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The Delicia platform is not only a hyper-local bridge between sellers and buyers of food but it also streamlines the food value chain by providing real time accurate statistics on food demand, consumption and its supply. Equipped with this knowledge players in the industry can better estimate demand patterns, plug supply gaps and reduce factors that lead to food wastage. Our goal is to revolutionize the business of food such that it reduces wastage and sustains itself on a much more sound economic model. One that doesn’t include wastage as a by-product.
We have set out to revolutionize the food value chain by harnessing the power of Blockchain and AI. It is not just about the noble cause of eliminating food wastage but it also presents an immense economic opportunity, to the tune of $18.2Bn. This economic opportunity will materialize only when food supply and its consumption are more in-sync. That’s exactly what our technology does!
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Long cut steel chain with long thin beads attached with circular links. No fastening.
Accession number: 1906F9
Brewhouse and Kitchen and a small, independent pub group who are more obsessed than most pubs with the wonderful world of beer. They seem to quite comfortably fill the niche between the big chains (such as Youngs) and the relatively new trend for microbreweries and gastropubs that are you've probably noticed popping up all over the country. I've only been to this one but the concept is pretty well executed - the interior has a somewhat industrial look to it - brick, concrete, copper beer production apart us (which is functional btw) - and light fixtures made with discarded beer bottles (behold: the Punk IPA Lampshadeâ¦). I am told that the site was originally a tramshed but now it holds people instead of trams, and though trams don't like beer, people often do.
In keeping with said beery focus, Tasting Britain was invited down to a press preview for their very first 'Beer Masterclass & Beer Can Chicken Supperclub' hosted by Head Brewer and generally happy guy, Pete (@SwaziPete). This took place at their site in Highbury - which opened in 2015, around June I think, and the onsite microbrewery was soon after christened 'Brewbury Corner'. It's located on the roundabouts by Highbury and Islington station, just down the road from Arsenalâs Emirates stadium. Apparently this was the site of a former sports bar (which may or may not have been known as 'the Junction'). They still have a connection to the club - at least one of their beers pays tribute to the team, âThe Goalscorer'. On my way out the door, I saw some people from North London's CAMRA ending their night here - which is a pretty fkn strong endorsement for a place (at least in terms of the beer offering!).
The thing I like most about B&K is that each site has its own microbrewery (not just this one) and each microbrewery creates a set of unique beers that pay tribute to the people and the culture of the local area. No drinks menu is exactly the same. This goes with a rather immense selection of draught and bottled beers - many of which I'd not heard of. Obviously you can get yourself a wine or something stronger here (if inclined...) but the focus is definitely on the beers. As for the foods, I can't really say too much about it, having only tried a few varieties of their Beer Can Chicken. For those of you who aren't vegetarian or vegan, and have yet to try a beer can chicken, it is essentially a whole roast chicken, traditionally cooked with a beer can inside it. This means that it's infused with beer - so if you really like roast chicken AND beer then you might want to eat one and see what happens :3
A chain on one of the swing sets at the park in tiny Trenton, Utah. Black and white artsy blurry goodness.
We stopped at Chain of Rocks on the Illinois side of the Mississippi and walked across the bent bridge to the Missouri side. This was an old Route 66 Bridge. We even saw a group of American White Pelicans in the Mississippi River. The Bridge is now a biking and walking path between the two states.
Helm chain uses 2 sizes of rings and I added the red beads as an added attraction. The pendant hangs from a simple trace chain that I think compliments the pendant perfectly.
How rusty can a chain become before it stops being a chain? A bit of oil now and then does the trick. But at least the bike was neatly chained to the park bench.
Chain spliced together and lower chain braces are being fitted for first time. To my delight the chain manages to (barely) clear all obstacles despite my changes in the original design.
large chain fence, commercial area
Lonestar Fence & Construction
16427 Tibet
Friendswood, TX 77546
Phone: (832)-884-5291
A nice chain of galaxies. Taken with my AP 130GT refractor. A composite of 5 x 5min exposures at 800 iso with Canon 5D MkII
A chain-link fence of some kind wrapped around a tree in the ungulate paddock at Como Park Zoo and Conservatory. Great detail!
The chain that helps guide the rainwater to the ground from the drain on the roof iced over. I need to take another picture of it because it is MUCH more impressive now.
you are still in my head
you
you
you
you
you
you
can't never get you out of my head
big chain of yous
Yeah. We had to put the chains on for the first time ever. We have been through all sorts of mountains and snow in this car and have never had to chain up. Today we did. To get out of our driveway. And guess what? We still couldn't get back up the driveway, even with chains. Not even close.
And guess what else? My Grandma just called and canceled Christmas.