View allAll Photos Tagged APPLE
SOOC
It's hard to eat apples,
Without my front teeth,
But apples in autumn
Are really a treat.
The apples are squooshy
Down under my feet,
But those from the tree
Are still crunchy and sweet!
:)
Sony A700 - Tamron 28-75mm f2.8
Strobist info (for each bowl as this is the comp of 2 single shoots): SB600 bottom left, a bit behind the bowl, white long reflector on the right.
One of these years, we'll plan ahead to have an orchard excursion before the canning party. This year, Sarah hand picked these apples... from the bin of 8-pound bags of apples at the grocery store. Heh.
-- Pk.
Title.
Apple watch.
:)
I in ancient days got.
Probably, it is 15 years or more ago.
:)
iPhone ６ shot......2.oct. 2014............... 1 / 1
(today's photograph.It is unpublished.)
Image.
She's like a rainbow - The Rolling Stones (with lyrics)
Supplement.
The photography period of Paris.
The day which left Japan.2012.July 21.
The day which arrived to Japan.2012.July 26.
Quantity of a photograph.
Not less than 35 GB.
(No RAW . Private life is excluded.)
Please enjoy my photograph.
Thank you.
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iTunes store. Electronic publishing. Under a plan.
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flickr . ( XL size )
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www.flickr.com/photos/stealaway/
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My Novel Unforgettable'
(This book is Dedicated to the future artist.)
Mitsushiro Nakagawa
All Translated by Yumi Ikeda .
1 www.fotolog.com/stealaway/63010795
2 www.fotolog.com/stealaway/63010850
3 www.fotolog.com/stealaway/67367788
4 www.fotolog.com/stealaway/67367870
5 www.fotolog.com/stealaway/71689162
6 www.fotolog.com/stealaway/71689178
7 www.fotolog.com/stealaway/74743283
8 www.fotolog.com/stealaway/74743308
9 www.fotolog.com/stealaway/74743327
10 www.fotolog.com/stealaway/74743347
11 www.fotolog.com/stealaway/78430116
12 www.fotolog.com/stealaway/78430133
13 www.fotolog.com/stealaway/78430151
14 www.fotolog.com/stealaway/78430171
15 www.fotolog.com/stealaway/78430187
16 www.fotolog.com/stealaway/78430217
17 www.fotolog.com/stealaway/81839262
18 www.fotolog.com/stealaway/81839268
19 www.fotolog.com/stealaway/81839275
20 www.fotolog.com/stealaway/81839277
21 www.fotolog.com/stealaway/81839286
22 www.fotolog.com/stealaway/81839299
23 www.fotolog.com/stealaway/84441380
24 www.fotolog.com/stealaway/84441385
25 www.fotolog.com/stealaway/84441393
26 www.fotolog.com/stealaway/84441399
27 www.fotolog.com/stealaway/84441403
28 www.fotolog.com/stealaway/84441405
29 www.fotolog.com/stealaway/84441411
30 www.fotolog.com/stealaway/85928332
31 www.fotolog.com/stealaway/85928336
32 www.fotolog.com/stealaway/85928339
33 www.fotolog.com/stealaway/85928343
34 www.fotolog.com/stealaway/85928345
35 www.fotolog.com/stealaway/85928348
36 www.fotolog.com/stealaway/85928352
37 www.fotolog.com/stealaway/85928356
38 www.fotolog.com/stealaway/85928359
38.1 www.fotolog.com/stealaway/86410872
39 www.fotolog.com/stealaway/86410869
40 www.fotolog.com/stealaway/86410864
41 www.fotolog.com/stealaway/86410860
42 www.fotolog.com/stealaway/86410856
43 www.fotolog.com/stealaway/86410853
44 www.fotolog.com/stealaway/86410850
Fin.
images.
U2 - No Line On The Horizon Live in Dublin
www.youtube.com/watch?v=_oKwnkYFsiE&feature=related
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The next photography place.
2015.
Britain.
2016.
Switzerland.
I am very pleasure.
:)
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Exhibition in 2014.
2014. October. From the 7th to the 13th. (One week.)
Theme. Lost.
Place. Sakura-shi, Chiba.
Kawamura Memorial Museum of Art.
I further exhibit in Switzerland.
It is the following.
The Switzerland hall.
Bern embassy.
Public-relations cultural center.
Address.
JICC Engestrasse.43 3012 Bern.
Term.
2014.
November.
From the 11th to the 13th.
One more
New information.
My work can be purchased in Switzerland.
For details, it reports to later.
Switzerland Montreux art fair
Work name.
