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Roll out the dough.

My ham cheese, mushroom, tomato calzone

From L'angelo Italiano

Big Mama's and Papa pizzaria

This is the second one that went in and this time it came out looking fabulous. I also think hubs went in too quick the first time and the flavours had not settled (it was too hot!). We gave this a bit of time to cool and it was awesome! Only difference from the previous one was the brush of olive oil that gave it the tanned look.

June, Marilou, Jacqueline, and me

April 21, 2007

Cheese, Sauce, Spinach

Cheese, Sauce, Spinach, Sausage, Roasted Garlic, Onion, Cheese, Sauce, Pesto

Put on about 50kg in Italy! Pasta and Pizza and the best ''house'' wine i have ever had the pleasure of meeting!

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