbooks pushing the Asian envelope:

www.vietworldkitchen.com/blog/2011/12/2011-great-cookbook...

Love this 1950s-60s illustration style. Dated 1961. We have an Osterizer, but not one that's that old!

Clearly it has Katie absolutely worn out.

 

(For the curious...and this after a culling before we moved...present cookbook count in the house, as I know quite a few remain in storage, is 118. The struggle is real, y'all.)

Growing up my Mom cooked most of our meals out of the McCall's cookbook. She's promised it to me when she's gone but well I hope she's around for a very long. So when I found a copy of this out of print book at a thrift store, I grabbed it and called my Mom to let her know that her copy is safe for now.

Wonderful vintage cookbook entitled LIBERACE COOKS! Hundreds of delicious recipes from his seven dining rooms.

 

Copyright 1970 by Carol Truax. Stated First Edition. Published by Doubleday.

 

220 pages of recipes, along with 5 page index.

 

Hardcover in good condition. Clean with no writing or soiling within. Dust jacket shows light edge wear and curling, along with a tear (approx 1 1/2") at bottom front near spine. Front DJ flap is clipped although original $7.95 price remains. Front DJ flap shows creases.

 

Great vintage cookbook!

 

*FOR A LIMITED TIME -- Purchase ANY 2 cookbooks and receive FREE SHIPPING! Use coupon code COOKBOOK at check-out. Please let me know of any questions. (Offer valid only within the US.)*

 

www.thevintageread.etsy.com

Title: The Priscilla cook book of tried and proved recipes

 

Repository: Schlesinger Library on the History of Women in America.

 

Call Number: Harvard Depository 641.61 M592p

 

Catalog Record: id.lib.harvard.edu/aleph/003772566/catalog

  

Questions? Ask a Schlesinger Librarian

   

we've cooked out of these five cookbooks all week.

 

on Tuesday, we'll have much to tell you.

Maangchi has a new cookbook!

 

This is much easier and more beautifull than my 'scribbly notes'.

 

Well done Maangchi!!!

 

Her new cookbook is available for free(!) online at her website: www.maangchi.com/cookbook

Here you can also download her previous cookbooks 1 & 2.

thank you so much abbie & adam...the boy may love it, but me? not so much. ;-)

Found a few more cookbooks over the past week:

 

Modern Meal Maker (Sperry Flour Co.), c. 1935

 

Holiday Treat (Gas Light Co. of Columbia), c. 1976

 

Candlelight & Wisteria (Lee-Scott Academy, AL), c. 1993

 

Cookbook (Methodist Church, Tate GA), 1952

 

Southern Recipes (White Lily Flour), c. 1999

 

Hillbilly Cookin 2, c. 1972

cookbooks i don't really use.

Combining an egg yolk with dijon mustard, fresh lemon juice and grated garlic:

 

suziethefoodie.blogspot.com/

Title: The Priscilla cook book of tried and proved recipes

 

Repository: Schlesinger Library on the History of Women in America.

 

Call Number: Harvard Depository 641.61 M592p

 

Catalog Record: id.lib.harvard.edu/aleph/003772566/catalog

  

Questions? Ask a Schlesinger Librarian

   

apples for jam...which is just so darn pretty. a very girly cookbook.

Had this for years.. a gift from my mom

Delicious! I used it on sandwiches as well as her veracruz corn.

 

suziethefoodie.blogspot.com/

Bought another copy of "A Taste of Aloha", 1983 edition - it's going BACK to Hawaii as part of a Christmas gift to my brother.

 

"Someone's in the Kitchen with Dinah" c. 1971

Found a few more cookbooks and a Dynaware round cake dish.

 

McCalls - Dessert Discoveries, c.1965

 

Amy Vanderbilt - Add Spice to Your Life, c.

1965

 

FC - Great Chicken Recipes, c. 1968

 

Country Cookin' - Grayson UMC, c. 1991

 

The Art of Italian Cooking, c. 1955

"The Good Provider's Cook Book", 1940s; "Betty Crocker's Bisquick Cook Book", 1956; "Pennsylvania Dutch Cooking", 1950s; "Treasured Recipes of the Old South", 1941.

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