The woman at 11:00 p.m.
Term.
From November 5, 2014 to the 9th.
The hall.
Monterey Switzerland. Music & convention center.
Address.
Montreux Muxic & Convetion CentreGrand-95 Ch-1820 Montreux.
sponsor.
Edmond de Rothschild bank.
2015. Autumn.
Theme.
This must be the place I waited years to leave .
Place. Tokyo Big Sight.
Sponsoring. Design festa.
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Title of my book > unforgettable'
Author : Mitsushiro Nakagawa
Out Now.
ISBN978-4-86264-866-2
in Amazon.
www.amazon.co.jp/dp/4862648665/ref=mem_taf_books_u
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I went to New York 2007.
Day when Japan was left. March 9. Afternoon.
Day where it returned to Japan. March 14. Afternoon.
I am in Japan now.
The photograph in New York starts as follows.
www.fotolog.com/stealaway/22748231
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Japanese is the following.
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glossom
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When we were kids, I used to tell my sister that she was born in the meat market, when in fact she came into the world in Barts next door.
Meat has been traded at Smithfield Market for over 800 years, making it one of the oldest markets in London. A livestock market occupied the site as early as the 10th century. This expanded over the centuries to meet the demands of the growing population of the City.
The present Smithfield meat market on Charterhouse Street was established by the 1860 Metropolitan Meat and Poultry Market Act. It's a large market with permanent buildings, designed by architect Sir Horace Jones, who was also responsible for Billingsgate and Leadenhall Markets. Work on the Central Market (seen above) began in 1866 and was completed in November 1868 at a cost of £993,816 (£66 million in today's money). The Grade II listed main wings (known as East and West Market) were separated by the Grand Avenue, a wide roadway roofed by an elliptical arch with decorations in cast iron. At the two ends of the arcade, four huge statues represent London, Edinburgh, Liverpool and Dublin and bronze dragons hold the City's coat of arms. At the corners of the market four octagonal pavilion towers were built, each with a dome and carved stone griffins.
As the market was built, a cut and cover railway tunnel was constructed beneath the market to create a triangular junction with the railway between Blackfriars and Kings Cross through the Snow Hill tunnel — closed in 1916, but now used for Thameslink services. This allowed the construction of extensive railway sidings, beneath Smithfield park, and the transfer of animal carcases to the Cold Store building, or direct to the meat market via lifts. These sidings closed in the 1960s, and are now used as a car park, accessed through a cobbled descent in the centre of Smithfield park. Today, much of the meat comes to the market by road.
Approximately 120,000 tons of produce pass through the market each year. As well as meat and poultry, products such as cheese, pies, and other delicatessen goods are available. Buyers including butchers, restaurateurs and caterers are able see the goods for themselves and drive away with what they've bought. Bargaining between buyers and sellers at Smithfield sets the guidelines for meat and poultry prices throughout the UK.
The market has recently undergone a £70 million refurbishment to equip it for the future and enable it to comply with modern hygiene standards. The ancient meat market has been transformed into one of the most modern in Europe.
The process of change at Smithfield has not been restricted to the buildings alone, but has extended to the whole environment and working practices that had hardly changed in 130 years. The result has been the creation of a thoroughly modern temperature controlled environment inside a magnificent Victorian building.
Smithfield described by Charles Dickens in Oliver Twist (1838):
'It was market morning. The ground was covered nearly ankle deep with filth and mire; and a thick steam perpetually rising from the reeking bodies of the cattle, and mingling with the fog, which seemed to rest upon the chimney tops, hung heavily above ...
Countrymen, butchers, drovers, hawkers, boys , thieves, idlers, and vagabonds of every low grade, were mingled together in a dense mass: the whistling of drovers, the barking of dogs, the bellowing and plunging of beasts, the bleating of sheep, and the grunting and squealing of pigs; the cries of hawkers, the shouts, oaths, and quarrelling on all sides, the ringing of bells, and the roar of voices that issued from every public house; the crowding, pushing, driving, beating, whooping and yelling; the hideous and discordant din that resounded from every corner of the market; and the unwashed, unshaven, squalid, and dirty figures constantly running to and fro, and bursting in and out of the throng, rendered it a stunning and bewildering scene which quite confused the senses.'
The Empire is one of my favourite eating apples. I was out on a hike when I stopped for a bite to eat. I put the apple on the fence when I had the idea take a macro shot of it.
Got a new camera :D went straight into the garden and took some shots, mostly just 'experimental' testing the lens and the body.
Danish student Hans-Christian working on his MacBook. International Student House, 1825 R St NW, Washington, DC.