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I made calzones with a spinach and fake feta filling, a black bean & avocado filling and cheese & 'pepperoni' for the kids. The black bean filling had a jalapeno corn sauce that I adapted from the Veganomicon.
a "to be" calzone. Stuffed with ricotta cheese, parmesan reggiano, mozzarella, sausage, meatball, and homemade sauce and pizza dough
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For Dinner tonight I tried my hand at making a calzone (with what I had available in the house). I made a simple pizza dough. For the filling I used low fat ricotta cheese, Parmesan cheese, mozzarella cheese, oregano, olive oil, minced anchovies, chopped pastrami, and a little pasta sauce.
Here it is by the slice.
Dinner @ Ali Baba's Kebab in Rotorua.
Tunisian in New Zealand? Tempting. But I was not kinda expecting pasta and Calzone but then again, Tunisia IS Mediterranean.
This was the inside of the Calzone - a curry like sauce replacing the usual disgusting tomato rubbish. Curry and cheese - not a usual combo but you know what, I liked it. The richness of the cheese combined well with the curry.
Calzone with the works. Dough is white and whole wheat flours, water, yeast and salt. Fillings are: pepperoni, pizza cheese blend, tomato sauce, caramelized onions with port and thyme, banana peppers, artichoke hears, roasted red bell peppers and some pesto sauce.
this was seriously good. We grabbed some dinner here before heading off for Jey's birthday weekend.
Stereo can be found in Renfield Lane, not far from Central Station, Glasgow.
Keste (warning: automatically plays sounds n music...god I hate that)
Tomatoes, ricotta, fresh mozz, salame, extra virgin olive oil